231 flour tortillas sugar butter Recipes

sugar, water, butter, cubed, lemon juice, cherry , apple or blueberry pie filling, flour tortillas (6 inches), chopped pecans, ground cinnamon, vanilla ice cream

flour tortillas, semisweet chocolate chips, fresh raspberries, melted butter, sugar, ground cinnamon

crisco butter flavor no-stick cooking spray, flour tortilla, southwestern flavored pasteurized refrigerated egg product , well shaken, cheddar cheese, ready to serve bacon, broken into 1/2-inch pieces, apricot low sugar preserves , or smucker s concord grape jelly

butter, firm bananas. sliced, brown sugar, spiced rum, flour tortillas, vegetable oil for frying

butter, bananas, firm and sliced, brown sugar, spiced rum, flour tortillas, vegetable oil, for frying

butter, flour tortillas, semi-sweet chocolate chips, ground cinnamon , to taste, sugar , to taste, vanilla yogurt

flour tortillas, shredded colby-monterey jack cheese (or pepper jack cheese), sour cream, cinnamon sugar, chopped apple, butter

flour tortillas, semi-sweet chocolate chips, fresh raspberry, butter, melted, sugar, cinnamon

flour tortillas, butter, melted, sugar, ground cinnamon, vanilla fat-free frozen greek yogurt, maple syrup, chopped pecans, toasted, mint sprigs (optional)

butter, flour tortillas (12 inch), apple pie filling, shredded cheddar cheese (i like extra sharp), sugar, cinnamon

mixed frozen berries, thawed and chopped, peaches, diced, kiwi fruits, peeled and diced, sugar, lemon juice, lime zest, cinnamon tortilla chips, flour tortillas (7 inches), butter, melted, sugar, ground cinnamon

sweetened shredded dried coconut, butter, at room temperature, brown sugar, vanilla, all-purpose flour, dehydrated masa flour (corn tortilla flour; see notes), granulated sugar, ground cinnamon

flour tortillas, crumbled queso fresco cheese, roma tomatoes, thinly sliced, scallions , julienned, cilantro leaves, chopped, clarified butter, tomatillo salsa , recipe follows, tomatillos, husked, jalapeno, seeded and chopped, lime juice, sugar, salt, cilantro leaves, finely chopped, scallions, minced, roasted garlic cloves, finely chopped, roasted red peppers, finely chopped

nonstick, nonflammable cooking spray, flour tortillas, butter, melted, banana, thinly sliced, semisweet chocolate morsels, brown sugar, plus more for top, ground cinnamon, vanilla ice cream , optional, caramel sauce , optional

butter, onion, thinly sliced (or diced if you prefer smaller pieces of onion), precooked chicken breasts, chopped into bite-size pieces (southwestern flavor, if available), roasted red pepper, diced, cream cheese, cubed, diced green chilies, drained, onion, chopped, garlic cloves, minced, dried oregano, ground cumin, sugar, chicken broth, salsa, flour tortillas, shredded cheddar cheese

sugar, divided use, sliced strawberries, flour tortillas, butter

flour tortillas, butter, melted, cinnamon sugar, chocolate chips, heavy cream

blueberry dessert wraps, quick, delicious and elegant. perfect for easy entertaining., sugar, cornstarch, orange juice, blueberries fresh or frozen, reduced fat cream cheese softened, confectioners sugar, vanilla extract, flour tortillas 7-inch flour tortillas, butter, prepare sauce : in a small saucepan combine sugar and cornstarch; stir in orange juice. cook and stir over medium heat until sauce is clear and thickened, about 5 minutes. stir in 1 cup blueberries and return to a boil. boil and stir for 1 minute., prepare filling : in a mixing bowl, beat cream cheese until light. add confectioners sugar and vanilla. beat until smooth and creamy., assemble wraps : spread a tortilla with about 2 tbsp of the cheese mixture. place about 6 frozen blueberries across the center of each tortilla. roll jelly-roll style. repeat with remaining wraps. in a medium skillet, melt 1 tbsp butter over medium heat; place half of the wraps seam side down in skillet and cook turning occasionally until evenly browned, about 3 minutes. remove from pan and keep warm while cooking the remaining wraps., serve topped with hot blueberry sauce.