4 fit spicy Recipes

pita bread rounds, paprika, dried thyme, dried oregano, cinnamon, vine-ripe tomatoes, halved, seeded and thinly sliced, seedless cucumber , halved lengthwise and thinly sliced, red onion, thinly sliced, celery ribs, from the heart thinly sliced at an angle, red bell peppers (seeded , quartered lengthwise, thinly sliced) or 1 green bell pepper (seeded, quartered lengthwise, thinly sliced), flat leaf parsley, coarsely chopped, salt, fresh ground pepper, greek-style plain yogurt, ground cumin, garlic clove, smashed and peeled, lemon , juice of, tabasco sauce, extra virgin olive oil, feta, crumbled, jarred pepperoncini peppers (hot peppers), pitted kalamata olive, jarred grape leaves or 8 store-bought stuffed grape leaves, drained

dijon mustard, apple juice, honey, salt, black pepper, garlic, minced, water, apple cider vinegar

baguette (i ve even used french bread for a bigger sandwich), extra-virgin olive oil, ground beef, salt and freshly ground black pepper, yellow onions, finely chopped, worcestershire sauce, dijon or spicy brown mustard , to dress the bread, deli swiss cheese , folded to cover the bread, or 6 oz gouda or smoked gouda, sliced to fit the bread, chopped fresh chives or flat-leaf parsley, for garnish