70 fillet syrup Recipes
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sablefish (black cod) fillets (5 oz. each), skin on and20 Moresablefish (black cod) fillets (5 oz. each), skin on, fine sea salt, sugar, maple syrup, zest of 1 orange (about 1 1/2 tsp.), vegetable oil, orange-fleshed sweet potato, peeled and cut into 1/2-in. cubes, olive oil, fine sea salt and pepper, green beans, blackberries, lemon juice, extra-virgin olive oil, shallot, dijon mustard, honey, chopped fresh basil, chopped fresh tarragon, chopped fresh dill, fine sea salt, pepper21 ingredients
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chopped leek, water, chopped carrot, chopped celery and15 Morechopped leek, water, chopped carrot, chopped celery, white wine, low-sodium, fat-free chicken broth, garlic cloves, peeled, bay leaf, halibut fillets, skinned, center-cut bacon, chopped shallots, red wine vinegar, divided, dijon mustard, maple syrup, extravirgin olive oil, salt, freshly ground black pepper, french bread, toasted, parsley sprigs (optional)19 ingredients
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vegetable oil, garlic cloves (finely chopped ) and10 Morevegetable oil, garlic cloves (finely chopped ), ginger ( root thumb size piece peeled and grated), dark soy sauce, maple syrup, salmon fillets (skinned and cut into bit size pieces), spring onions (green onion sliced), red capsicum (bell pepper deseeded and sliced), snow peas (7 oz mange tout), sesame oil, lime (juice of), egg noodles (14 oz cooked according to packet instructions)15 min, 12 ingredients
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Maple Marinated Roasted Salmonmaple syrup (grade b, if available) and6 Moremaple syrup (grade b, if available), fresh gingerroot (peeled and grated ), fresh lemon juice or 2 tbsp lime juice, reduced sodium soy sauce or 2 tbsp teriyaki sauce, ground black pepper, salt, salmon fillets (skin on )1 hour 5 min, 7 ingredients
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BBQ Cedar Plank Salmon with Maplefresh salmon or 2 -4 good sized salmon fillets, preferabl... and8 Morefresh salmon or 2 -4 good sized salmon fillets, preferably with the skin still on, cedar plank , to cook the salmon on, fresh diced dill, fresh diced green onion, fresh coarse ground black pepper, coarse salt, whole lemon, real maple syrup, pure virgin olive oil30 min, 9 ingredients
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Teriyaki Rice Paper Salmon (Baked)salmon fillets, skinless, lime juice, rice vinegar and5 Moresalmon fillets, skinless, lime juice, rice vinegar, soya sauce, garlic cloves, crushed and finely chopped, sugar (or other sweetener...e.g. agave syrup etc.), coriander (or a large handful), rice paper sheets (more or less if needed)55 min, 8 ingredients
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Pepper-Crusted Maple-Glazed Salmonmaple syrup, soy sauce, salmon fillets, skin removed and2 Moremaple syrup, soy sauce, salmon fillets, skin removed, coarsely ground black pepper (grind it yourself, or purchase cracked pepper at your grocery store), peanut (or other vegetable) oil, or a spritz of oil spray17 min, 5 ingredients
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Maple Soy-Glazed Salmon (With Lime)salmon fillets, approx . 6 oz/175 g, maple syrup and5 Moresalmon fillets, approx . 6 oz/175 g, maple syrup, soy sauce, lime juice, garlic powder, chili powder, pepper, fresh ground58 min, 7 ingredients
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Soy-Maple Salmon (Food Network Kitchens)low-sodium soy sauce, maple syrup, fresh orange juice and11 Morelow-sodium soy sauce, maple syrup, fresh orange juice, garlic , smashed, skinless center-cut salmon fillets (preferably wild ), cauliflower florets (from 1 small head ), fat-free low-sodium chicken broth (or use water), kosher salt and freshly ground pepper, extra-virgin olive oil, dried cranberries, chopped pistachios or almonds, grated orange zest, chopped fresh parsley35 min, 14 ingredients
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Grilled Amberjack with Caramelized Onionreduced-calorie maple syrup, divided and7 Morereduced-calorie maple syrup, divided, low-sodium teriyaki sauce, lemon juice, minced garlic, amberjack fillets (3/4 inch thick ), butter-flavored vegetable cooking spray, sweet onion, thinly sliced, margarine, melted8 ingredients
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Caramelized Maple-and-Garlic-Glazed Salmonsalmon fillet, cut into 6 pieces, salt and4 Moresalmon fillet, cut into 6 pieces, salt, butter or margarine, maple syrup, divided, granulated garlic, chopped fresh chives6 ingredients
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Balsamic-Glazed Salmon (Giada De Laurentiis)balsamic vinegar, maple syrup, dijon mustard and10 Morebalsamic vinegar, maple syrup, dijon mustard, garlic, peeled and smashed or chopped, four 6-oz center-cut salmon fillets, skinned, olive oil, kosher salt and freshly ground pepper, olive oil, shallots, thinly sliced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, frozen shelled edamame (12 oz), thawed, sugar snap peas (6 oz), halved45 min, 13 ingredients
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Buffalo-Style Salmon (Food Network Kitchens)unsalted butter, hot sauce, maple syrup, paprika and10 Moreunsalted butter, hot sauce, maple syrup, paprika, kosher salt, crumbled blue cheese, low-fat plain yogurt, fresh lemon juice, baby arugula, stalks celery, thinly sliced, carrots, thinly sliced, vegetable oil, for brushing, skinless salmon fillets (about 1 inch thick ), freshly ground pepper35 min, 14 ingredients
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