33 floridita the pappa hemingway Recipes

grapefruit juice, white rum, lime , juice of, maraschino cherry juice, lime twist, crushed ice

rum, lime juice, maraschino liqueur, grapefruit juice, ice, lime wheel

white rum, maraschino juice , can use grenadine, lime , juice of, grapefruit juice, blue curacao, pineapple juice

green onions, chopped, parsley, chopped, lemon juice, pepper, whole trout (each about 8 oz.), seasoning salt, bacon, bisquick, yellow cornmeal, lemon wedge

agricole rum, maraschino liqueur, fresh lime juice, fresh grapefruit juice, ice cubes

dried bing cherries, maraschino liqueur, white grapefruit, cut in half, divided, simple syrup, freshly squeezed lime juice, aged rum, white rum

onion, garlic cloves, olive oil, a 28- to 32-oz c n org nic tom toes, day-old rustic italian bread, chicken broth

garlic, onion, peeled,cut in half,thinly sliced, olive oil, red chili pepper, tomatoes, stale bread, sliced ,torn into small pieces, broth , of your choosing, basil, shredded, grated parmesan cheese, extra virgin olive oil

extra virgin olive oil, garlic cloves, crushed, red pepper flakes, crushed, whole tomatoes, salt and black pepper, water, bread , day old tuscan, fresh basil leaves , torn

extra virgin olive oil, garlic cloves, onion, finely chopped, diced tomatoes, crushed tomatoes, chicken stock , can also use broth, stale crusty bread, chopped in big chunks, crust and all, white beans, drained, parmigiano-reggiano cheese, fresh basil leaves (optional), salt and pepper, to taste

olive oil, chopped yellow onions or 2, diced carrot , scrubbed, unpeeled, i peel and dice, fennel bulbs, trimmed, cored and medium dice or 1 1/2 cups fennel bulbs, garlic cloves, minced or 4 garlic cloves, ciabatta, 1-inch dice, crust removed , i do not remove the crusts, san marzano canned tomatoes, chicken stock, dry red wine, cupup fresh basil leaf , cuphopped, if using dried, i have used dried about 3 tbsp i felt the dried equivalent of 1/3 cup, kosher salt , to taste, pepper , to taste, freshly grated parmesan cheese, diced ciabatta, 3-5 cubes per bowl, approx . 5 slices, pancetta, small dice , i brow up 4 ounces, basil leaves , can omit, olive oil

olive oil, yellow onion, diced, garlic clove, minced, bay leaf, crushed red pepper flakes, crushed tomatoes, day-old italian bread , torn into 1-inch pieces, chicken stock or 2 cups water, loosely packed chopped fresh basil, extra virgin olive oil, kosher salt & freshly ground black pepper, unsalted butter, grated parmesan cheese

peeled tomatoes, chopped, stale bread , cut into smallish pieces (preferably tuscan bread, without salt), carrot , red onion, celery chopped, basil and thyme, extra virgin olive oil, salt and pepper

ruby red grapefruit , plus 4 grapefruit slices, vodka, simple syrup , recipe follows, sugar, water, sugar

ripe cherry tomatoes, garlic cloves, finely sliced, basil leaves (leaves picked, stalks finely chopped), extra virgin olive oil, tomatoes, stale bread

salt and pepper, to taste, eggplant, small firm , thinly sliced crosswise, extra virgin olive oil, italian plum tomatoes, ice water, garlic cloves, thinly sliced, chili pepper, finely chopped, onion, peeled, chicken stock, peasant bread , stale, torn or cubed, fresh basil leaf , torn, ricotta cheese, grated to top

spinach, mushrooms, sliced, avocado, green onions, sliced, cheese