11 filo tart Recipes

  • Filo Tomato Tart
    sheets filo dough, thawed, unsalted butter, melted and
    7 More
    sheets filo dough, thawed, unsalted butter, melted, grated parmesan cheese, divided, very thinly sliced onion, shredded mozzarella cheese, roma tomatoes , cut into 1/8-in.-thick slices, fresh thyme leaves, salt, freshly ground black pepper
    9 ingredients
  • Egg Tarts
    frozen mini filo tartlet shells (15 shells ), egg white and
    3 More
    frozen mini filo tartlet shells (15 shells ), egg white, egg yolks, sugar, milk
    5 ingredients
  • Lemon Meringue Tarts
    caster sugar, cornflour, graated rind and juice 1 lemon and
    5 More
    caster sugar, cornflour, graated rind and juice 1 lemon, water, eggs, separated, butter, shortcrust pastry tarlet cases , or filo pastry, caster sugar, extra
    18 min, 8 ingredients
  • Cheese And Chive Tart
    butter, all purpose flour , sifted, whipping cream and
    7 More
    butter, all purpose flour , sifted, whipping cream, sour cream, eggs, separated, gruyere cheese, grated, snipped chives, ground nutmeg, a pinch of cayenne pepper, sheets filo pastry
    10 ingredients
  • Corn and Bacon Filo Tart  from New Zealand
    bacon, slices, rind removed, chopped and
    7 More
    bacon, slices, rind removed, chopped, phyllo pastry sheets, halved, corn , whole kernal, drained, parmesan cheese, grated, parsley, chopped, eggs, whole milk
    50 min, 8 ingredients
  • Apple Strudel
    apples , tart, sliced, raisins, lemon , rind of, grated and
    6 More
    apples , tart, sliced, raisins, lemon , rind of, grated, sugar, cinnamon, almonds, ground, phyllo pastry, 1/2 box, thawed (also called filo pastry), butter, melted (no margarine), breadcrumbs, finely crushed
    1 hour 5 min, 9 ingredients
  • Spinach, Crab and Feta Tarts Spinach, Crab and Feta Tarts
    butter , plus, butter, melted (for the filo) and
    22 More
    butter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about
    45 min, 24 ingredients
  • Crispy and Delicious Asparagus and Potato Tart (Jamie Oliver) Crispy and Delicious Asparagus and Potato Tart (Jamie Oliver)
    potatoes, peeled and cut into chunks, sea salt and
    9 More
    potatoes, peeled and cut into chunks, sea salt, asparagus spears , woody ends removed, filo pastry, butter, melted, freshly grated lancashire cheese, freshly grated cheddar, organic or free-range eggs, heavy cream, whole fresh nutmeg, freshly ground black pepper
    55 min, 11 ingredients
  • German Apfelstrudel German Apfelstrudel
    pastry, sheets frozen filo pastry, thawed and
    9 More
    pastry, sheets frozen filo pastry, thawed, melted butter, cooled, ground almonds, confectioners sugar to finish before serving, tart apples, grated zest and juice of 1 lemon, raisans, vanilla sugar, cinnamon
    30 min, 11 ingredients




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