1456 five spices Recipes

celery (diced ), onion (diced ), carrot (julienned), cabbage (nappa or savoy shredded), bean sprouts, pea pods (cleaned and sliced in half ), mushrooms (sliced ), chopped chicken meat, chicken stock, ginger (minced ), garlic (sliced thin), asian five spice, tamari sauce, sesame oil, chili oil, salt and pepper to taste

all-purpose flour, salt, pepper, english-cut beef short ribs , cut into 2- or 3-inch pieces, vegetable oil, onion, sliced, fresh ginger, peeled and chopped, garlic, minced, low-sodium beef broth or red wine, hoisin sauce, soy sauce, chinese five-spice powder

beef flank steak, reduced-sodium teriyaki sauce, sesame oil, minced fresh gingerroot, garlic cloves, minced, chinese five-spice powder, pepper, green onions, thinly sliced

olive oil, bone-in chicken thighs (about 1-3/4 lb), skin removed, water, brown sugar, orange juice, reduced-sodium soy sauce, ketchup, white vinegar, garlic cloves, minced, crushed red pepper flakes, chinese five-spice powder, cornstarch, cold water, sliced green onions, hot cooked rice , optional

chicken broth, beef broth, water chestnuts, drained and chopped, green onions, chopped (tops included), frozen wontons, fresh baby spinach leaves, chinese five-spice powder, salt to taste, cayenne pepper (optional)

reduced-fat mayonnaise, wasabi paste, chinese five-spice powder, low-sodium soy sauce, yellowfin tuna fillets, rice vinegar, low-sodium soy sauce, toasted sesame seeds

garlic, crushed, salt, rice wine vinegar, sugar, carrot, peeled and grated, sliced white onion, jalapeno chile, finely chopped, baguette, low-fat mayonnaise, boneless skinless chicken breasts, cooked or 3/4 lb pork tenderloin, fresh lime juice, five-spice powder, fresh cilantro

chicken breasts, ham (large slice), pepper, five-spice powder, garlic clove, crushed, spring roll wrappers, flour , for dusting, egg, milk, oil , for deep frying

white rice, curry powder, coconut milk, boneless skinless chicken breasts , cut into strips, five-spice powder, water , salted, olive oil, divided, salt, black pepper

sirloin steak, chopped gingerroot, crushed garlic, chinese five spice powder, tabasco sauce, soy sauce, sherry wine, vegetable oil, julienned carrots, julienned celery, green onions , quartered lengthwise, then cut in 2 inch lengths, cornstarch, cold water

pork tenderloin, soya sauce, garlic cloves, ground ginger, five-spice powder, honey, cayenne pepper, melted butter, garlic clove, soya sauce, lemon juice

boneless pork chops, about 3/4 inch thick, brown sugar, hoisin sauce, soy sauce, worcestershire sauce, sesame oil, five-spice powder, fresh ginger, grated, garlic cloves, minced

boneless pork butt (can use country style boneless ribs), garlic clove, minced, sugar, salt, sherry wine, soy sauce, honey, five-spice powder

fresh basil leaves, fresh lemon (thin), fresh lime (thin), gingerroot, grated, chinese five spice powder, raw honey, dry white wine or 8 oz dry red wine, chives, for garnish, fresh basil, for garnish (you ll enjoy the aroma as you sip this through a straw)

ground pork, dry bread crumbs, dried apricots, finely chopped, soy sauce, five-spice powder, garlic powder, egg

ground bison (or beef if you can tsp find the buffalo), beef broth (low sodium ), tomato sauce, onion, fresh tomato, assortment of hot peppers (i usually use 6 jalapenos and 6 serranos, but add to taste and availibility), minced garlic, chinese five spice (don tsp overdo it!), taco bell chipotle taco seasoning, chipotle powder, cayenne pepper (or to taste), liquid smoke (or to taste), salt & black pepper to taste, kidney beans, sour cream, sharp cheddar cheese, shredded, chives

dark sesame oil, water, wonton wrappers, sesame seeds, black sesame seeds, salt, five-spice powder

ground pork best to start with whole cuts and grind your own, thai basil finely chopped, garlic finely chopped, scallions finely chopped, nuoc mam, sriracha, brown sugar, cornstarch, coarse ground black pepper, salt, ground pork best to start with whole cuts and grind your own, garlic finely chopped, ginger finely chopped, jalapeno or other hot pepper finely chopped, zest of 1 lime, nuoc mam, light soy sauce, fresh lime juice, brownsugar, five spice powder, cornstarch, fat free mayo, scallions finely sliced, sriracha, carrots julienned, daikon radish julienned, rice vinegar gently warmed, brown sugar, salt, crushed red pepper, shallots thinly sliced and fried til golden, cilantro 4-6 per sandwich, sliced chiles thinly sliced , 4-6 slices per sandwich, sliced cukes peeled, halved, seeded, thinly sliced, french baguettes cut in 6 portions, liver sausage or pate enough to spread