101774 firikia apples light syrup Recipes

brown sugar, water, butter, cornstarch, cinnamon, apples, peeled and sliced

double pastry crust, prepared and rolled, apples, peeled, cored and sliced ., sauce, cornstarch, cinnamon, salt, sugar, melted butter, light corn syrup, vanilla, lemon juice, brown sugar, flour, light corn syrup, softened butter, walnut halves

pastry for double-crust pie (9 inches), sliced peeled tart apples, light corn syrup, sugar, butter, cornstarch, ground cinnamon, salt, chopped walnuts, brown sugar, dark corn syrup, butter

apple cider, light brown sugar, divided, lemon juice, cornstarch, whole wheat pastry flour, all-purpose flour, baking powder, baking soda, egg, egg white, fat-free buttermilk, apple, peeled and finely diced (about 1 cup), bacon, cooked and crumbled, canola oil, divided

apple pie filling (spc baker s choice), peach slices in syrup, drained, caster sugar, olive oil flavored cooking spray, frozen ready-rolled shortcrust pastry, just thawed, egg, lightly whisked, double cream, to serve

apples, stemmed , unpeeled, cut into 1/2-inch pieces (such as mcintosh), frozen unsweetened blackberries , un-thawed, water, sugar, light corn syrup

butter, sliced peeled pink lady apples (about 1 1/2 lb), maple syrup, ground cinnamon, granulated sugar, ground cinnamon, reduced-fat milk, vanilla extract, salt, eggs, lightly beaten, challah bread, butter, powdered sugar (optional)

all-purpose flour, light brown sugar, oats, ground cinnamon, chilled butter or stick margarine, cut into small pieces, chopped walnuts, sliced peeled rome apple (about 3 lb), maple syrup, ground cinnamon

pancakes, all purpose flour, brown sugar, baking powder, salt, ground cinnamon, milk, eggs, separated , whites stiffly beaten, vanilla extract, peeled and finely chopped apple, chopped pecans, syrup, brown sugar, cornstarch (cornflour), ground allspice, ground cinnamon, ground nutmeg, apple juice or cider

butter, divided, honey, fresh lemon juice, divided, cinnamon, divided, tart cooking apples , such as pippin or 6 granny smith apples, peeled, cored, and sliced 1/4 in. thick, sugar, cornstarch, unfiltered apple cider or 1 1/2 cups juice, flour, baking powder, baking soda, salt, sugar, ground ginger, ground nutmeg, ground cinnamon, eggs, separated, vegetable oil, buttermilk, canned pumpkin

apple syrup, cinnamon syrup, espresso, milk, steamed and foamed, cinnamon, for garnish

apple syrup, cinnamon syrup, espresso, milk, steamed and foamed, cinnamon, for garnish

apple cider, light brown sugar, corn syrup, butter, lemon juice, ground cinnamon, ground nutmeg, grated lemons , rind of, granny smith apples, thinly sliced

apple cider, apple cider, light corn syrup, maple syrup, dijon mustard, distilled white vinegar, red pepper flakes, salt, ground black pepper, all-purpose flour, chicken breasts, bone-in, skin-on, vegetable oil, shallot, minced (about 3 tbsp)

sliced pears in light syrup, drained, apple pie filling, oats (either old-fashioned or quick-cooking, uncooked), all-purpose flour, brown sugar (packed), ground cinnamon, butter (1 stick) or 1/2 cup margarine, cut up (1 stick), cream (optional) or softened ice (optional)

drained sliced peaches packed in light-syrup, sliced, skinned, cored tart apples (like granny smith), vanilla extract (this is really not the time to use imitation), ground cinnamon or a tad more to taste, flour flour +3 tbsp, dark brown sugar (you can use light here if you don;tsp have dark there is a barely discernible difference in flavor and texture), chilled margarine or salted butter

shoulder lamb chops, well trimmed, onions, peeled and quartered, leek, trimmed, washed and sliced thickly, apples, cored and sliced thickly, carrots, peeled and sliced, chopped fresh marjoram (or use 1 tsp dried ) or 2 -3 tbsp oregano (or use 1 tsp dried), vegetable stock, cornflour, golden syrup or 1 tbsp maple syrup

pork tenderloin, prepared mustard or 1/4 cup dijon mustard or 1/4 cup spicy brown mustard, maple syrup, dried rosemary leaves or 1/4 tsp ground rosemary, salt, pepper, granny smith apples, maple syrup, cornstarch, sugar, cinnamon