51332 flaky blue rolls walnuts Recipes

extra virgin olive oil, white wine vinegar, dijon mustard, fresh-squeezed orange juice, crumbled blue cheese, chopped fresh italian parsley, salt and freshly-ground pepper to taste, chopped walnuts, toasted

chopped walnuts or pecans, cream cheese, softened, creamy blue cheese, rind removed, chopped fresh parsley, whole grain bread loaves (22 slices), fig , cherry, or apricot preserves

sheet refrigerated pie pastry, cream cheese, softened, crumbled blue cheese, garlic clove, minced, heavy whipping cream, egg, cayenne pepper, coarsely ground pepper, chopped roasted sweet red peppers, chopped walnuts, toasted, minced fresh parsley

cream cheese, blue cheese, walnuts, chopped, parsley, chopped

blue cheese, unsalted butter, softened, port wine, chopped walnuts

fresh lemon juice, dijon mustard, shallot, minced, chopped fresh thyme, olive oil, ripe pears, halved, cored , thinly sliced lengthwise, crumbled blue cheese, walnuts, toasted, coarsely chopped

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)

pears, halved and cored, extra virgin olive oil, fresh thyme, salt & freshly ground black pepper, crumbled good-quality blue cheese, walnut pieces

crumbled blue cheese, at room temperature, butter, cut in pieces, at room temperature, flour, chopped walnuts

neufchatel cheese, softened, sour cream, toasted walnuts, chopped, black olives, chopped, garlic salt, black pepper, cayenne pepper, blue cheese, crumbled

butter, white onion, stalks celery, garlic cloves, potato, chicken stock, milk, blue cheese, walnut pieces, plain yogurt, salt, freshly ground black pepper

butter, melted, onion powder, dill weed, paprika, refrigerated crescent dinner rolls, walnuts, finely chopped, parmesan cheese, grated

red potatoes, olive oil, black pepper, salt, chopped walnuts, crumbled blue cheese, scallions, thinly sliced

brussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves

blue cheese (such as stilton or gorgonzola), crumbled, unsalted butter, softened, tawny port, chopped walnuts

ripe pears, crumbled blue cheese, toasted walnuts, chopped, snipped fresh chives

walnut pieces, apple, peeled and cored, bottled ranch salad dressing, pre-crumbled blue cheese, coleslaw mix, black pepper