153 fish soy butter Recipes
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butter, room temperature, dried thyme, dried rosemary and9 Morebutter, room temperature, dried thyme, dried rosemary, kosher salt, parmesan cheese (kraft), fish sauce, smoked paprika, dijon mustard, soy sauce, black pepper, coarsely ground, hot sauce (frank s), garlic clove, peeled and pressed10 min, 12 ingredients
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chopped onion, white, chopped carrot, frozen peas and11 Morechopped onion, white, chopped carrot, frozen peas, minced garlic, cold cooked long-grain rice, eggs, beaten, soy sauce, butter, bacon, strips cooked, drained and chopped, accent seasoning , to taste, black pepper , to taste, chopped tomato, red, chopped onion, white, fish sauce45 min, 14 ingredients
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chinese wheat noodles, kosher salt and9 Morechinese wheat noodles, kosher salt, baby bok choy, halved (shanghai tips), vegetable broth (see asian ), cornstarch, peanut butter, natural, olive oil, soy sauce, drops fish sauce, dark sesame oil, mild curry powder (i used singapore blend by penzy s spices)25 min, 11 ingredients
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old fashioned oats, whole wheat bread and16 Moreold fashioned oats, whole wheat bread, nutritional yeast flakes, extra firm tofu (squeeze out excess water well and crumble up), garlic salt, grated celery (measured after water has been squeezed out, see directions), red onion (measured after water has been squeezed out, see directions), grated potato (measured after water has been squeezed out, see directions), dijon mustard, lemon juice, soy sauce, old bay seasoning, agave nectar (or 1 1/2 tsp), all-purpose flour, salt, wheat germ, egg substitute (see recipe description), melted vegan butter1 hour , 18 ingredients
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Steamed or Baked Butter Fish (Pomfret) with Special Thai Saucebutter fish (also called pomfret or white pomfret ), thaw... and17 Morebutter fish (also called pomfret or white pomfret ), thawed if frozen (see cleaning instructions below), banana leaves (or 2 sheets tin foil if steaming the fish), sea salt, fresh lemon or lime juice, green (spring ) onions, sliced (including the green stem), fresh red chili , depending on how spicy you want it, kaffir lime leaves (cut out the hard central stem and only include the soft leaf), garlic, minced , or 1/2 tbsp. bottled pureed garlic, lemon or lime juice, fish sauce, loosely-packed fresh basil leaves, coconut oil - or walnut, almond, olive, or other healhy, good-tasting oil, butter (optional), soy sauce, lemon/lime slices, sprinkling of fresh basil, spring onions cut thinly lengthwise (optional), fresh-cut chili (optional)25 min, 18 ingredients
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Marinated Halibut With Cilantro-Lime Butter Saucesoy sauce, sesame oil, minced fresh gingerroot and15 Moresoy sauce, sesame oil, minced fresh gingerroot, garlic cloves, peeled and minced, crushed red pepper flakes, halibut fillets, cut into 4 serving pieces, dry white wine, fish stock or 1/2 cup clam juice, rice vinegar, garlic cloves, peeled and minced, minced fresh gingerroot, cilantro leaf, grated lime zest, lime juice, unsalted butter, crushed red pepper flakes, salt, fresh ground black pepper42 min, 18 ingredients
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Basting Sauce for Grilled Fishbutter, brown sugar and5 Morebutter, brown sugar, garlic powder (or 2 garlic cloves, finely minced), lemon juice, soy sauce, fresh ground black pepper, cayenne pepper (optional)10 min, 7 ingredients
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Chinese Fire Pot Fish Ballsflank steak , sliced thinly against the grain and30 Moreflank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional)45 min, 31 ingredients
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Chinese Fire Pot with Fish Ballsflank steak , sliced thinly against the grain and37 Moreflank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional), electric wok to keep cooking liquid boiling, chinese strainers, rice bowls and side plates, chopsticks, chinese spoons, spoons for all of the above condiments, huge appetite, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions1 hour 5 min, 38 ingredients
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Cod With Potato Puree and Soy Gravycod fish fillets, salt, sunflower oil, flat leaf parsley and8 Morecod fish fillets, salt, sunflower oil, flat leaf parsley, potatoes, double cream, butter, salt, butter, soy sauce, sweet soy sauce (ketjap manis), lime juice20 min, 12 ingredients
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Scandinavian Fish Soupcod, onion, sliced, garlic cloves, sliced and13 Morecod, onion, sliced, garlic cloves, sliced, carrots, small dice, potato, small dice, fresh mushrooms, i large can crushed tomatoes, fish stock or 1 1/2 cups chicken stock or 1 1/2 cups broth, v-8 vegetable juice or 1 1/2 cups tomato juice, oil, butter, soy sauce, flour , for thickening, salt & pepper, lemon juice, crusty bread1 hour , 16 ingredients
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Court Bouillon for Poaching Fishonion, peeled and chopped and29 Moreonion, peeled and chopped, carrot, peeled and sliced 1/2-inch thick, stalk of celery, peeled and sliced 1/2-inch thick, head of garlic , halved horizontally, parsley, thyme, bay leaf, peppercorns, fennel seed, coriander seed, white vinegar or 1 1/2 cups dry white wine, coarse salt, water, firm fleshed fish fillets, such as salmon, bass, or snapper, skin removed, oil or butter, court bouillon, strained, sliced almonds, canola oil, soy sauce, juice of 1 lime, cayenne pepper, black pepper, freshly ground, garlic cloves, minced, scallions, sliced into thin rings, white and light green parts kept separate from dark greens, lime for garnish, watercress emulsion, watercress, coarse salt, canola oil, coarse salt and 1/4 tsp freshly ground pepper, or to taste30 ingredients
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Baked Spicy Fillet of Fish for Onecurry powder, mustard powder, lemon juice, soy sauce and3 Morecurry powder, mustard powder, lemon juice, soy sauce, fresh ground black pepper, firm white fish fillets, butter17 min, 7 ingredients
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Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)peeled, seeded and diced tomatoes, chopped green onions and26 Morepeeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley28 ingredients
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Chilean Sea Bass with Light Soy and Chive Sauceshallots, butter, white wine, fish stock, heavy cream, soy and10 Moreshallots, butter, white wine, fish stock, heavy cream, soy, onions, flour , as needed, frying oil. as needed, scallions, olive oil, potatoes , whipped, tomatoes, chives, chilean sea bass, approximately 6 oz each, lemons16 ingredients
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Pesto-Crusted Salmon Fillet With Citrus-Soy Saucepine nuts, garlic, salt and pepper and20 Morepine nuts, garlic, salt and pepper, basil , thoroughly washed and dried, olive oil, breadcrumbs, olive oil, ginger, minced, shallot, minced, garlic, minced, dry white wine, champagne vinegar, soy sauce, fish sauce, grapefruit juice, orange juice, fresh lemon juice, chicken stock, reduced to 1/2 cup, olive oil, salmon fillets, olive oil, breadcrumbs, butter2 hour , 23 ingredients
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East Lightens Osso Buco Oven Roasted Monk Fish 'Osso Buco' with Herb Whipped Potatoesolive oil, to cook, diced onion, diced celery and32 Moreolive oil, to cook, diced onion, diced celery, diced carrot, minced garlic, tomato paste, white wine, crushed tomatoes, bay leaf, thyme, soy sauce, stalks lemon grass, roughly chopped, fresh orange juice, chicken or vegetable stock, monk fish saddle, cleaned and cut into 4 pieces, salt and black pepper, to taste, cayenne, for seasoning, balsamic vinegar, chinese vinegar, mushrooms , recipe follows, butter, lemon, juiced, fresh shittake mushrooms, quartered with stems removed, button mushrooms, halved with stems removed, chopped garlic, chopped ginger, olive oil, salt and black pepper, to taste, potatoes, peeled and halved, garlic, butter, chopped herbs (basil, parsley, chives, and cilantro), parsley, finely chopped, garlic, finely chopped, lemon , zested1 hour 5 min, 35 ingredients
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Barbecued Fish Steakssalmon fillets (or steaks), onion, chopped and7 Moresalmon fillets (or steaks), onion, chopped, spice world ajo desmenuzado minced garlic or 1 clove finely minced garlic, melted butter or 2 tbsp margarine, lemon juice, soy sauce, salt, orange juice (fresh or reconstituted from frozen concentrate ), ground pepper50 min, 9 ingredients
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