143142 fillet whiskey pan sauce Recipes
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beef round steak, 1 inch thick, salt and pepper to taste and9 Morebeef round steak, 1 inch thick, salt and pepper to taste, garlic, crushed, sweet-hot mustard, divided, bacon, olive oil , or as needed, chopped fresh rosemary, bourbon whiskey, worcestershire sauce, brown sugar, lemon juice35 min, 11 ingredients
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fresh white or baby bella mushrooms, whole, onion, grated and6 Morefresh white or baby bella mushrooms, whole, onion, grated, garlic, butter, whiskey, worcestershire sauce, several sprigs of fresh thyme , tarragon, rosemary, etc( i used tarragon), kosher or sea salt and fresh ground pepper2 hour , 8 ingredients
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crab stuffing, olive oil, minced onion, minced green onion and22 Morecrab stuffing, olive oil, minced onion, minced green onion, minced garlic, minced celery, minced green bell pepper, shrimp stock or water, crab meat, drained, bread crumbs, peppercorn sauce, beef broth, cracked black pepper, whiskey, heavy cream, steaks, filet mignon steaks, bacon, cooked lightly, salt and cracked black pepper to taste, olive oil, garlic, minced, minced shallot, crimini mushrooms, sliced, whiskey, dijon mustard1 hour 30 min, 26 ingredients
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olive oil plus additional for brushing, sliced shallots and9 Moreolive oil plus additional for brushing, sliced shallots, garlic clove, thinly sliced, coarse kosher salt plus additional for seasoning, chopped fresh thyme plus additional for seasoning, ground allspice plus additional for seasoning, fresh blueberries, water, balsamic vinegar, salmon steaks or fillets with skin (each about 3/4 inch thick ), sliced fresh mint, divided40 min, 11 ingredients
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Beef Fillet With Irish Whiskey and Cream Pan Saucebeef tenderloin (about 7 1/2 oz. each and 1 1/4 inches th... and10 Morebeef tenderloin (about 7 1/2 oz. each and 1 1/4 inches thick ), kosher salt & freshly ground black pepper, vegetable oil (if not using a cast-iron pan), unsalted butter, chopped shallots, irish whiskey (like jameson), low sodium beef broth, worcestershire sauce, dijon mustard, heavy cream, fresh lemon juice25 min, 11 ingredients
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Fillets with Ginger Sauceolive oil, butter, flounder or sole fillet (about 8 oz) and9 Moreolive oil, butter, flounder or sole fillet (about 8 oz), garlic cloves, minced, minced fresh gingerroot, sugar, cider vinegar, soy sauce, cornstarch, water, sliced chives, sliced green onion , optional20 min, 12 ingredients
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Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauceporterhouse steaks, cut 1 to 1 1/4 inches thick and5 Moreporterhouse steaks, cut 1 to 1 1/4 inches thick, salt and pepper, vegetable oil, butter or 2 tbsp margarine, worcestershire sauce, jack daniel s tennessee whiskey25 min, 6 ingredients
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Whiskey BBQ Marinated Top Sirloin Steaksbarbecue sauce, whiskey, worcestershire sauce, honey and3 Morebarbecue sauce, whiskey, worcestershire sauce, honey, black pepper, sea salt, top sirloin steaks20 min, 7 ingredients
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Whiskey Honey Mustardhoney, cider vinegar, brown sugar, eggs, white flour and3 Morehoney, cider vinegar, brown sugar, eggs, white flour, dijon mustard, whiskey, horseradish sauce10 min, 8 ingredients
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Red Wine Pan Sauceketchup, cider or red or white wine vinegar, soy sauce and8 Moreketchup, cider or red or white wine vinegar, soy sauce, ground cumin, cayenne, salt, pepper, olive oil, shallot, finely chopped, garlic clove, finely chopped, red wine11 ingredients
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Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauceolive oil, minced onion, minced green onions and21 Moreolive oil, minced onion, minced green onions, minced garlic, minced celery, minced green bell pepper, shrimp stock or 2 tbsp water or 2 tbsp chicken broth, old bay seasoning (for the chicken stock or water), crabmeat, drained or 6 oz fresh crabmeat, picked over, breadcrumbs (we used panko ), cajun seasoning (we didn tsp use ), beef broth, cracked black pepper, whiskey, heavy cream, filet mignon steaks, bacon , cooked almost done, salt and black pepper, to taste, olive oil, garlic clove, minced, minced shallot, cremini mushrooms or 1 cup white button mushrooms, sliced, whiskey, dijon mustard1 hour 30 min, 24 ingredients
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Sauteed Tilapia With Lemon-Caper Pan Saucechicken stock, lemon juice, capers, drained, butter and7 Morechicken stock, lemon juice, capers, drained, butter, tilapia fillets (1.5 lb total ), salt, black pepper, all-purpose flour, olive oil, butter, lemon wedge30 min, 11 ingredients
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Chicken Breasts With Anchovy-Basil Pan Sauceboneless skin-on chicken breast halves and9 Moreboneless skin-on chicken breast halves, salt & freshly ground black pepper, extra-virgin olive oil, shallots, thinly sliced, anchovy fillets, minced, crushed red pepper flakes, dry white wine, basil, fresh lemon juice, cold unsalted butter30 min, 10 ingredients
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