17095 flautas mojo mayo dip Recipes

seafood dipping sauce, mayonnaise, lemon juice, worcestershire sauce, prepared horseradish, okay here are some more use for a boil, crawfish or shrimp boil dip ...you should have this 1 in the frig., tlbsp ketchup, mayo, ecrevisse (crawfish) dip, mayonnaise, hot spicy mustard, lemon juice , to taste

asiago artichoke dip, canned artichoke hearts - canned not marinated, fresh baby spinach, asiago cheese grated, mayo, tomato vinaigrette, vine ripened red tomato s - cored and diced, sweet red pepper - diced, jalapeno pepper - seeded and diced, vidalia or sweet onion - diced, olive oil, rice wine vinegar, fresh cilantro

boneless country-style pork ribs , excess fat trimmed, cut into 2- to 3-inch pieces, low-salt chicken broth, head garlic, peeled, chopped, bay leaves, salt, ground black pepper, olive oil, onion, thinly sliced, mojo sauce

fat-free mayo, shrimp, finely chopped, reduced-fat cream cheese, worcestershire, onion, chopped celery, shallot, garlic, salt and pepper to taste

basil, mayonnaise, water, fresh lemon juice, vegetable oil for frying, all-purpose flour, baking powder, cayenne, zucchini, chopped, fresh jalapeno, stemmed and minced (including seeds), chopped chives, egg, lightly beaten, whole milk, crisp-cooked bacon, finely chopped

mayonnaise (good quality real mayo), heinz ketchup, garlic powder, worcestershire sauce, ground black pepper, lemon juice

sweet onions, finely chopped (won tsp hurt to add in 1 more onion!), mayonnaise (do not use salad dressing, use hellman s mayo for this), cream cheese, softened, grated parmesan cheese, fresh minced garlic (or to taste), fresh ground black pepper (to taste) (optional), cayenne pepper (adjust to heat level) (optional)

i don tsp have the exact amounts , but it can be adjusted to your own taste., this should have small amounts of blue cheese and chopped stuffed olives (pimentos) and mostly sour cream thinned out with mayo. it is primarly a thin mixture with a few bits of olive and blue cheese., stuffed olives finely chopped, broken up very small blue cheese, mayo (kraft or hellman s are my choice), sour cream ( can add a little salt if needed), i have added a small amount of finely chopped shallots or onion don tsp chop onion too small it will get bitter., try this for starters and then adjust to suit yourself. i wanted to share this because it is very good and very easy to make, i hope you enjoy and make it yours. i also thought mashed avocado would be nice in this., my niece puts her salsa in it .

cream cheese, mayo or 1/2 cup & 1/2 cup sour cream, green onions, chopped (optional), chili powder (*to taste), salsa, cheddar cheese, shredded (or more , depending on the surface area of your dish), your favourite nacho chips or pita or veggies (or all)

canola oil, for frying, whole dill pickles, panko breadcrumbs, granulated garlic, paprika, kosher salt and freshly cracked black pepper, all-purpose flour, buttermilk, hot sauce , such as crystal brand, buttermilk dipping sauce , recipe follows, buttermilk, mayo, chopped fresh chives, ground cumin, chopped fresh dill, cayenne, kosher salt and freshly cracked black pepper

potato wedges, potatoes, evoo, coarse salt, cracked black pepper, grated parmesan, dip, kraft mayo, garlic cloves, lemon juice, handful fresh green basil, handful fresh opal basil, salt and pepper

bean dip, mayo, sour cream, taco season mix, green onions , including tops,chopped, shredded cheddar cheese, shredded monteray jack cheese, tomatoes, chopped

this a paula deen recipe for seafood dip, butter, onion, diced, green bell pepper, stalks celery (i only used 1), an of a 10 3/4 oz. of cream of shrimp soup, freshly graded parmesan (i used the already graded in the deli section), mayo, crab meat, drained ( i used fresh claw meat), cooked shrimp ( i used cooked salad shrimp), white pepper

water, coarsely chopped fresh cilantro (from about 2 large bunches), garlic cloves, peeled, red wine vinegar, pickling spice, chopped fresh oregano, ground cumin, salt, ground black pepper, skirt steaks, vegetable oil, divided, red-onion mojo, fresh lime slices

chicken breasts, with bone and skin, mojo criollo, garlic powder

very large, fresh shrimp, peeled, deveined and butterflied, cooked and mashed yuca (or potato), scotch bonnet chile, stem and seeds discarded, minced, peeled garlic, minced, salt and pepper, to taste, seasoned all purpose flour, egg and 3 tbsp water, beaten together, seasoned panko crumbs (japanese ), tartar salsa, egg yolks*, see note below, virgin olive oil, canola oil, champagne vinegar, juice from the pickles (just below ), chopped sweet pickles, red onion, peeled and diced small, hard cooked egg yolk , yolk sieved, white chopped small, salt and pepper, to taste, mojo, raw, peeled and minced garlic, scotch bonnet, stem and seeds discarded, minced, salt, whole cumin seeds (freshly toasted ), pure olive oil, sour orange juice, spanish sherry wine vinegar, salt and pepper, to taste

pork roast such as pork loin or pork tri-tip, marinade paste, ground cumin, chili powder, mexican salsa picante like tapatio, crushed garlic, ground allspice, ground coriander, dark brown sugar, salt, olive oil to make into a paste, soft butter or light butter, mojo sauce, orange juice, lime juice, dark brown sugar, crushed garlic, dark rum