27237 flexible cookies toffee Recipes

french bread 1 cubes, mediun granny smith apples, peeled and chopped, raisans or currants, cream cheese, softened, brown sugar, sugar, milk, vanilla, cinnamon, english toffee bits or almond brickle chips, eggs

caramel ice cream topping, heavy whipping cream (or see note in directions ), vanilla extract, angel food cake, toffee bits (1/2 a package is reallly plenty), hot fudge ice cream topping , optional

butter crisco, sugar, eggs, flour, cream of tartar, baking soda, salt, heath toffee bits, cinnamon, sugar

brownie mix with walnuts, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

bleached all-purpose flour, unsweetened cocoa powder, baking powder, salt, milk chocolate candy bars with toffee ( like heath bars) chopped, unsalted butter, melted and cooled to tepid., unsweetened chocolate, melted and cooled to tepid., eggs, superfine sugar, vanilla extract, chopped or slivered almonds, please use my turtle topping in my recipesadding nuts if you want them on top, heath candy bars cut into chunks ..

butterscotch sundae sauce, prepared 9 inch graham crumb crust, cold milk, vanilla instant pudding, cool whip or other prepared whipped topping, chocolate coated toffee bar (skor bar)

flour, baking powder, salt, butter, light brown sugar, eggs, vanilla, semisweet chocolate chips, toffee pieces, pecans, chopped

brown sugar, butter, melted, egg substitute, vanilla extract, all-purpose flour, baking powder, salt, toffee baking bits (such as heath)

toffee peanuts, butter pecan or vanilla ice cream, prepared 9-inch graham cracker crust (9 oz.), butterscotch topping

rhodes dinner rolls, thawed to room temperature, butter, softened, cinnamon, toffee bits, icing, butter, melted, powdered sugar, milk, almond flavoring

all-purpose flour, sugar, unsweetened cocoa, baking soda, butter or margarine, softened, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, english toffee bits, divided

butter,softened, sugar, brown sugar, egg, vanilla, flour, quick-cooking oats, salt, dried cranberries, semisweet chocolate chips, english toffee bits or almond brickle chips

brownie mix with walnuts, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .

coffee ice cream, english toffee-flavored candy bars, crushed (we tested with heath), waffle cone bowls, chocolate ice cream topping

butter , cut into pieces, light brown sugar, light corn syrup, water, sweetened condensed milk, almond toffee bits, vanilla extract, pear slices, pretzel rods, shortbread sticks

brown sugar, powdered sugar, vanilla extract, less-fat cream cheese, softened, toffee bits (such as skor) (about 4 oz), pineapple juice, honeycrisp apples, each cored and cut into 8 wedges, granny smith apples, each cored and cut into 8 wedges

all-purpose flour, granulated sugar, ground cinnamon, egg whites, cream of tartar, salt, chopped pecans, toasted, almond toffee bits (such as heath), light brown sugar, vanilla extract