211925 finger peanut cheese frosting Recipes

cake mix, canned pumpkin, eggs, water, pumpkin pie spice, baking soda, cream cheese frosting, chopped pecans , optional

yellow cake mix (regular size), pack pumpkin, eggs, canola oil, ground cinnamon, baking soda, cream cheese frosting

sharp cheddar cheese, onion, peeled and quartered, cocktail peanuts, mayonnaise, pepper, cayenne pepper

butter or 1/2 cup margarine, softened, half-and-half cream, cocoa powder, icing sugar (confectioners), vanilla, peanut butter, room temperature, chopped peanuts (optional)

butter (softened to room temperature ), creamy peanut butter, powdered sugar, milk, vanilla

creamy peanut butter, butter, softened, salt, vanilla extract, milk, powdered sugar, unsweetened cocoa powder (dutch process)

butter flavor crisco, melted, cocoa, milk, salt, vanilla, crunchy peanut butter, sugar

cream cheese, softened (1 and one-half 8-oz packages), unsalted butter, softened, pure vanilla extract, heavy cream, freshly grated nutmeg, sugar (hs note ( i used more), lightly packed sweetened flaked coconut, sweetened flaked coconut (to top the frosted cupcakes or cake)

cream cheese (room temp ), butter (room temp ), mascarpone cheese, honey

butter, softened, creamy peanut butter, sugar, vanilla extract, milk , as needed

butter, peanut butter, vanilla extract, powdered sugar, pineapple juice

creamy peanut butter, soft butter, vanilla, powdered sugar, cocoa, salt, milk

milk, all-purpose flour, sugar, creamy peanut butter, shortening, vanilla extract, salt

butter, softened, creamy peanut butter, vanilla extract, sugar, baking cocoa, salt, milk

softened cream cheese (recommended philadelphia plain whipped cream cheese), softened butter (unsalted ), vanilla extract, sugar