Bleu Cheese Burgers Recipe

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Bleu Cheese Burgers
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Ingredients:

Directions:

  1. Combine ground beef, Worcestershire sauce, parsley and shallot. Mix well.
  2. Divide mixture into 4 equal portions and form each into a burger.
  3. Cut the chilled cheese into 8 wedges and set 4 of them aside at room temperature for the dressing.
  4. Make an indentation in the center of each burger and place of wedge of cheese in it.
  5. Bring the ground meat up and around to completely enclose the cheese.
  6. Brush burgers with olive oil and grill over medium-hot coals for 4 to 5 minutes on each side or until medium done.
  7. Grill Kaiser rolls, split side down, until lightly toasted.
  8. Transfer burgers to rolls and top with arugula, tomato and a dollop of blue cheese dressing.
  9. For dressing: Mash softened Brie au Bleu cheese with a fork in a bowl. Whisk in the cream and sour cream.
  10. The consistency should be smooth with an occasional small bit of cheese.
  11. Season to taste with salt, pepper, and cayenne pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 517.78 Kcal (2168 kJ)
Calories from fat 180.34 Kcal
% Daily Value*
Total Fat 20.04g 31%
Cholesterol 172.08mg 57%
Sodium 519.96mg 22%
Potassium 902.22mg 19%
Total Carbs 36.38g 12%
Sugars 3.88g 16%
Dietary Fiber 2.09g 8%
Protein 47.06g 94%
Vitamin C 7.5mg 12%
Iron 4.2mg 23%
Calcium 116.6mg 12%
Amount Per 100 g
Calories 162.55 Kcal (681 kJ)
Calories from fat 56.62 Kcal
% Daily Value*
Total Fat 6.29g 31%
Cholesterol 54.02mg 57%
Sodium 163.23mg 22%
Potassium 283.24mg 19%
Total Carbs 11.42g 12%
Sugars 1.22g 16%
Dietary Fiber 0.66g 8%
Protein 14.77g 94%
Vitamin C 2.3mg 12%
Iron 1.3mg 23%
Calcium 36.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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