59271 five spiced duck breast bok larn Recipes

  • Five-Spice Chicken Wings
    garlic, minced, green onions, chopped, sugar and
    7 More
    garlic, minced, green onions, chopped, sugar, chinese five-spice powder, fish sauce, soy sauce, sweet chili sauce, salt to taste (optional), chicken wings, limes, quartered
    1 hour 5 min, 10 ingredients
  • Five Spice Turkey Cheeseburgers
    dry bread crumbs, egg white, diced white onion, soy sauce and
    9 More
    dry bread crumbs, egg white, diced white onion, soy sauce, minced fresh ginger root, chinese five-spice powder, ground ginger, ground black pepper, ground turkey, gouda cheese, onion rolls, halved, fresh spinach leaves (optional), pineapple rings
    30 min, 13 ingredients
  • Five-Spice Roast Chicken
    garlic cloves, pressed, coarse kosher salt and
    4 More
    garlic cloves, pressed, coarse kosher salt, extra-virgin olive oil, chinese five-spice powder, cut-up chicken (8 pieces; about 3 1/2 lb), onion, peeled, cut into 16 wedges
    6 ingredients
  • Five-Spice Apple Pie
    all purpose flour, sugar, salt and
    10 More
    all purpose flour, sugar, salt, chilled solid vegetable shortening , cut into 1/2-inch pieces, ice water, golden delicious apples, peeled, cored , cut into 1/2-inch-thick slices, fresh lemon juice, unsalted butter, golden brown sugar, all purpose flour, chinese five-spice powder, whipping cream, sugar
    13 ingredients
  • Five-Spice Roasted Pears with Sesame Seeds
    unsalted butter, cut into bits and
    6 More
    unsalted butter, cut into bits, firm-ripe bosc pear, peeled , halved lengthwise, and cored, fresh lemon juice, water, sugar, chinese five-spice powder, sesame seeds, toasted
    30 min, 7 ingredients
  • Five Spice Pork Rillettes
    garlic cloves, chinese five-spice powder and
    10 More
    garlic cloves, chinese five-spice powder, kosher salt, divided, boneless pork shoulder , cut into 1 1/2-inch pieces, skinless pork fatback (not salted), cut into 1/2-inch pieces, flat-leaf parsley sprigs, turkish or 1/2 california bay leaf, scallions , 3 halved crosswise and 2 finely chopped, water, dry sherry, divided, carrot, finely chopped, toasted baguette or crackers
    30 min, 12 ingredients
  • Five-Spice Gingersnaps
    all-purpose flour, chinese five-spice powder, baking soda and
    7 More
    all-purpose flour, chinese five-spice powder, baking soda, salt, chopped crystallized ginger, sugar, golden syrup, unsalted butter, melted and cooled, egg, garnish: decorative icing (optional).
    10 hour , 10 ingredients
  • Five-Spice Pecan
    vegetable oil, dark brown sugar, water, five-spice powder and
    4 More
    vegetable oil, dark brown sugar, water, five-spice powder, ground cumin, freshly ground black pepper, pecan halves, kosher salt
    8 ingredients
  • Five-Spice Sweet Potato Purée
    red-skinned sweet potatoes (yams), unpeeled, whole milk and
    3 More
    red-skinned sweet potatoes (yams), unpeeled, whole milk, butter, peeled fresh ginger, grated , pressed through garlic press to extract 1 tbsp juice, chinese five-spice powder
    5 ingredients
  • Five-Spice Candied Pecans
    water, sugar, five-spice powder, salt, pecan halves
    5 ingredients
  • Five-Spices Chicken Wings
    chicken wings, soy sauce, hoisin sauce, rice vinegar and
    6 More
    chicken wings, soy sauce, hoisin sauce, rice vinegar, five-spice powder, vegetable oil, salt, fresh black pepper, garlic cloves, finely minced, liquid honey
    43 min, 10 ingredients
  • Five Spice Pork Roast for the Crock Pot
    pork shoulder , trimmed of fat and bone, five-spice powder and
    6 More
    pork shoulder , trimmed of fat and bone, five-spice powder, cooking oil, apple juice, dry white wine, soy sauce, cornstarch, cold water
    25 min, 8 ingredients
  • Smoked Réveillon Duck Breast and Confit Leg Smoked Réveillon Duck Breast and Confit Leg
    duck legs, duck breasts , deboned, syrup, water and
    27 More
    duck legs, duck breasts , deboned, syrup, water, brown sugar, kosher salt, liquid smoke flavoring, olive oil, bay leaves, springs fresh thyme, garlic cloves, minced, cracked black pepper, kosher salt, garlic, shallots, minced, arborio rice, chicken stock or 4 cups duck stock, warmed, fresh thyme, roquefort cheese, parmesan cheese, roasted pecan pieces, scallions, chopped, salt and black pepper, to taste, olive oil, syrup, beef gravy (heinz homestyle ), salt and pepper, to taste, foie gras , 1 oz each, salt and pepper, to taste
    24 min, 31 ingredients
  • Duck Breasts With Cherry Port Sauce Duck Breasts With Cherry Port Sauce
    port wine, dried tart cherry and
    11 More
    port wine, dried tart cherry, duck breasts (boneless -about 8 oz each), salt & fresh ground pepper, to taste (for the duck), chopped shallot, fresh rhubarb, trimmed and sliced, fresh sugar snap pea, chicken broth or 2 cups stock, arrowroot, orange juice, honey, fresh coarse ground black pepper, salt , to taste
    45 min, 13 ingredients
  • Roasted Duck Breast with Cherry Sauce Roasted Duck Breast with Cherry Sauce
    duck breasts , 6 to 8 oz each, shallots, finely chopped and
    6 More
    duck breasts , 6 to 8 oz each, shallots, finely chopped, sherry vinegar, sugar, duck demi-glace (beef will also work), salt and pepper, butter, griottes (small tart cherries from provence, available in specialty shops)
    15 min, 8 ingredients
  • Five-Spice Apple Quince Pie Five-Spice Apple Quince Pie
    all purpose flour, salt and
    13 More
    all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden delicious apples, peeled, halved, cored, thinly sliced, quinces, peeled, halved, cored, thinly sliced, sugar, apple cider, fresh lemon juice, all purpose flour, ground cinnamon, chinese five-spice powder, chilled unsalted butter, diced, sugar blended with 2 tsp whole milk (for glaze), vanilla ice cream
    15 ingredients
  • Five-Spice Pork and Green Bean Stir-Fry Five-Spice Pork and Green Bean Stir-Fry
    a 3/4-lb piece well-trimmed boneless pork loin and
    16 More
    a 3/4-lb piece well-trimmed boneless pork loin, garlic cloves, minced peeled fresh gingerroot, water, soy sauce, mango chutney such as major grey s, chinese five-spice powder, sambal oelek (indonesian chili paste), red onion, fresh green beans, a 3/4-lb piece green cabbage (about 1/2 medium head ), coriander leaves, peanut oil, fresh bean sprouts (about 2 cups), snow-pea shoots or daikon (asian radish) sprouts, asian sesame oil, accompaniment:cooked rice
    17 ingredients
  • Five-Spice Calamari with Dipping Sauce Five-Spice Calamari with Dipping Sauce
    oriental sesame oil, minced shallot, honey, rice vinegar and
    12 More
    oriental sesame oil, minced shallot, honey, rice vinegar, soy sauce, fish sauce (nam pla), dry mustard, garlic clove, minced, mayonnaise, vegetable oil (for frying ), all purpose flour, chinese five-spice powder, salt, ground black pepper, buttermilk, cleaned calamari , tentacles left whole, bodies cut into 1/2-inch rings
    16 ingredients




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