85172 flos southern cooked emeril lagasse Recipes
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Gumbo Ya Ya (Emeril Lagasse)hen , about 6 lb, water, yellow onions, quartered and13 Morehen , about 6 lb, water, yellow onions, quartered, ribs celery, each cut into 6 pieces, bay leaves, salt, cayenne pepper, vegetable oil, bleached all-purpose flour, chopped yellow onions, chopped green bell peppers, chopped celery, andouille or other smoked sausage, finely chopped, plus 1 lb smoked sausage, cut crosswise into 1/4-inch thick slices, chopped green onions or scallions, chopped fresh parsley leaves, cooked white rice , for serving4 hour 45 min, 16 ingredients
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Hilda's Favas (Emeril Lagasse)dried fava beans, salt, extra-virgin olive oil and9 Moredried fava beans, salt, extra-virgin olive oil, bay leaves , torn into quarters, crushed red pepper flakes, chopped yellow onions, chopped green bell peppers, chopped fresh flat-leaf parsley, minced garlic, tomato paste, water, andouille or chorizo, sliced and cooked3 hour 30 min, 12 ingredients
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Hot Chorizo Tamales (Emeril Lagasse)vegetable shortening, at room temperature, masa harina and31 Morevegetable shortening, at room temperature, masa harina, cornmeal, baking powder, cayenne powder, ground cumin, black pepper, salt, chicken stock, corn husks , soaked in water for 30 minutes, chorizo filling , recipe follows, salsa , recipe follows, fresh cilantro sprigs, essence , recipe follows, olive oil, chopped onions, minced shallots, minced garlic, uncooked chorizo, cooked black beans, roasted red pepper, seeded and small dice, minced jalapeno pepper, chopped fresh cilantro, lemon, juiced, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 20 min, 33 ingredients
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Lobster Pot Pie (Emeril Lagasse)butter, chopped onions, chopped celery, salt and15 Morebutter, chopped onions, chopped celery, salt, freshly ground white pepper, flour, seafood or chicken stock, milk, diced potatoes, blanched, diced carrots, blanched, sweet peas, diced baked ham, lobster meat, cooked and diced, water, recipe basic savory crust (recipe included), rolled out to the size of the pan, flour, salt, cold lard or solid vegetable shortening, ice water19 ingredients
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Macaroni and Cheese (Emeril Lagasse)olive oil, diced pancetta, diced onion, minced garlic and13 Moreolive oil, diced pancetta, diced onion, minced garlic, butter, all-purpose flour, half-and-half or milk, salt, white pepper, fresh ground nutmeg, shell pasta , cooked al dente, grated parmigiano-reggiano, grated white cheddar, grated gruyere, grated fontina, bread crumbs, essence , recipe follows1 hour 25 min, 17 ingredients
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Marinated Crab Claws (Emeril Lagasse)extra-virgin olive oil, fresh lemon juice, dijon mustard and15 Moreextra-virgin olive oil, fresh lemon juice, dijon mustard, assorted chopped fresh herb leaves , such as parsley, basil, and tarragon, chopped garlic, salt, freshly ground black pepper, sugar, diced red onion, diced roma tomatoes, drained and thinly sliced canned artichoke hearts packed in water, kalamata olives, pitted and halved, cooked crab claws, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch pieces, olive oil, salt, freshly ground black pepper4 hour 20 min, 18 ingredients
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Marinated Crab Claws (Emeril Lagasse)extra-virgin olive oil, red wine vinegar, lemon juice and13 Moreextra-virgin olive oil, red wine vinegar, lemon juice, chopped green onions, minced shallots, minced celery, chopped fresh parsley, chopped fresh basil, minced garlic, worcestershire sauce, chopped fresh oregano, pimento-stuffed green olives, sliced thinly, salt, ground black pepper, hot pepper sauce, cooked blue crab claws , outer shells removed from claw meat20 min, 16 ingredients
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Oyster Pan Roast (Emeril Lagasse)butter, olive oil, scallions, chopped and24 Morebutter, olive oil, scallions, chopped, rib celery, finely chopped, minced garlic, bay leaves, freshly minced thyme leaves, freshly minced oregano leaves, freshly minced rosemary leaves, dozen oysters, shucked and well-drained, heavy cream, freshly chopped parsley leaves, salt, freshly ground black pepper, essence , to taste, recipe follows, crisp-cooked bacon, very finely chopped, unseasoned fine dry bread crumbs, grated parmesan or romano, crusty french bread slices, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 27 ingredients
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Potatoes au Gratin (Emeril Lagasse)butter, flour, whole milk, salt and white pepper and3 Morebutter, flour, whole milk, salt and white pepper, new red potatoes, cooked and sliced 1/2-inch thick, grated cheddar cheese, grated monterey cheese40 min, 7 ingredients
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Pumpkin Creme Brulee (Emeril Lagasse)heavy cream, light brown sugar, sugar , plus 4 tsp and5 Moreheavy cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin1 hour 15 min, 8 ingredients
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Red Bean Soup (Emeril Lagasse)olive oil, diced bacon, chopped yellow onions and21 Moreolive oil, diced bacon, chopped yellow onions, chopped green bell peppers, minced garlic, bay leaves, andouille , cut crosswise into 1/4-inch slices, smoked ham hock, dried red kidney beans , soaked overnight, essence , recipe follows, chicken stock, salt, chopped parsley, sherry, cooked long-grain white rice, warm, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 20 min, 24 ingredients
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Savory Lobster Custard (Emeril Lagasse)unsalted butter, cream, head of garlic, split in half and11 Moreunsalted butter, cream, head of garlic, split in half, egg yolks, minced shallots, cognac, cayenne, lobster meat, chopped, salt and white pepper, american sauce, warm , recipe follows, whole lobster tail meat, cooked, whole lobster claws meat, cooked, fried spinach leaves, chopped parsley1 hour 5 min, 14 ingredients
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Seafood Okra Gumbo (Emeril Lagasse)vegetable oil and27 Morevegetable oil, okra, caps and tips removed, sliced 1/4-inch thick, salt and freshly ground black pepper, cayenne, chopped onions, chopped celery, chopped green bell peppers, tomatoes, peeled, seeded, and chopped, chopped garlic, bay leaves, firm flesh fish , such as grouper, snapper,or monkfish, diced, essence , recipe follows, fish stock, shrimp, peeled and deveined, peeled crawfish tails, fresh lump crabmeat , picked over for shells and cartilage, file powder , to taste, chopped green onions, green part only, hot sauce, cooked long-grain white rice, warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 20 min, 28 ingredients
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Seafood Okra Gumbo (Emeril Lagasse)olive oil, chopped onions, chopped celery and23 Moreolive oil, chopped onions, chopped celery, chopped green bell peppers, chopped red bell peppers, salt, black pepper, italian plum tomatoes, peeled, seeded and chopped, chopped fresh garlic, chopped fresh shallots, fish stock, diced firm-fleshed fish , such as grouper, tile, monk or sea bass (about 1/2 lb), worcestershire sauce, hot sauce, bay leaves, minced fresh basil leaves, minced fresh oregano leaves, stemmed fresh thyme, fresh shrimp, peeled and deveined , (about 1/2 lb), sliced fresh okra , (about 8 large), shucked fresh oysters , in their liquor, fresh lump crabmeat , picked over for shells and cartilage, file powder (ground sassafras), (available in specialty food stores), cooked white rice, chopped green onions, for garnish1 hour 10 min, 26 ingredients
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Sicilian Style Arancini (Emeril Lagasse)chicken stock, butter, chopped onion and39 Morechicken stock, butter, chopped onion, carnaroli or arborio rice, saffron, dry white wine, grated parmigiano-reggiano, plus extra for garnish, heavy cream, chopped fresh herbs , such as basil, thyme, parsley or chives, salt and freshly ground black pepper, eggs, chilled bolognese sauce for arancini, recipe follows, vegetable oil, for deep-frying, all-purpose flour, dry italian ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 562 574 >bread crumbs, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993., pancetta or bacon, diced, chopped yellow onion, chopped carrots, chopped celery, salt, freshly ground black pepper, ground chuck, ground veal, ground pork, white wine, minced garlic, tomato paste, reduced-sodium beef broth, whole milk, heavy cream, frozen green peas3 hour 5 min, 42 ingredients
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Simple Chocolate Fudge (Emeril Lagasse)unsalted butter , plus butter, or cooking spray, for pan and8 Moreunsalted butter , plus butter, or cooking spray, for pan, sugar, salt, corn syrup, bitter chocolate, semisweet chocolate, milk, vanilla extract, almond extract24 min, 9 ingredients
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Southwest Cheese Tart (Emeril Lagasse)tart shell -blind baked, eggs, heavy cream and8 Moretart shell -blind baked, eggs, heavy cream, jalapeno jack cheese, roasted corn removed from the cob (reserve 2tbsp. for garnish), black beans (cooked and rinsed ), eah red pepper & onion chopped, garlic minced, cumin , chili powder, salt , wh. pepper, jalapeno pepper minced, oil11 ingredients
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