196 fire water Recipes
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tomatoes, quartered and peeled, onion, sliced and9 Moretomatoes, quartered and peeled, onion, sliced, green pepper, cut in strips, cucumber, sliced, cider vinegar (i use white ), water, sugar (heck just sweeten to taste!), celery salt, salt, red pepper (never use it!), pepper30 min, 11 ingredients
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Fire and Ice Tomatoesripe tomatoes, green pepper, red onion, vinegar and7 Moreripe tomatoes, green pepper, red onion, vinegar, celery salt, mustard seeds, salt, sugar, cayenne pepper, black pepper, water3 hour 20 min, 11 ingredients
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Fire-and-Ice Tomatoestomatoes, quartered, sweet onion, thinly sliced and8 Moretomatoes, quartered, sweet onion, thinly sliced, white vinegar, cold water, sugar, mustard seeds, celery seeds, salt, dried crushed red pepper, black pepper10 ingredients
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Fire Roasted Strawberriesstrawberries, granulated sugar, pure vanilla extract and3 Morestrawberries, granulated sugar, pure vanilla extract, unsalted butter, orange-flavored liqueur (or 2 tbsp water & 2 tbsp lemon juice), vanilla ice cream25 min, 6 ingredients
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Fire and Ice Smoked Salmonbrown sugar, salt, crushed red pepper flakes , or to taste and4 Morebrown sugar, salt, crushed red pepper flakes , or to taste, chopped fresh mint leaves, brandy , or to taste, salmon side, bones removed with pliers, alder wood chips , soaked in water, or as needed55 min, 7 ingredients
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Fired-Up Green Onion Pancakeswarm water, active dry yeast, sugar, all-purpose flour and5 Morewarm water, active dry yeast, sugar, all-purpose flour, green onions, chopped (about 1-1/3 cups), olive oil, sesame oil, salt, ground black pepper1 hour 20 min, 9 ingredients
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Fire-Roasted Shrimp with Orzounpeeled, jumbo fresh shrimp, hot chili-sesame oil and15 Moreunpeeled, jumbo fresh shrimp, hot chili-sesame oil, fresh cilantro, divided, salt, uncooked orzo, carrot, chopped, celery rib, chopped, shallot, chopped, garlic cloves, minced, canola oil, water, stalk lemongrass, diced, curry powder, coconut milk, lite soy sauce, grated fresh ginger, crunchy vegetables17 ingredients
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Fire & Ice Tomatoes and Shrimpfresh shrimp or 1 lb frozen shrimp, white vinegar, water and9 Morefresh shrimp or 1 lb frozen shrimp, white vinegar, water, sugar, mustard seeds, celery salt, salt, black pepper, cayenne pepper, tomatoes, cut into wedges, green sweet pepper, cut into thin rings, onion, cut in thin slices33 min, 12 ingredients
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Red Chile Fire and Ice Sauce (Sunny Anderson)water and6 Morewater, ancho chiles (dried poblanos), stems and seeds removed, garlic, chile soaking water , or more as needed, sour cream, kosher salt and freshly ground black pepper, special equipment : blender7 ingredients
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Fire Hot Chilli Paste (Sambal) - Indonesian Saucehabanero pepper (very very hot ), garlic cloves and5 Morehabanero pepper (very very hot ), garlic cloves, diced onion, salt, water, lemon juice, sugar30 min, 7 ingredients
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Fire Roasted Chicken with Tamarind-Molasses Glazeunsalted butter, diced onion, garlic, finely diced and15 Moreunsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste1 hour 10 min, 18 ingredients
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L.afayette Airport Fire Department Crawfish Bisquelive crawfish, water, coarsely chopped onions , plus and20 Morelive crawfish, water, coarsely chopped onions , plus, chopped onions, fresh parsley sprigs, plus, chopped fresh parsley , preferably the flat-leaf italian variety, bay leaf, crumbled, crumbled dried thyme, whole black peppercorns, brown roux, chopped celery, chopped garlic, chopped garlic, tomato, drained and coarsely chopped, canned tomato paste, salt, butter, breadcrumbs , made from soft fresh french- pulverized in a blender or 2 cups italian-type white bread, pulverized in a blender, chopped scallion , including 3 inches of the green tops, ground cayenne pepper (cayenne), eggs, lightly beaten, flour, vegetable oil (for deep frying)36 min, 23 ingredients
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Fire Pit Paella with Portuguese Sausage, Crab and Escargotolive oil, sweet onions, chopped, garlic, minced and38 Moreolive oil, sweet onions, chopped, garlic, minced, portuguese linguica, casing removed, white wine, whole tomatoes, chopped, short-grain rice (recommended : bomba or calasparra), seasoning, recipe follows or use store-bought, simmered chicken stock , recipe follows or canned chicken stock, dozen escargot, removed from shell, chicken meat from chicken used to make the stock, whole prawns, shell-on and deveined, mussels, cleaned, clams, cleaned, baby scallops, halibut checks (only if fresh is available) cut into 2-inch bite-size pieces, whole dungeness crab, cleaned with legs broken off (add the fat from crab to paella if you like), roasted red pepper strips, frozen peas, dozen hard-boiled quail eggs, piri piri sauce , to taste, optional, lemons quartered, for garnish, note : if using canned stock simmer with the saffron threads for at least 1 hour before use., smoked paprika, smoked black pepper, unsweetened cocoa powder, sea salt (recommended : hawaiian alaea), turmeric, whole fryer chicken, split in 4 pieces, water, olive oil, rosemary, thyme, sweet onion, chopped, chicken bones, carrots, peeled and chopped, stalk celery, chopped, garlic , smashed and peeled, sea salt (recommended : hawaiian alaea), whole black peppercorns, saffron threads3 hour 45 min, 41 ingredients
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Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay)unsalted butter, diced onion, garlic, finely diced and15 Moreunsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste18 ingredients
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Fire Roasted Prawns With Habanero and Toasted Garlic Vinaigrettegarlic cloves, pure olive oil and10 Moregarlic cloves, pure olive oil, fresh habaneros or 1/2 scotch bonnet pepper, chopped, fresh lime juice, water, honey, cilantro, chopped, salt and pepper, freshly ground, prawns, heads and shell on, olive oil, salt & freshly ground black pepper, fresh cilantro, chopped45 min, 12 ingredients
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