195 flatbread fresh oil Recipes

  • Red Lentil Dal with Carrot Salad and Coriander Flatbreads
    water, divided, dried small red lentils, canola oil and
    21 More
    water, divided, dried small red lentils, canola oil, chopped onion, minced peeled fresh ginger, minced garlic, kosher salt, ground cumin, garam masala, curry powder, serrano chiles, minced, spinach (about 4 cups loosely packed), canola oil, grated lime rind, fresh lime juice, sugar, shaved carrot (about 2 large), vertically sliced onion, cilantro leaves, refrigerated fresh pizza dough (leftover from spinach and onion pizza), ground coriander, kosher salt, hot cooked long-grain brown rice
    24 ingredients
  • Seven Layer Mediterranean Dip With Rosemary Butter Flatbread
    plain cooked couscous, lemon juice, olive oil and
    24 More
    plain cooked couscous, lemon juice, olive oil, shiitake mushrooms, soaked and chopped, tomatoes, seeded and chopped, green onion, diced, pine nuts, oregano, prepared lemon hummus, ground cumin, fresh ground black pepper, garlic cloves, pitted kalamata olive, pine nuts, parsley, minced, cilantro, minced, fresh rosemary, fresh ground black pepper, orange peel, grated, olive oil, marinated artichoke hearts, drained and chopped, feta cheese, crumbled, sun-dried tomatoes, drained and chopped, parsley, minced, loaves prepared flat bread, butter, melted, fresh rosemary
    1 hour , 27 ingredients
  • BBQ Brisket Flatbread Pizzas
    barbecue sauce, divided, cider vinegar and
    15 More
    barbecue sauce, divided, cider vinegar, chopped green onions, divided, minced fresh cilantro, divided, fresh beef brisket, salt, pepper, red onion , cut into thick slices, olive oil, shredded smoked gouda cheese, king arthur unbleached all-purpose flour, sugar, salt, quick-rise yeast, warm water (120o to 130o), olive oil
    17 ingredients
  • Olive and Arugula Flatbread Pizza Salad
    flatbread pita bread or italian bread and
    9 More
    flatbread pita bread or italian bread, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, red wine vinegar, baby arugula leaves, olive tapenade, pimiento stuffed green olives, sliced, parmesan cheese, shaved, salt & freshly ground black pepper
    27 min, 10 ingredients
  • Short Rib Flatbread With Clementine Gremolata
    beef short ribs, olive oil, salt and
    19 More
    beef short ribs, olive oil, salt, fresh ground black pepper, fresh thyme leave, dried bay leaves, fresh rosemary, onion, chopped into large chunks, carrots, peeled, chopped into large chunks, garlic cloves, skins removed , smashed, tomato paste, chianti wine, low sodium beef broth, pillsbury refrigerated thin pizza crust, dried oregano, cremini mushroom, sliced, laughing cow cheese , french onion, parmesan cheese, grated, italian parsley, fresh thyme, clementine zest, salt
    34 min, 22 ingredients
  • Argentine Black Bean Flatbread with Chimichurri Drizzle
    red bell pepper, cornmeal, dry yeast, sugar and
    10 More
    red bell pepper, cornmeal, dry yeast, sugar, warm water (100o to 110o), divided, all-purpose flour (about 13 1/2 oz), salt, black bean spread, grated fresh parmesan cheese, chopped fresh parsley, chopped fresh cilantro, olive oil, fresh lemon juice, minced garlic
    15 ingredients
  • Herbed Flatbread
    warm water (110 degrees ), active dry yeast, flour and
    6 More
    warm water (110 degrees ), active dry yeast, flour, extra-virgin olive oil, salt, sugar, egg (whisked with 1 tbsp water for egg wash), sea salt, fresh rosemary (or a combination) or 1/4 cup fresh thyme (or a combination)
    21 min, 9 ingredients
  • Rosemary Flatbread
    water, yeast , quick-rising, honey, unbleached flour and
    4 More
    water, yeast , quick-rising, honey, unbleached flour, olive oil, chopped fresh rosemary, chopped fresh sage, salt
    40 min, 8 ingredients
  • Grilled Mushroom Flatbread with Truffled Pecorino Grilled Mushroom Flatbread with Truffled Pecorino
    warm water, sugar, quick rising yeast and
    15 More
    warm water, sugar, quick rising yeast, all-purpose flour, plus more for dusting, salt, olive oil, plus more for greasing, diced white onions, garlic, thinly sliced, olive oil, heavy cream, grated truffled pecorino cheese , or other truffled cheese such as sottocenare al tartufo, grated parmesan, oyster mushrooms, crimini mushrooms, stems removed, olive oil, salt and freshly ground black pepper, grated parmesan, chopped fresh chives
    1 hour , 18 ingredients
  • Chickpea Flatbread With Parsley-Olive Salad (Food Network Kitchens) Chickpea Flatbread With Parsley-Olive Salad (Food Network Kitchens)
    hummus (about a 10-oz container) and
    12 More
    hummus (about a 10-oz container), generous pinch of ground cumin, generous pinch of dried rosemary, extra-virgin olive oil, all-purpose flour, kosher salt and freshly ground pepper, fresh parsley leaves, roughly chopped, green bell pepper, diced, scallions, thinly sliced, pitted kalamata olives, chopped, extra-virgin olive oil, juice of 1/2 lemon, kosher salt and freshly ground pepper
    1 hour 20 min, 13 ingredients
  • Hummus With Flatbread Hummus With Flatbread
    chickpeas, garlic clove, lemon , juice only and
    8 More
    chickpeas, garlic clove, lemon , juice only, salt & freshly ground black pepper, ground coriander, olive oil, self-raising flour, greek yogurt, olive oil (extra oil for frying), salt, water
    23 min, 11 ingredients
  • Tomato Flatbread with Goat Cheese Tomato Flatbread with Goat Cheese
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    11 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 2 1/2 cups), salt, freshly ground black pepper, olive oil, heirloom tomatoes , cut into 1/8-inch-thick slices (about 1 1/4 lb), crumbled goat cheese, chopped fresh chives, chopped fresh parsley, basil leaves, freshly ground black pepper (optional)
    13 ingredients
  • Rosemary Focaccia Italian Flatbread Rosemary Focaccia Italian Flatbread
    warm water, active dry yeast, bread flour, salt and
    7 More
    warm water, active dry yeast, bread flour, salt, extra-virgin olive oil, stalks fresh rosemary, kosher salt to taste, pepper to taste, dipping sauce, your favorite olive oil, freshly ground black pepper
    17 min, 11 ingredients
  • Baba Ghanoush With Lebanese Flatbread Baba Ghanoush With Lebanese Flatbread
    eggplants roasted, peeled, chopped, garlic, crushed and
    16 More
    eggplants roasted, peeled, chopped, garlic, crushed, tahini, toasted ground almonds, toasted and ground cumin seeds, juice of 1/2 - 1 lemon, fresh mint leaves, good olive oil, pomegranate seeds, salt & pepper., seasoned flat bread, loaves flat syrian bread or pita split in half, toasted poppy seeds, toasted sesame seeds, fresh thyme leaves chopped, ground sumac, olive oil, salt to taste
    15 min, 18 ingredients
  • Tomato Salad with Grilled Rosemary Flatbreads Tomato Salad with Grilled Rosemary Flatbreads
    red wine vinegar, dijon mustard, salt and
    9 More
    red wine vinegar, dijon mustard, salt, freshly ground pepper, olive oil, minced shallot, minced fresh rosemary, divided, mixed tomatoes, halved or cut into 1/2-inch wedges, frozen bread dough, thawed, olive oil cooking spray, kosher salt, head romaine lettuce , torn into bite-size pieces
    12 ingredients
  • Caramelized Onion Flatbread with Spiced Olive Oil (Robert Irvine) Caramelized Onion Flatbread with Spiced Olive Oil (Robert Irvine)
    yellow onions, quartered and sliced, garlic cloves, minced and
    9 More
    yellow onions, quartered and sliced, garlic cloves, minced, butter, refrigerated pizza dough, at room temperature, chopped fresh herbs (combination thyme, rosemary and oregano leaves), grated cheddar, grated parmesan or pecorino, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil, red pepper flakes
    55 min, 11 ingredients
  • Oven-Baked Flatbread with Pesto, Merguez Sausage and Manchego Cheese (Bobby Flay) Oven-Baked Flatbread with Pesto, Merguez Sausage and Manchego Cheese (Bobby Flay)
    warm water, dry yeast, all purpose flour, salt, oil and
    12 More
    warm water, dry yeast, all purpose flour, salt, oil, basil leaves, pine nuts, garlic, coarsely chopped, parmigiano-reggiano, olive oil, salt and freshly ground pepper, merguez sausage, grilled and thinly sliced, ramps or 2 leeks, grilled and coarsely chopped, manchego cheese, finely sliced, tomatoes , oven roasted and coarsely chopped, freshly ground black pepper, parmigiano-reggiano, grated
    17 ingredients
  • Grilled Chicken Breast with Foraged Vegetables, Nettle Pesto, and Grilled Lightning Tree Farm Flatbread Grilled Chicken Breast with Foraged Vegetables, Nettle Pesto, and Grilled Lightning Tree Farm Flatbread
    stinging nettle, onion, diced, butter, garlic, minced and
    21 More
    stinging nettle, onion, diced, butter, garlic, minced, chopped parsley leaves, ricotta cheese (recommended : old chatham sheep herding), salt, plus more for seasoning, ground black pepper, plus more for seasoning, chicken breasts, knot weeds, ramps, olive oil, sumac, lemon , zested (use this to squeeze over chicken), use a statler style cut , leaving the second wing bone in the breast, morel mushrooms, butter, fresh parsley, salt and freshly ground black pepper, yeast (recommended : red star), warm water, honey, lighting tree farm wheat (plus a little extra for rolling out), salt, olive oil
    1 hour 30 min, 25 ingredients




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