211 flour tortillas baking powder Recipes

oil (for frying , peanut oil recommended), shark fillets or 1 lb other firm fish, such as mahi mahi, steamed tortilla, flour, baking powder, dried oregano, garlic powder, chili powder, cayenne pepper, salt and pepper, egg yolk, beer, mayonnaise, cilantro, lime, lime , for squeezing, shredded cabbage, ripe avocado, sliced

all-purpose flour, baking powder, garlic powder, cayenne, dry mustard, dried whole mexican oregano, rubbed to a powder, kosher salt, fresh ground black pepper, cold beer, plus more to thin the batter if necessary, firm meaty fish (cod, snapper etc.), freshly squeezed lime juice, vegetable oil (for deep frying), mayonnaise, low-fat yogurt, minced garlic, chopped cilantro, corn tortilla, warmed, guacamole (avocado smashed with a little lime juice and salt), lime wedge, shredded green cabbage, pico de gallo or salsa, cilantro leaf (optional), chopped white onion (optional)

olive oil, pork tenderloin, trimmed , cut into 1/3-inch pieces, jalapeno, minced, chili powder, ground cumin, ground cinnamon, ground allspice, golden raisin, fresh lime juice, chopped toasted almonds, sour cream, all-purpose flour, masa harina (corn tortilla mix), baking powder, salt, unsalted butter, melted, cooled, water , plus, water, eggs, sour cream, chopped tomatoes, chopped fresh cilantro, fresh lime juice, chopped chipotle chiles in adobo, ground cumin

vegetable oil, stalks celery with leaves, finely chopped (about 2 cups), onion, finely chopped (about 1 cup), garlic, minced, jalapeno chile with seeds, minced, dried oregano, crumbled, masa harina (corn tortilla flour), kosher salt, ground cumin, baking powder, freshly ground black pepper, tablepoons (1 1/2 sticks) unsalted butter, softened, quick turkey stock , plus 1/2 cup more if baking all of stuffing outside of turkey, eggs, frozen corn kernels , unthawed

uncooked bacon, finely chopped (or use any amount desired), eggs, whipping cream (or use 18% table cream or half and half), baking powder, ground black pepper, salt (or to taste), butter (omit if using bacon grease), shredded cheddar cheese, chopped green onions (optional), floured tortillas (warmed ), salsa (use any amount desired)

cooking oil, chili powder, flour, salt, garlic salt, dried oregano, ground cumin, water, canned diced tomatoes, cooked and shredded chicken breast, minced garlic, black beans, rinsed and drained, onion, chopped, diced green chilies, corn tortillas, shredded mexican blend cheese

ears of corn with husks ........... (or you can substiute with 1 can ( 15 oz) of low sodium sweet corn drained....), butter, masa harina ( tortilla flour), evaporated milk, yellow cornmeal, baking powder, chopped green chiles ( undrained )

vegetarian baked beans , in tomato sauce, chili powder, oregano, cumin, flour tortillas, part-skim mozzarella cheese, shredded (approx amount), low-fat cheddar cheese, shredded (approx amount), salsa (approx amount), pepper, chopped (optional), nonfat sour cream (optional)

all-purpose flour, polenta , dehydrated masa flour (corn tortilla flour), or stone-ground cornmeal, sugar, baking powder, salt, eggs, buttermilk, cooled melted butter or margarine

fish (perch, bluegill, walleye, cod), all-purpose flour, baking powder, garlic powder, cayenne, dry mustard, dried whole mexican oregano, rubbed to a powder, sea salt, fresh ground black pepper, ale asylum bottle cold beer, plus more to thin the batter if necessary, fresh lime juice, vegetable oil (for deep frying), mayonnaise, low-fat yogurt, garlic, cilantro, corn tortillas

dried mild new mexico chiles (2 1/2 to 3 oz), water, boneless lamb shoulder, trimmed and cut into 1 1/2-inch pieces, black pepper, salt, lard or vegetable oil, onion, chopped (2 cups), garlic cloves, minced, turkish bay leaves or 1 california, ground cumin, dried oregano, crumbled, chopped canned chipotle chiles in adobo, masa harina (corn tortilla mix), all-purpose flour, baking powder, baking soda, salt, chilled lard or unsalted butter, cut into small pieces, well-shaken buttermilk, chopped fresh cilantro

corn tortillas, egg, milk, water, flour, southwestern essence, plus more for dusting, recipe follows, baking powder, firm white fish , cut into 4 by 1 by 1/4 inch strips, vegetable oil, for frying, shredded mixed green and red cabbage, lime wedges, chipotle crema , recipe follows, salsa fresca , recipe follows, chopped fresh cilantro, garnish, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, half-and-half, heavy cream, sour cream, chopped chipotle peppers in adobo sauce, salt, tomatoes, about 2 1/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro, fresh lime juice, salt

boneless beef chuck steaks, cut into 4 pieces, white onions, diced, garlic, peeled and finely chopped, vegetable oil , plus oil to a depth of 1/2 inch for frying, whole tomatoes with juice, drained and chopped, jalapeno, stemmed,seeded and very finely chopped, salt, fresh smooth-ground corn masa harina flour , for tortillas (2 cups, or 1 3/4 cups powdered masa harina mixed with 1 cup plus 2 tbsp warm water), all-purpose flour, baking powder, grated monterey jack cheese, chopped fresh cilantro, for garnish, sour cream

oil for frying, all-purpose flour, baking powder, salt, cayenne pepper, vegetable oil, beer, hot sauce, trout fillets, about 6 oz each, essence , recipe follows, soft flour tortillas, spicy horseradish coleslaw , recipe follows, hot sauce , such as sriracha, if desired for serving

beef (boned top round steak, or whatever cut you like, it doesn tsp need to be expensive), baking soda, room temperature water, dry mustard, black pepper, garlic powder, salt, olive oil, butter, sliced mushrooms, onion, sliced thin, red bell pepper, seeded and cut into 1/4 inch strips, water, balsamic vinegar, crumbled blue cheese or 1/2 cup feta cheese, flour tortillas , wraps, chopped romaine lettuce

tilapia fillets, about 5, all-purpose flour, baking powder, kosher salt, water, canola oil, mayonnaise, sour cream, hot sauce, lime juice, garlic, chopped, chopped fresh cilantro leaves, divided, freshly ground black pepper, corn tortillas, head green cabbage, shredded (reserve remaining half for round 2 recipe, bean and cheese chalupas)

chopped seeded plum tomatoes (about 8 oz), olive oil, chopped white onion, garlic cloves, chopped, chopped pitted green olives, pickled jalapeno chiles, chopped, dried marjoram, dried thyme, dried oregano, shredded fresh crabmeat, chopped fresh italian parsley, freshly ground corn masa dough for tortillas (about 17 oz), lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water, vegetable oil (for frying )

boneless country-style pork ribs, cut into 1-inch cubes, whole tomatoes in juice, canned chipotle chiles, chopped, vegetable oil, chopped white onion, garlic clove, chopped, raisins, apple cider vinegar, freshly ground black pepper, ground cinnamon, freshly ground corn masa dough for tortillas (about 26 oz), or make masa dough with 2 1/4 cups masa harina (corn tortilla mix; about 9 oz) mixed with 1 1/2 cups warm water, lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water (optional), vegetable oil (for frying ), almonds, toasted