1788 fire department crawfish Recipes

white rice, vegetable oil, flour, butter, onion, stalk celery, red pepper, green pepper, celery salt, dried basil, red fresh chili pepper, fish stock, crawfish tail, green onions

onion, quartered, lemon, quartered, garlic clove, halved, bay leaf, water, salt, red peppers, whole crawfish

crawfish tail, butter, green onion, chopped, fresh parsley, chopped, flour, half-and-half, sherry wine, salt , and, cayenne

crawfish tail meat , fully cooked (or 1 1/2 lbs shrimp), butter, hot banana peppers, seeded and diced (or 3 bell peppers, any color), onion, diced, celery, tomatoes, diced, garlic, pressed, tomato sauce, water, tony chachere s seasoning (or to taste), bay leaves, dried thyme, dried basil, dried oregano, fresh parsley, chopped

rice, crawfish (2 lb.), butter or 3 tbsp margarine, lemon juice, scallops (1 1/2 lb.), shallots, chopped, parsley, chopped

half-and-half, butter, onion, chopped, cajun seasoning or liquid crab boil, flour, parsley, crawfish tail , with fat if possible

crawfish tail, flour, cream of mushroom soup, cream of celery soup, cooking sherry (to taste), salt, pepper, puff pastry shells, mushrooms, finely chopped, green onion, butter

penne (good quality ) or 1 lb rotini pasta (good quality), butter, polish sausage, sliced (or other smoked sausage), green onions, thinly sliced, garlic, minced, heavy cream, beer, white pepper, cayenne pepper, salt (or to taste), crawfish tail, frozen (peeled )

onion, peeled and quartered, eye chilies, green, stemmed and seeded, stale bread (or up to 1/4 cup bread crumbs) (optional), ginger, grated fresh (or more to taste), garlic, finely minced, crawfish tails, peeled with juice, egg, beaten, cilantro , tightly packed, chopped, green onions, chopped, red chili powder, hot, salt , to taste (about 1 tsp), breadcrumbs, for coating, cilantro leaf , tightly packed, coconut, grated, eye chilies, green, garlic cloves, lime, juiced, salt , to taste, sugar , to taste

egg, beaten, chopped cooked crawfish tail meat, butter, melted, salt, cayenne pepper, bread flour, mayonnaise, ketchup, prepared horseradish, hot pepper sauce

crawfish, boiling water, salt , more as desired, caraway seed

sweet onion, chopped (like vidalias), green onion, sliced thin, garlic, minced, shakes worcestershire sauce, lemon juice, butter, cajun seasoning spices (homemade or storebought to taste), heavy whipping cream, louisiana crawfish, drained

butter, onions, peeled and diced, celery, diced, red bell pepper, seeded and diced, green bell pepper, seeded and diced, worcestershire sauce, tabasco sauce (or other louisiana style hot sauce), crawfish tail meat, romano cheese, grated (about 1/2 cup), dry breadcrumbs, salt and pepper, to taste, olive oil, flour , for dusting, lemons , juice of, dry white wine (chardonnay, pinot grigio or sauvignon blanc), butter, cut into tbsp

shredded parmesan cheese, fine dry breadcrumb, unsalted butter, melted, onion, finely chopped, green sweet pepper, finely chopped, sweet red pepper, finely chopped, olive oil, salt, ground black pepper, cream cheese, softened, smoked gouda cheese, shredded (4 oz), eggs, crawfish tails cooked and shelled with juice (or 1 lb medium shrimp, deveined cooked and coarsely chopped), whipping cream, crackers or toasted baguette, slices

egg yolks, olive oil, vegetable oil, garlic, finely minced, ketchup, fresh parsley, minced, salt and pepper, to taste, angel hair pasta , cooked al dente (you want to end up with 12 oz cooked pasta), crawfish tails or 12 oz shrimp, cooked and chopped, dry mustard (coleman s preferred), salt, ground cayenne pepper, eggs, beaten, flour, green onion, chopped, vegetable oil, for frying (about 2 quarts)

peeled crawfish tail, butter or 1 tbsp olive oil, artichoke hearts, drained and quartered, mayonnaise, cream cheese, shredded asiago cheese, green chili salsa, chopped green onion

butter, chopped onions, chopped celery, chopped green bell pepper, crawfish tails, chopped garlic, bay leaves, water, flour, cayenne, kosher salt, chopped parsley, chopped scallion

butter, celery ribs, chopped fine, green pepper, chopped fine, onion, chopped fine, raw rice , popcorn, jasmine or 1 cup white rice, fish stock or 1 cup chicken stock and 2/3 cup water, table salt, cooked shelled crawfish tail