195948 fire horseradish dipping bleu cheese Recipes

  • Autumn Salad With Bleu Cheese
    orange juice, canola oil, apple cider vinegar and
    7 More
    orange juice, canola oil, apple cider vinegar, sugar substitute (i like splenda , and just use 2 of the small packets), salt, pepper, torn chilled salad greens (i like a mix of field greens with this), diced red apple, crumbled blue cheese (i use a little more), chopped toasted pecans
    20 min, 10 ingredients
  • Steaks Topped With Bleu Cheese
    granulated garlic, granulated onion, seasoning salt and
    7 More
    granulated garlic, granulated onion, seasoning salt, ground lemon pepper, ground black pepper, white pepper, kosher salt, ground cinnamon, steaks (your favorite cut ), crumbled blue cheese
    25 min, 10 ingredients
  • Chicken Wing Dip Wblue Cheese
    skinless, boneless chicken breast halves and
    4 More
    skinless, boneless chicken breast halves, a (12 oz) bottle hot chicken wing s uce, butter, cream cheese, quality blue cheese dressing
    55 min, 5 ingredients
  • Buffalo Chicken Wing Dip
    chicken breasts, cooked and shredded and
    5 More
    chicken breasts, cooked and shredded, hot sauce (use whole bottle or just half , if desired), cream cheese, softened, bleu cheese salad dressing (or can use ranch or 8 oz blue cheese and ranch), chopped celery, shredded cheddar cheese or 3 cups monterey jack and cheddar cheese blend
    1 hour , 6 ingredients
  • Horseradish Spread Horseradish Spread
    garlic -and-herb-flavored spreadable cheese and
    4 More
    garlic -and-herb-flavored spreadable cheese, prepared horseradish, drained, cream cheese, softened, sour cream, chopped fresh dill
    5 ingredients
  • Bleu Cheese Burgers Bleu Cheese Burgers
    ground sirloin (15 to 20% fat), worchestershire sauce and
    12 More
    ground sirloin (15 to 20% fat), worchestershire sauce, chopped flat leaf parsley, shallot, minced, ile de france brie au bleu, chilled, extra-virgin olive oil, for drizzling, coarse salt and black pepper, crusty kaiser rolls, split, blue cheese dressing, ile de france brie au bleu, softened to room temperature, heavy cream, sour cream, salt and pepper, ground cayenne pepper or to taste
    20 min, 14 ingredients
  • Fire-and-Ice Cream Cheese Spread Fire-and-Ice Cream Cheese Spread
    cream cheese, light sour cream, apricot jam and
    2 More
    cream cheese, light sour cream, apricot jam, crushed red pepper flakes, chopped red bell peppers
    55 min, 5 ingredients
  • Kalamata Tapenade With Bleu Cheese Kalamata Tapenade With Bleu Cheese
    kalamata olives, blue cheese, garlic cloves, pine nuts and
    2 More
    kalamata olives, blue cheese, garlic cloves, pine nuts, olive oil, cream cheese
    10 min, 6 ingredients
  • Apple Vichyssoise With Bleu Cheese Apple Vichyssoise With Bleu Cheese
    butter, chopped sweet onion (such as maui or vidalia) and
    7 More
    butter, chopped sweet onion (such as maui or vidalia), apples, peeled,cored and diced (fuji apples work best), white wine (sauvignon blanc), chicken stock, heavy cream, crumbled blue cheese (2 to 4 ounces), salt and pepper, to taste, diced apple, for garnish
    8 hour , 9 ingredients
  • Pork Tenderloin With Bleu Cheese Pork Tenderloin With Bleu Cheese
    vegetable oil, pork tenderloin , cut into 1-inch slice and
    8 More
    vegetable oil, pork tenderloin , cut into 1-inch slice, salt, pepper, butter or 3 tbsp margarine, all-purpose flour, milk, blue cheese, crumbled, hot cooked noodles, chopped fresh parsley (optional)
    25 min, 10 ingredients
  • Buffalo Chicken Dip Buffalo Chicken Dip
    cream cheese, softened, bleu cheese dressing and
    3 More
    cream cheese, softened, bleu cheese dressing, buffalo wing sauce, crumbled bleu cheese or shredded mozzarella cheese, shredded cooked chicken
    20 min, 5 ingredients
  • Point Reyes Bleu and Nectarine Bruschetta Point Reyes Bleu and Nectarine Bruschetta
    baguette, olive oil and
    4 More
    baguette, olive oil, kosher salt and freshly ground black pepper, nectarines, bleu cheese dip (recommended : point reyes bleu cheese dip), bamboo skewers , soaked in water 30 minutes
    40 min, 6 ingredients
  • Wings Of Fire Wings Of Fire
    garlic, chopped, onion, chopped, olive or vegetable oil and
    6 More
    garlic, chopped, onion, chopped, olive or vegetable oil, tomato sauce, hot pepper sauce, sugar, chicken wings, tips removed, celery , cut into strips, bottled bleu cheese or ranch salad dressing
    30 min, 9 ingredients
  • Bacon, Cream Cheese, and Horseradish Dip Bacon, Cream Cheese, and Horseradish Dip
    lean hickory smoked bacon and
    10 More
    lean hickory smoked bacon, cream cheese, at room temperature, half-and-half, minced fresh chives, prepared horseradish, fresh lemon juice, worcestershire sauce, salt & freshly ground black pepper, chips or cracker, of your choice strong enough to stand up to this dip, extra-sharp cheddar cheese, finely grated, plenty kosher salt
    1 hour , 11 ingredients
  • Spinach Bleu Cheese Dip Spinach Bleu Cheese Dip
    nonfat cottage cheese, plain nonfat yogurt, skim milk and
    4 More
    nonfat cottage cheese, plain nonfat yogurt, skim milk, frozen spinach, thawed and squeezed of excess moisture, blue cheese, crumbled, white wine worcestershire sauce, pumpernickel bread (for bowl , and dipping )
    5 min, 7 ingredients
  • Buffalo Chicken Dip - Frank's Buffalo Chicken Dip - Frank's
    cream cheese, softened and
    6 More
    cream cheese, softened, baked chicken breasts , cut into small dime size chunks, redhot original cayenne pepper sauce or 1/2 cup frank s redhot buffalo wing sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetables, assorted cracker, for dipping
    50 min, 7 ingredients
  • Spleek to Me: Spinach and Leek Gratin With Bleu Cheese Spleek to Me: Spinach and Leek Gratin With Bleu Cheese
    butter, divided, horseradish, dijon mustard and
    5 More
    butter, divided, horseradish, dijon mustard, fresh breadcrumbs (french bread is good), roquefort cheese, crumbled, fresh baby spinach leaves, leeks , cut in half lengthwise the thinly sliced across (about 3 cups), heavy whipping cream
    1 hour 15 min, 8 ingredients
  • Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse) Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)
    portobello mushroom caps , 4 oz each, salt and pepper and
    38 More
    portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars
    1 hour 20 min, 40 ingredients




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