Chocolate peanut butter frosting Recipe

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chocolate peanut butter frosting
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Ingredients:

  • 1/2 cup cocoa
  • 1/3 cup milk
  • 1 pinch salt
  • 1 tsp vanilla
  • 3 1/2 cups confectioners' sugar

Directions:

  1. Mix together crisco, coco, salt and vanilla.
  2. Then stir in milk.
  3. Add the peanut butter.
  4. Mix together well.
  5. Add con.
  6. Sugar one cup at a time.
  7. Use more milk if needed.
  8. Is better if it is thick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1063.4 Kcal (4452 kJ)
Calories from fat 89.87 Kcal
% Daily Value*
Total Fat 9.99g 15%
Cholesterol 0.4mg 0%
Sodium 321.71mg 13%
Potassium 311.54mg 7%
Total Carbs 242.48g 81%
Sugars 223.77g 895%
Dietary Fiber 3.18g 13%
Protein 5.71g 11%
Iron 10.4mg 58%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 379.63 Kcal (1589 kJ)
Calories from fat 32.08 Kcal
% Daily Value*
Total Fat 3.56g 15%
Cholesterol 0.14mg 0%
Sodium 114.85mg 13%
Potassium 111.22mg 7%
Total Carbs 86.57g 81%
Sugars 79.89g 895%
Dietary Fiber 1.14g 13%
Protein 2.04g 11%
Iron 3.7mg 58%
Calcium 24.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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