116 fire with cilantro and lime Recipes

  • Chili's Fire-Grilled Corn Guacamole
    avocados, pico de gallo, ear corn, whole jalapeno and
    3 More
    avocados, pico de gallo, ear corn, whole jalapeno, lime juice, cilantro, salt
    30 min, 7 ingredients
  • Slow Cooker Taco Meatloaf
    fire-roasted crushed tomatoes, divided and
    22 More
    fire-roasted crushed tomatoes, divided, green bell pepper, chopped, green onion, chopped, fresh cilantro, chopped, jalapeno peppers, seeded and minced, fresh lime juice, salt & freshly ground black pepper, eggs, lightly beaten, tortilla chips, crushed, onion, minced, garlic cloves, minced, ground cumin, smoked paprika or 1 tsp chili powder, ground beef, ground pork, corn kernel, monterey jack pepper cheese, shredded (2 oz monterey jack with jalapeno), corn tortilla (for serving) (optional), sliced avocado, chopped green onion, chopped fresh cilantro, corn, lime wedge
    5 hour 30 min, 23 ingredients
  • Salsa Fresca
    fire-roasted tomatoes , with about half the juice (muir g... and
    10 More
    fire-roasted tomatoes , with about half the juice (muir glen preferred, about 28 oz in total), chopped red onions or 1/3 cup white onion, chopped green onion, garlic cloves, minced, jalapenos or 2 serranos, seeded and finely chopped, chopped fresh cilantro leaves, chopped fresh oregano leaves (oregano entero) or 3/4 tsp dry mexican oregano (oregano entero), salt, fresh ground black pepper, cayenne pepper, fresh lime juice
    4 hour 30 min, 11 ingredients
  • Roasted Tomato Salsa
    fire roasted diced tomatoes, jalapenos and
    5 More
    fire roasted diced tomatoes, jalapenos, garlic cloves, unpeeled, chopped white onion, chopped cilantro, fresh lime juice (or more ), salt (to taste)
    20 min, 7 ingredients
  • Top Secret Award-Winning Chili Verde
    boneless pork shoulder, trimmed and cut into 1 inch cubes and
    15 More
    boneless pork shoulder, trimmed and cut into 1 inch cubes, all-purpose flour, yellow onions , fire roasted and chopped, garlic cloves, minced, sea salt, black pepper, freshly ground , to taste, cumin, ground, poblano peppers , fire roasted, peeled, seeded, and chopped, jalapenos , fire roasted, peeled, seeded, and chopped, yellow bell peppers , fire roasted, seeded, peeled, and chopped, anaheim chilies , fire roasted, seeded, peeled, and chopped, chicken stock, tomatillos, husks removed , fire roasted, cilantro , stems discarded, leaves chopped, limes, juiced, smoked bacon, diced
    5 hour , 16 ingredients
  • Blazin' Short Rib Tacos with Roasted Peppers (Aaron McCargo, Jr.)
    grapeseed oil, boneless short ribs and
    12 More
    grapeseed oil, boneless short ribs, salt and freshly cracked black pepper, onion, sliced, minced garlic, chipotles, minced, hot salsa, beef stock, fire roasted whole red peppers, drained and patted dry, fire roasted whole yellow peppers, drained and patted dry, chopped cilantro leaves, flour tortillas, limes, cut in wedges, for garnish, garnish with lime wedges and serve .
    2 hour 15 min, 14 ingredients
  • Nogales Steak Tacos
    steak (rib ,new york 1 - 1 1/4 inches thick) and
    21 More
    steak (rib ,new york 1 - 1 1/4 inches thick), garlic cloves, mashed with, kosher salt , in a mortar and pestle (or a cutting board), fresh sour orange juice (from seville oranges, or 1/4 cup. fresh orange juice plus 1/2 c lime juice.), tequila (i would say it is not optional) (optional), ground red chili pepper (ancho or new mexico), chopped fresh cilantro, chopped fresh oregano or 1 1/2 tsp dried oregano, salt, fresh coarse ground black pepper, olive oil or 1/4 cup vegetable oil, corn tortillas (handmade or the freshest you can find), queso asadero cheese (mild white cheese) or 1 lb ca monterey jack cheese (mild white cheese) or 1 lb wisconsin muenster cheese, cut into strips 1/4 x 1 x 3 to 4 inches (mild white cheese), fire roasted peeled and seeded poblano chiles, sliced or 6 canned ortega green chilies, guacamole, salsa , of your choice, red onion, thinly sliced, fresh lime juice, olive oil, salt, chopped fresh cilantro, chopped fresh oregano or 1/2 tsp dried oregano
    50 min, 22 ingredients
  • Cowboy Chipotle Mango Quesadillas
    fresh pasilla chiles , fire roasted, stems and seeds remo... and
    16 More
    fresh pasilla chiles , fire roasted, stems and seeds removed, fresh anaheim chiles , fire roasted, stem and seeds removed, fresh green onions, grilled and chopped fine, cotija cheese, crumbled, approximately 1 1/2 cups (can be found in mexican markets), sharp cheddar, shredded (approximately 2 cups), parmesan, shredded (approximately 1 cup), chipotle mango pico de gallo , recipe follows, store-bought flour tortillas, tomatoes , brunoise or small dice, green onions, white and green parts, diced, fresh cilantro, leaves minced, jalapeno pepper , brunoise or small dice, ripe mango, peeled and small dice, garlic cloves, minced, chipotle peppers in adobo sauce, drained and brunoise or small dice (recommended: embasa brand), lime, juiced , about 2 tbsp, salt and freshly ground black pepper
    45 min, 17 ingredients
  • Chili-Spiced Chicken Soup with Stoplight Peppers and Avocado Relish
    chili powder, ground cumin, ground coriander and
    21 More
    chili powder, ground cumin, ground coriander, dried oregano, cracked black pepper, kosher salt, canola oil, divided, skinless, boneless chicken breasts , cut into 1/2-inch-wide strips, chopped sweet onion, chopped red bell pepper, chopped green bell pepper, chopped yellow bell pepper, minced garlic, salt, fresh corn kernels, carton fat-free , less-sodium chicken broth, fire-roasted crushed tomatoes, undrained, fresh lime juice, chopped fresh cilantro, chopped green onions, grated lime rind, queso fresco, crumbled, diced peeled avocado, cilantro sprigs (optional)
    24 ingredients
  • Watermelon Fire And Ice Salsa Watermelon Fire And Ice Salsa
    chopped watermelon, chopped green bell pepper, lime juice and
    4 More
    chopped watermelon, chopped green bell pepper, lime juice, chopped fresh cilantro, chopped green onions, chopped jalapeno pepper, garlic salt
    7 ingredients
  • Colibri Grille's Fire & Ice Salsa Colibri Grille's Fire & Ice Salsa
    pineapple, small diced, mexican papaya, small diced and
    8 More
    pineapple, small diced, mexican papaya, small diced, mango, small diced, cantaloupe, small diced, honey , dew small diced, fresh squeezed lime juice, red onion, small diced, serrano chilies, small diced (or to taste), cilantro, fine chopped (or to taste), salt & pepper
    30 min, 10 ingredients
  • Irons in the Fire Beef Tenderloin (Robert Irvine) Irons in the Fire Beef Tenderloin (Robert Irvine)
    anaheim peppers, washed with stems and seeds removed and
    12 More
    anaheim peppers, washed with stems and seeds removed, scallions, white and tender green parts only, garlic, minced, fresh cilantro, chopped, limes, juiced, olive oil, salt and pepper, whole fillet ( beef tenderloin ), about 5 lb, unsalted butter, melted, salt and pepper, baguette loaf, olive oil, garlic powder
    50 min, 13 ingredients
  • Tortilla Crusted Salmon with Fire Roasted Corn Salsa Tortilla Crusted Salmon with Fire Roasted Corn Salsa
    ears fresh corn , roasted on broiler and cleaned off cob and
    15 More
    ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash
    4 hour 50 min, 16 ingredients
  • Tortilla Soup with Fire-Roasted Corn and Chipotle Crema (Emeril Lagasse) Tortilla Soup with Fire-Roasted Corn and Chipotle Crema (Emeril Lagasse)
    ear corn, shucked and
    28 More
    ear corn, shucked, poblano pepper , or 1 pasilla or green bell pepper and 1 jalapeno pepper, olive oil, boneless, skinless chicken breasts, trimmed and cut into 1/2-inch cubes, ground cumin, salt, ground coriander, chopped onions, chopped garlic, tomato paste, chicken stock, chopped fresh cilantro leaves, fresh lime juice, vegetable oil, for frying, stale corn tortillas , cut into 1/4-inch-thick strips, essence , recipe follows, avocado, peeled, seeded, and chopped, for garnish, chipotle crema, accompaniment , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sour cream, chopped chipotle peppers in adobo sauce, salt
    29 ingredients
  • Mexican Style Hot Sauce Mexican Style Hot Sauce
    fire-roasted diced tomatoes, yellow onion , rough chopped and
    6 More
    fire-roasted diced tomatoes, yellow onion , rough chopped, garlic cloves, peeled, fresh jalapenos, whole, fresh serranos, whole, limes, cilantro , rough chopped, salt
    30 min, 8 ingredients
  • My Favorite Salsa Alla El Mezcal My Favorite Salsa Alla El Mezcal
    fire-roasted diced tomatoes with green chilies and
    4 More
    fire-roasted diced tomatoes with green chilies, fresh cilantro leaves (about a hand-full), white onion (about 1/4 of a large onion), lime juice, garlic salt
    6 min, 5 ingredients
  • Black Bean and Beef Chilaquiles with Fried Eggs (Rachael Ray) Black Bean and Beef Chilaquiles with Fried Eggs (Rachael Ray)
    corn tortillas , cut into 1-inch strips and
    23 More
    corn tortillas , cut into 1-inch strips, all-natural olive oil cooking spray, spice blend , recipe follows, diced fire-roasted tomatoes or diced tomatoes with green chilies, black beans, rinsed and drained, cooked chopped beef brisket, shredded pepper jack cheese, shredded sharp white cheddar, jumbo organic eggs (1 per person ), butter , for the skillet, fresh cilantro leaves, for garnish, sliced fresh fresno and jalapeno peppers, for garnish, lime wedges, for garnish, kosher salt, light-brown sugar, sweet or smoked sweet paprika, garlic powder, mustard seeds, ground coriander, ground cumin, ground ginger, dried oregano, cayenne pepper, ground cinnamon
    55 min, 24 ingredients
  • Grilled Chicken Tortilla Soup with Tequila Crema (Guy Fieri) Grilled Chicken Tortilla Soup with Tequila Crema (Guy Fieri)
    olive oil, silver tequila, limes, juiced and
    29 More
    olive oil, silver tequila, limes, juiced, chipotle pepper in adobo sauce, ground cumin, chili powder, garlic, mexican oregano, salt, freshly cracked black pepper, chicken thighs, bone-in, skin removed, jalapeno , roasted and minced, vegetable oil, yellow onion, diced, garlic, minced, chili powder , plus some for dust tortilla strips, ground cumin, salt and freshly ground black pepper, chicken stock , make sure this is stock, not broth (recommended: kitchen essentials), crushed fire roasted tomatoes (recommended : muir glen), lime , zested and juiced, corn tortilla , cut into strips, vegetable oil, for frying, corn tortillas , cut into strips, salt, plus more for seasoning, chili powder, sour cream, tequila, freshly cracked black pepper, hass avocado, halved, pitted and flesh diced, cilantro, leaves roughly chopped, lime wedges, for garnish
    1 hour 5 min, 32 ingredients




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