115313 floating lemon custard raspberries Recipes

raspberries (or your favorite fruit), milk, almond extract, scoops strawberry ice cream (or your choice of flavor), milk

fresh lemon juice, raspberry juice or 3 tsp raspberry flavored syrup, icing sugar or 1 tsp honey, boiling water, lemon, slice (to garnish )

lemon cake mix (regular size), poppy seeds, grated lemon peel, seedless raspberry jam, vanilla frosting, fresh raspberries

lemon cake mix, frozen raspberries, cornstarch, white chocolate, chopped, heavy cream, vanilla extract, fresh raspberries, garnish

flour, sugar, salt, eggs, milk, butter, lemon extract, raspberries, cool whip

raspberry gelatin powder, boiling water, sugar, cold water, lime juice, orange juice, lemon juice, ginger ale, frozen raspberries

egg whites, cream of tartar, lemon , zested and juiced, pure vanilla extract, cake flour, sugar, salt, fresh raspberries , plus more for garnish, fresh mint leaves, for garnish, sugar , for dusting

egg whites, salt, sugar, vanilla extract, sugar, cornstarch, grated lemon rind, water, fresh lemon juice, egg yolk, raspberries, blueberries

custard powder, sugar, homogenized milk, sherry wine, rum, vanilla extract, jelly rolls, frozen raspberries, cream

unsalted butter, room temperature , for custard cups, eggs, separated, granulated sugar, all-purpose flour, lemon zest, grated (from 1 lemon), fresh lemon juice, milk (i used evaporated ), salt, powdered sugar , for dusting

lemons , juice of (2 cups), sugar, water, ginger ale, chilled, lemon sherbet , or, vanilla frozen yogurt, lemon , half-cartweel slices, fresh mint leaves

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

fresh raspberries, fresh lemon juice, raspberry liqueur, granulated sugar, cold heavy cream, superfine sugar, fresh lemon juice, grated lemon zest, peaches, unsalted butter, granulated sugar

raspberry-flavored liqueur , such as chambord, cream sherry, firm white sandwich bread, crusts removed , bread quartered into about 1 by 3 1/2-inch strips, store-bought lemon curd, grated lemon zest, heavy cream, fresh raspberries

bittersweet chocolate, chopped, butter, eggs, separated, sugar, cocoa powder , sifted, raspberry sauce, frozen raspberries, thawed, water, sugar, lemon juice, raspberry sherbet

sugar, egg yolks, half and half, grated lemon peel, fresh lemon juice, vanilla extract, sugar, water, anjou pears, peeled, cored, cut into thin wedges, all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, grated lemon peel, milk (do not use low-fat or nonfat), brandy, chopped walnuts, toasted