34778 fillet pork with mussels lomo porco com ameeijoas Recipes

  • Pork Tenderloin With Potato Croute
    pork fillets, sliced, dark soy sauce, clear honey and
    8 More
    pork fillets, sliced, dark soy sauce, clear honey, sherry wine, orange juice, garlic clove, peeled and crushed, potatoes, peeled, carrot , cut into julienne strips, runner beans, spring onions, chopped, orange wedge, to serve
    2 hour , 11 ingredients
  • Pork Fillet With Apple and Leek
    pork fillets (read note above), water and
    14 More
    pork fillets (read note above), water, instant chicken bouillon granules, leeks, sliced thinly (about 700g), garlic cloves, crushed, brown sugar, red wine vinegar, green apples (like granny smith about 300g), butter, brown sugar, extra, baby carrots, frozen broccoli and cauliflower, water, chicken stock, balsamic vinegar, cornflour
    1 hour 5 min, 16 ingredients
  • Mussels on the Half Shell with Ravigote Sauce
    mussels (preferably cultivated; about 1 1/2 lb), scrubbed... and
    12 More
    mussels (preferably cultivated; about 1 1/2 lb), scrubbed and beards removed, dry white wine, hard-boiled large egg, olive oil, white-wine vinegar, onion, finely chopped (1/2 cup), drained bottled capers, rinsed, chopped if large, dijon mustard, chopped fresh flat-leaf parsley, chopped fresh chervil, chopped fresh chives, salt, black pepper
    13 ingredients
  • Mussels with Parsley and Garlic
    mussels (preferably cultivated), cleaned and beards remov... and
    5 More
    mussels (preferably cultivated), cleaned and beards removed, garlic cloves, coarsely chopped, fresh flat-leaf parsley, unsalted butter , cut into pieces, salt, freshly ground black pepper
    6 ingredients
  • Mussels à la Plancha
    mussels (preferably cultivated), scrubbed well and beards... and
    11 More
    mussels (preferably cultivated), scrubbed well and beards pulled off, unsalted butter, veracruz salsa, fresh lime juice, coarse salt , or to taste, fresh epazote leaves* if desired, chopped, garlic cloves, unpeeled, plum tomato, corn oil, morita chiles * with seeds or 8 dried chipotle chiles* with seeds, water, coarse salt , or to taste
    12 ingredients
  • Mussels with Shallots and Tarragon
    mussels (preferably cultivated), dry white wine and
    6 More
    mussels (preferably cultivated), dry white wine, shallots, sliced thin, a 2 1/2- by 1-inch strip of lemon zest, fennel seeds, dried tarragon, sliced red onion, extra-virgin olive oil
    8 ingredients
  • Pork and Vegetables - Crock Pot Style Pork and Vegetables - Crock Pot Style
    pork fillet, diced, olive oil, onions, finely sliced and
    12 More
    pork fillet, diced, olive oil, onions, finely sliced, red pepper, finely sliced, kumara, peeled and cubed, potatoes, peeled and thickly sliced, curry powder, olive oil, extra (optional), beef stock, italian tomatoes, lemon , juice of, mint flavoured peas, flour, cream, parsley, finely chopped
    5 hour 10 min, 15 ingredients
  • Pork in Oyster Sauce With Oyster Mushrooms on a Bed of Baby Spin Pork in Oyster Sauce With Oyster Mushrooms on a Bed of Baby Spin
    pork fillets, sliced into 1-inch rounds, light soy sauce and
    12 More
    pork fillets, sliced into 1-inch rounds, light soy sauce, oyster sauce, sugar, peanut oil, garlic cloves, finely chopped, fresh chili pepper , deseeded and finely chopped, baby spinach leaves, dry sherry, dried chili pepper flakes, oyster mushrooms, balsamic vinegar, salt, fresh ground black pepper
    15 min, 14 ingredients
  • Pork Fillets With Pineapple Juice Pork Fillets With Pineapple Juice
    pork fillets, soy sauce, honey, pineapple juice and
    2 More
    pork fillets, soy sauce, honey, pineapple juice, garlic cloves, drops tabasco sauce (optional)
    25 min, 6 ingredients
  • Pork Rolled in Herbs and Dijon Pork Rolled in Herbs and Dijon
    pork fillets, trimmed, olive oil, salt and black pepper and
    5 More
    pork fillets, trimmed, olive oil, salt and black pepper, chopped flat leaf parsley, chopped dill, chopped chives, chopped tarragon, dijon mustard
    30 min, 8 ingredients
  • Pork Fillet Stuffed With Blue Cheese Pork Fillet Stuffed With Blue Cheese
    pork fillets, blue cheese (mild ), sage leaves and
    3 More
    pork fillets, blue cheese (mild ), sage leaves, honey (or 1 tsp apple sauce), butter, olive oil
    45 min, 6 ingredients
  • Pork Fillet and Apple in Spicey Cream Sauce Pork Fillet and Apple in Spicey Cream Sauce
    pork fillets (no weight given), butter (for frying meat) and
    8 More
    pork fillets (no weight given), butter (for frying meat), apples, peeled and cut into 16 wedges each, cream (she uses a mixture sour and whipping ), thai curry paste (red and spicy ), tomato paste, sweet paprika (to taste), salt and pepper, tasty cheese (or more to taste), parmesan cheese
    1 hour , 10 ingredients
  • Pork Fillets - Caramelized Pork Fillets - Caramelized
    pork fillets, olive oil, granulated sugar, salt and pepper and
    6 More
    pork fillets, olive oil, granulated sugar, salt and pepper, white wine vinegar, tomato puree, chicken stock, butter, worcestershire sauce, tabasco sauce
    35 min, 10 ingredients
  • Pork Fillets With Curry Sauce Pork Fillets With Curry Sauce
    pork fillets, salt, fruit chutney, oil, onion, sultanas and
    2 More
    pork fillets, salt, fruit chutney, oil, onion, sultanas, curry powder, water
    40 min, 8 ingredients
  • Fillet of Pork with Rosemary-Apple Vinaigrette (Emeril Lagasse) Fillet of Pork with Rosemary-Apple Vinaigrette (Emeril Lagasse)
    pork tenderloins, dijon mustard and
    15 More
    pork tenderloins, dijon mustard, rosemary-apple vinaigrette , recipe follows, vegetable oil, salt, freshly ground black pepper, granny smith apple, cored, peeled , and cut into 1/4-inch thick slices, apple cider vinegar , plus 2 tbsp, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil
    42 min, 17 ingredients
  • Pork Fillets With Dark Cherry Sauce Pork Fillets With Dark Cherry Sauce
    pork loin, salt, freshly ground pepper, olive oil and
    10 More
    pork loin, salt, freshly ground pepper, olive oil, beef broth, bourbon, pitted dark sweet cherries, cornstarch, grated lemon rind, fresh lemon juice, chopped fresh rosemary, chopped pecans, toasted, garnish: fresh watercress
    35 min, 14 ingredients
  • Mussels with Aquavit, Cream, and Tarragon Mussels with Aquavit, Cream, and Tarragon
    mussels , scrubbed under cold running water and debearded and
    10 More
    mussels , scrubbed under cold running water and debearded, unsalted butter, chopped shallots, garlic clove, crushed, plus 1 more to taste, chopped fresh tarragon, chopped fresh thyme, tarragon vinegar, fennel seeds, aquavit or brandy, heavy (whipping ) cream or creme fraiche, fine sea salt
    11 ingredients
  • Mussels with Tomatoes, Herbs and Garlic (Moules Provençale) Mussels with Tomatoes, Herbs and Garlic (Moules Provençale)
    mussels, cleaned, dry white wine, olive oil and
    9 More
    mussels, cleaned, dry white wine, olive oil, onions, chopped, celery stalk, chopped, garlic clove, chopped, chopped fresh basil, plus extra to garnish, bouquet garni, tomato paste, ripe plum tomatoes, peeled and chopped , or 1 14-oz can chopped tomatoes, salt and pepper, sugar
    12 ingredients




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