367 fillets celery Recipes

  • Salmon Chowder
    salmon fillets, boneless and skinless, onion, chopped and
    12 More
    salmon fillets, boneless and skinless, onion, chopped, potato, diced, celery, chopped, olive oil, water, whole wheat flour, dried dill, stewed tomatoes, evaporated milk, mozzarella cheese, grated, fresh parsley, chopped, crushed garlic, crushed red peppers
    40 min, 14 ingredients
  • Foil Baked Fish
    croaker, filleted, stalk celery, sliced, onion, sliced and
    4 More
    croaker, filleted, stalk celery, sliced, onion, sliced, lemon juice, paprika, pepper, parsley
    7 ingredients
  • Seafood Chowder
    cod or 1 1/2 lbs haddock fillets (fresh or frozen) and
    11 More
    cod or 1 1/2 lbs haddock fillets (fresh or frozen), salt pork or 1/4 lb bacon, diced, onion, finely chopped, celery, diced, chicken bouillon cube, boiling water, potatoes, diced, salt, thyme, pepper, evaporated milk (or 10% light cream), milk
    45 min, 12 ingredients
  • Soused Mackerel
    mackerel, filleted,skinned ,and deboned, white vinegar and
    6 More
    mackerel, filleted,skinned ,and deboned, white vinegar, onions (thin), mustard seeds, celery seed, turmeric, salt, water
    45 min, 8 ingredients
  • Spicy Fish Soup
    garlic cloves, shallots (optional), onion and
    8 More
    garlic cloves, shallots (optional), onion, stalks celery , including leafs roughly chopped, green pepper, roughly chopped, broccoli, roughly chopped, jalapeno peppers, roughly chopped or 3 -4 chili peppers, crushed, beef stock, frozen white fish fillets (pollock, basa fish,), red snapper, whole tomatoes, chopped
    20 min, 11 ingredients
  • Bergen Fish Soup
    fish stock (see tips, below ) and
    15 More
    fish stock (see tips, below ), carrots , cut into 1-inch by 1/4-inch sticks, celeriac, peeled and cut into 1-inch by 1/4-inch sticks, parsley roots or parsnips, peeled and cut into 1-inch by 1/4-inch sticks, celery stalks, chopped, all-purpose flour for thickening (optional), heavy (whipping ) cream, sugar, good red wine vinegar , or to taste, salted veal stock (optional), fine sea salt, mixed fish fillets, such as salmon, cod, and halibut, or other firm white-fleshed fish, cut into 2-inch chunks, recipe >fish dumplings, egg yolks, sour cream, chopped fresh chives for garnish (optional)
    16 ingredients
  • Easy Fish Creole
    chopped onion, chopped celery, chopped green bell pepper and
    5 More
    chopped onion, chopped celery, chopped green bell pepper, stewed tomatoes, coarsely chopped and undrained, instant minced garlic, brown sugar twin, white fish fillets, cut into 16 pieces, hot cooked rice
    40 min, 8 ingredients
  • Salmon Chowder Salmon Chowder
    chum salmon fillets, boneless and skinless, onion, chopped and
    10 More
    chum salmon fillets, boneless and skinless, onion, chopped, potato, diced, celery, chopped, olive oil, water, whole wheat flour, dried dill, stewed tomatoes, evaporated skim milk, part-skim mozzarella cheese, grated, fresh parsley, chopped
    30 min, 12 ingredients
  • Marlin Chowder Marlin Chowder
    onions, chopped, stalks celery, chopped and
    13 More
    onions, chopped, stalks celery, chopped, green peppers, seeded and chopped, garlic, crushed, vegetable oil, tomatoes, undrained and chopped, water, potatoes, peeled and cubed, worcestershire sauce, lemon juice, salt, ground allspice, hot sauce, marlin fillets, cut into bite-size pieces
    15 ingredients
  • Easy Fish Stew Easy Fish Stew
    olive oil, chopped onion, minced celery, chili powder and
    7 More
    olive oil, chopped onion, minced celery, chili powder, water, frozen whole-kernel corn, thawed, worcestershire sauce, salt, no-salt-added diced tomatoes, undrained, cod or other lean white fish fillets, cut into bite-size pieces, minced fresh parsley
    11 ingredients
  • Halibut Roll-Up Halibut Roll-Up
    halibut fillet (skinned , you're going to roll it up) and
    11 More
    halibut fillet (skinned , you re going to roll it up), sea salt, thick bacon, diced, shiitake mushroom, stemmed and sliced, celery, diced, onions, diced, garlic, minced, fresh parsley, minced, butter, melted and set aside, dry white wine, parmigiano-reggiano cheese, freshly grated, hungarian paprika
    1 hour , 12 ingredients
  • Redfish Wrapped Redfish Wrapped
    redfish fillets, skin on, paprika, soy sauce, honey and
    10 More
    redfish fillets, skin on, paprika, soy sauce, honey, shallot, sliced to 1/4 inch rings, carrot, sliced to 1/4 inch rings, stalk celery, sliced to 1 inch lengths, dried mushroom, mix, sweet red wine, banana leaf , for wrapping cut to fit steamer basket, and to wrap filets, minute instant lemon spinach flavored couscous, water, olive oil, lime, halved
    40 min, 14 ingredients
  • Fish in a Pouch Fish in a Pouch
    white fish fillets such as flounder , sole, cod, scrod, o... and
    16 More
    white fish fillets such as flounder , sole, cod, scrod, or whitefish, ground white pepper, salt, minced garlic, chopped fresh parsley, worcestershire sauce, unsalted butter, softened at room temperature, paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt
    17 ingredients
  • Fisherman's Pie Fisherman's Pie
    fresh or 2 packages frozen spinach, chopped, ground nutmeg and
    16 More
    fresh or 2 packages frozen spinach, chopped, ground nutmeg, lemon, juiced, whole carrots, chopped, stalk celery, chopped, yellow onions, chopped, dry white wine, water, bouquet garni ( parsley, oregano and marjoram sprigs), cod fillet, cleaned, corn flour , or cornstarch, white sharp cheddar, potatoes, butter, fresh roasted garlic, heavy cream, oil , for greasing the casserole, salt and pepper, to taste
    1 hour 35 min, 18 ingredients
  • Catfish Etouffe Catfish Etouffe
    freshly made fish stock, brown roux, chopped onions and
    15 More
    freshly made fish stock, brown roux, chopped onions, chopped scallions , including 3 inches of the green tops, chopped celery, chopped green pepper, chopped garlic, tomatoes, drained and coarsely chopped, two 1/4-inch-thick lemon slices, worcestershire sauce, bay leaf, crumbled, crumbled dried thyme, cayenne pepper, freshly ground black pepper, salt, catfish fillets, skinned and cut into 1-inch chunks, chopped fresh parsley, preferably italian flat-leaf, freshly cooked white rice
    40 min, 18 ingredients
  • Halibut Chowder Halibut Chowder
    water, milk, potatoes, cubed, onion, chopped and
    10 More
    water, milk, potatoes, cubed, onion, chopped, mashed potato flakes, tomato sauce, garlic cloves, minced, celery salt, dried parsley flakes, ground mustard, chili powder, cayenne pepper, halibut fillets, cut into chunks, butter
    20 min, 14 ingredients
  • Fish Coubouillon Fish Coubouillon
    corn oil or 1/2 cup bacon fat, all-purpose flour and
    18 More
    corn oil or 1/2 cup bacon fat, all-purpose flour, onions, peeled and chopped, garlic, peeled and finely chopped, stalk celery, chopped, green pepper, cored,seeded and chopped, chopped tomatoes with juice, tomato paste, fish stock or 2 1/2 cups water, dry red wine, salt, black pepper, white pepper, cayenne pepper, lemon juice, bay leaves, dried thyme, skinless firm fish fillets, cut into large chunks (catfish, redfish, monkfish, turbot, halibut, haddock), chopped fresh chives or 3 tbsp green scallion tops, chopped fresh parsley
    2 hour , 20 ingredients
  • Earl's Fish Stew Earl's Fish Stew
    bacon, coarsely chopped, white onions, diced and
    8 More
    bacon, coarsely chopped, white onions, diced, stalks celery, chopped, green bell pepper, chopped, tomato soup, ketchup, skinless, firm, white fish fillets, cut into large chunks, kosher salt and freshly ground black pepper, hot pepper sauce, or to taste (recommended : tabasco)
    55 min, 10 ingredients




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