48 flour batter deep frying Recipes

good sized portions of cod fillet, skin on, fresh yeast, beer..whatever you have to hand, flour, salt, flour for dusting fish, oil for deep-frying, homemade deep fried chips, homemade tartare sauce(see recipe )

all-purpose flour, cornstarch, baking powder, salt, water, water, egg, beaten, vegetable oil

chicken drumlets or wings (i bought wings and saved the mid joints for another dish), light soy sauce, ginger juice, plain flour with water for the batter, breadcrumbs, oil for frying

head cauliflower, washed and broken into bite-size flowerets, eggs, beaten, milk, salt, flour, shredded parmesan cheese, garlic powder, dried thyme, dried oregano, paprika, cayenne pepper (use more if you like spicy stuff), black pepper, oil (for deep frying)

uncooked large shrimp, peeled and deveined, flour, flat beer, egg, slightly beaten, sugar, salt, peanut oil, for deep-frying

self-rising flour (see tip ), self-rising white cornmeal (see tip ), salt, pepper

light beer, flour, salt, paprika, shrimp, salt, fresh ground pepper, flour, oil -- for deep-frying, old bay seasoning , about 2 tsp, franks red hott sauce, wasabi sauce

all-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks

rice bran oil, beer, all-purpose flour, salt, ground black pepper, fresh green beans

peanut oil ( or personal favorite), fresh or fully thawed , ears of corn broken or cut in half., batter, buttermilk, eggs (well beaten ), corn meal (may have to add more to make batter thick enough), self-rising flour (may need more according to preference), garlic powder, salt, pepper (all of these can be added to according to taste preferences)

cod (skinned & boned, 1 3/4 lbs) or 800 g haddock fillets (skinned & boned, 1 3/4 lbs), flour (1 cup plus 2 tbsp), salt, sugar, paprika, garlic salt, pepper, beer (7 oz), egg, oil (for frying )

all-purpose flour, beer, salt, zucchini (about 3/4 lb), fresh basil leaves, vegetable oil for deep-frying, fennel seeds, garlic clove, salt, mayonnaise, sour cream, fresh lemon juice

flour, cornstarch, baking powder, beer, salt, pepper, garlic powder, mrs. dash table blend seasoning, extra flour (for dredging)

poblano chilies, sharp cheddar cheese cut into strips, batter, flour, baking powder, buttermilk, egg, salt, baking soda, sauce, white onion chopped, salad oil, fresh tomatoes chopped, tomato sauce, minced garlic, salt, freshly ground black pepper, oregano, cumin, granulated sugar

dill pickles, all-purpose flour, cayenne pepper, red pepper, black pepper, garlic salt, salt, louisiana hot sauce, beer, vegetable oil

flour, beer (best is old skunky - especially miller lite!), eggs, milk (or more as needed for thickness), salt

all-purpose flour, beer (not dark ), salt, fresh lemon juice, light brown sugar plus additional for sprinkling the rings, granny smith or golden delicious apples, vegetable oil for deep-frying