6157 flour cake oil Recipes

flour, sugar, nonfat milk, egg substitute, extra virgin olive oil, grated lemon rind, fresh lemon juice, flour, baking powder, salt, baking soda, orange marmalade, powdered sugar

flour, sugar, salt, baking powder, baking soda, oil (or 1/2 cup. ,1/2 cup. applesauce), vanilla, egg, milk, apples (peeled, cored, sliced or cubed ), brown sugar, cinnamon, flour, nuts (chopped ) (optional), butter (i melt it in microwave)

flour, whole wheat flour, baking powder, baking soda, salt, pumpkin pie spice (or mixture of cinnamon, ginger, nutmeg and cloves), mesquite flour (optional), cocoa powder, canola oil, soft goat cheese (if you don tsp have leftover chevre, use cream cheese), whole milk, egg, sugar, brown sugar, vanilla, crushed tomatoes, dark raisins , soaked in hot water and drained

flour, flour, light brown sugar, cinnamon, salt, butter, melted, flour, granulated sugar, baking powder, cinnamon, salt, egg, milk, milk, vegetable oil, vanilla extract, cranberries, powdered sugar , for dusting

oil, sugar, brown sugar, vanilla, eggs, all-purpose flour, whole wheat flour, dry milk or 1 tsp baking soda, salt, baking powder, cinnamon, ground nutmeg, carrots, shredded, walnuts, finely chopped, crushed pineapple with juice, undrained, cream cheese, butter, vanilla extract, powdered sugar

flour, whole wheat flour, brown sugar, apples, cut in medium size pieces, half-and-half, walnuts, baking soda, ground cinnamon, nutmeg, cardamom powder, powdered ginger, vanilla extract, vegetable oil

flour, flour, baking powder, salt, baking soda, sugar, cocoa, milk, eggs, oil, vanilla, heavy whipping cream, powdered sugar, cherry pie filling

flour, sugar, baking powder, salt, nutmeg, cinnamon, egg yolks, canola oil, cold water, lemon juice, egg whites, cream of tartar, butter, flour, salt, milk or 1/2 cup half-and-half cream, brown sugar, icing sugar, vanilla

cake flour , sifted, baking powder, baking soda, fine salt, sour cream, grated zest from 1 lemon, lemon juice, pure vanilla extract, eggs, sugar, vegetable oil, fresh or frozen finely chopped rhubarb (thawed ), about 6 oz, a bout 12-oz j r) red berry j m (such, str wberry, red current, lingonberry or seedless red r spberry), water, fine salt, pure vanilla extract

cake flour , sifted, sugar, baking powder, salt, water, vegetable oil, grapefruit zest, grapefruit juice, egg yolks, eggs whites, cream of tartar, cream cheese, grapefruit juice, grapefruit zest, powdered sugar , sifted, grapefruit sections, well drained

tan skinned sweet potatoes, cake flour, baking soda, baking powder, ground cinnamon, ground ginger, salt, vegetable oil, sugar, brown sugar , packed, eggs, chopped walnuts, dried cranberries, cream cheese, unsalted butter, powdered sugar , sifted, frozen orange juice concentrate, thawed, vanilla extract, dried cranberries, chopped walnuts

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.

oil (i chose extra-virgin canola ), sugar (i took organic golden cane ), molasses (i like blackstrap), water, soymilk (i prefer natural ( unfortified , unflavored, unsweetened, unsalted. only soybeans and water.), vanilla (use pure , please!), whole wheat flour, oat flour, rye flour, buckwheat flour (i took gray buckwheat, but you could also use white or green buckwheat), baking powder, baking soda, salt (i use sea ), cinnamon, allspice, nutmeg, ginger, carrots (grated , packed but not too tightly), dates (chopped ), coconut (dried, shredded, unsweetened )

flour tortillas or 8 wheat, dark sesame oil, egg, lightly beaten, chopped green onion, peanut oil (for deep frying), salt (optional)

flour, granulated sugar, brown sugar, almonds, chopped (approx . 4 oz, marcona are best), cinnamon, ground, salt, unsalted butter, melted, unsalted butter, melted, plus more for the pan, flour, baking powder, kosher salt, eggs, granulated sugar, grated lemon , zest of, extra-virgin olive oil, whole milk, whole milk, fresh lemon juice

flour, whole wheat flour, flax seed meal, brown sugar, baking powder, baking soda, salt, cinnamon, eggs, beaten, applesauce, smart balance butter spread, softened (smart balance 67% buttery spread) or 1/2 cup oil (smart balance omega oil), milk, pineapple, crushed (with juice), grated carrots, walnuts, chopped, raisins (optional)

flour, whole wheat flour, mesquite flour (you can use a mix of cocoa and cinnamon if you don tsp have this), baking soda, baking powder, pie spice, soy milk powder, salt, silken tofu, oil, apple butter, light-brown sugar, maple syrup, vanilla, apples, grated, apples, peeled and diced, raisins , soaked in hot water and drained, dried cranberries , soaked in hot water and drained, whole flaxseeds

flour, whole wheat pastry flour, cocoa, salt, baking soda, baking powder, vanilla, canola oil, brown sugar, unsweetened applesauce, pureed strawberries, vinegar, water