339483 filled wild almond pepper vinaigrette bobby flay Recipes

  • Crunchburger (aka the Signature Burger) (Bobby Flay)
    ground chuck (80 percent lean) or ground turkey (90 perce... and
    13 More
    ground chuck (80 percent lean) or ground turkey (90 percent lean), kosher salt and freshly ground black pepper, canola oil, american cheese, each 1/4 inch thick, potato hamburger buns, split; toasted, if desired (see below ), beefsteak tomato (optional), leaves romaine lettuce (optional), red onion (optional), horseradish mustard mayonnaise , optional, handfuls of potato chips, mayonnaise, dijon mustard, drained prepared horseradish, kosher salt and freshly ground black pepper
    25 min, 14 ingredients
  • French Style Grilled Potato Salad (Bobby Flay)
    new potatoes (red and yellow), scrubbed and
    10 More
    new potatoes (red and yellow), scrubbed, olive oil, divided, salt, freshly ground black pepper, white wine vinegar, whole grain mustard, dijon mustard, red onion, halved and thinly sliced, cornichon, finely diced, capers, drained, coarsely chopped fresh chervil, for garnish
    35 min, 11 ingredients
  • Grilled Wahoo with Tomato Sauce (Bobby Flay)
    wahoo fillets, 6 oz each (or whatever a good size is) and
    11 More
    wahoo fillets, 6 oz each (or whatever a good size is), canola oil, salt and freshly ground black pepper, extra-virgin olive oil, plus more for finishing dish, garlic, chopped, anchovies in oil, patted dry and chopped, tomatoes, halved, capers, drained, pitted kalamata olives, lemon , zested and juiced, chopped fresh oregano leaves, chopped flat-leaf parsley
    30 min, 12 ingredients
  • Chorizo and Goat Cheese Quiche (Bobby Flay) Chorizo and Goat Cheese Quiche (Bobby Flay)
    all-purpose flour, fine sea salt and
    20 More
    all-purpose flour, fine sea salt, cold butter , cut into cubes, cold lard , cut into cubes, ice water, jalapenos , roasted and seeded (do not remove blistered skin), tightly packed cilantro leaves, garlic, chopped, pine nuts, extra-virgin olive oil, grated parmigiano-reggiano, salt and freshly ground black pepper, canola oil, mexican chorizo, casings removed, grated fontina cheese, grated cotija cheese, green onions, (dark and pale green part) thinly sliced, chopped fresh thyme leaves, eggs, milk, heavy cream, soft goat cheese, frozen for 10 minutes and cut into 1/2-inch pieces
    1 hour 45 min, 22 ingredients
  • Coconut-Cashew Basmati Rice Salad (Bobby Flay) Coconut-Cashew Basmati Rice Salad (Bobby Flay)
    peanut oil , plus 1 tbsp for the cashews and
    10 More
    peanut oil , plus 1 tbsp for the cashews, yellow onion, peeled, halved and thinly sliced, garlic, chopped, grated fresh ginger, basmati rice , rinsed several times in cold water and drained well, salt and freshly ground pepper, raw cashews, halved, unsweetened coconut milk, water, sliced green onion, grated fresh coconut
    55 min, 11 ingredients
  • Country Bread and Sage Dressing (Bobby Flay) Country Bread and Sage Dressing (Bobby Flay)
    hot italian sausage, removed from casings and
    10 More
    hot italian sausage, removed from casings, unsalted butter, plus more for greasing dish, red onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic, finely chopped, fresh sage leaves, chopped, egg, slightly beaten, stale country bread, cut into 1-inch dice, salt and freshly ground pepper, warm chicken stock
    1 hour 5 min, 11 ingredients
  • Creamed Corn Succotash with Cotija (Bobby Flay) Creamed Corn Succotash with Cotija (Bobby Flay)
    ears fresh corn on the cob, husked and silks removed and
    12 More
    ears fresh corn on the cob, husked and silks removed, unsalted butter, sweet onion , such as vidalia or walla walla, finely diced, garlic, finely chopped, sugar, fresh or frozen edamame (fresh blanched or frozen thawed ), plum tomato, seeded and finely diced, grated cotija cheese, creme fraiche, kosher salt and freshly ground black pepper, grated zest of 2 fresh limes, green onions, green and pale green part, thinly sliced, chopped fresh cilantro, plus whole leaves for garnish
    55 min, 13 ingredients
  • Creamed Kale with Caramelized Shallots (Bobby Flay) Creamed Kale with Caramelized Shallots (Bobby Flay)
    unsalted butter, chopped spanish onion, all-purpose flour and
    5 More
    unsalted butter, chopped spanish onion, all-purpose flour, milk, scalded, freshly grated nutmeg, salt and freshly ground pepper, kale , center stalk removed, and coarsely torn into pieces, caramelized shallots , recipe follows
    40 min, 8 ingredients
  • Fish Tacos with Habanero Salsa (Bobby Flay) Fish Tacos with Habanero Salsa (Bobby Flay)
    achiote paste, lime juice, olive oil and
    17 More
    achiote paste, lime juice, olive oil, garlic, finely chopped, cumin, salt, snapper fillets, flour tortillas, warmed, shredded lettuce, avocado slices, habanero salsa , recipe follows, redripe tomatoes, chopped, minced red onion, chopped cilantro, chopped parsley, garlic, finely chopped, ground cumin, fresh lime juice, chopped habanero pepper, salt
    28 min, 20 ingredients
  • Fried Chicken with Ancho Honey (Bobby Flay) Fried Chicken with Ancho Honey (Bobby Flay)
    buttermilk , plus 2 cups, kosher salt and
    13 More
    buttermilk , plus 2 cups, kosher salt, chili de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, ancho honey , recipe follows, honey, ancho chili powder, salt
    1 hour 40 min, 15 ingredients
  • Ginger-Soy-Lime Marinated Shrimp (Bobby Flay) Ginger-Soy-Lime Marinated Shrimp (Bobby Flay)
    shallots, peeled and chopped and
    9 More
    shallots, peeled and chopped, fresh ginger, peeled and chopped, garlic , smashed, soy sauce (gluten-free, if desired), fresh lime juice, sugar, chopped green onions, peanut oil, coarsely ground black pepper, shrimp, shells and tails on
    15 min, 10 ingredients
  • Green Curry Marinated Grilled Bass (Bobby Flay) Green Curry Marinated Grilled Bass (Bobby Flay)
    stalks lemon grass , tough leaves peeled off, cleaned and... and
    14 More
    stalks lemon grass , tough leaves peeled off, cleaned and cut crosswise into 1inch pieces, cilantro leaves, shallots, peeled, scallions, ends trimmed, fresh lime juice, basil leaves, jalapeno peppers, coarsely chopped, freshly grated ginger, coriander, cumin, vegetable oil, salt, canned coconut milk, striped bass fillets, 6 oz each, salt and pepper
    1 hour 10 min, 15 ingredients
  • Grilled Corn with Basil Butter (Bobby Flay) Grilled Corn with Basil Butter (Bobby Flay)
    unsalted butter, at room temperature and
    4 More
    unsalted butter, at room temperature, basil leaves , plus more for garnish, salt and freshly ground black pepper, ears corn, husked and kernels removed, sliced scallions, for garnish
    20 min, 5 ingredients
  • Grilled Lobster and Avocado Cocktail (Bobby Flay) Grilled Lobster and Avocado Cocktail (Bobby Flay)
    lobsters , par-boiled and halved lengthwise and
    11 More
    lobsters , par-boiled and halved lengthwise, fresh lime juice, honey, prepared horseradish, drained, worcestershire sauce, hot sauce (recommended : tabasco), chopped fresh tarragon leaves, extra-virgin olive oil, salt and freshly ground pepper, ripe avocado, peeled, pitted, and chopped, chopped watercress, lime wedges, for garnish
    12 ingredients
  • Grilled Lobster and Avocado Cocktail (Bobby Flay) Grilled Lobster and Avocado Cocktail (Bobby Flay)
    honey, prepared horseradish, drained, worcestershire sauce and
    7 More
    honey, prepared horseradish, drained, worcestershire sauce, hot sauce, chopped fresh tarragon leaves, salt and freshly ground black pepper, ripe hass avocado, peeled, pitted and finely diced, red onion, thinly sliced, chopped fresh cilantro leaves, lobster tails , parboiled and flesh coarsely chopped
    35 min, 10 ingredients
  • Grilled Portobellos with Hazelnut Gremolata (Bobby Flay) Grilled Portobellos with Hazelnut Gremolata (Bobby Flay)
    portobello mushrooms, stems removed, olive oil and
    5 More
    portobello mushrooms, stems removed, olive oil, salt and freshly ground pepper, hazelnuts, coarsely chopped, garlic, finely chopped, chopped parsley, chopped lemon zest
    22 min, 7 ingredients
  • Grilled Tomato Bread with Prosciutto (Bobby Flay) Grilled Tomato Bread with Prosciutto (Bobby Flay)
    tomatoes, olive oil, salt and freshly ground black pepper and
    5 More
    tomatoes, olive oil, salt and freshly ground black pepper, garlic, finely chopped, french bread, sliced 1/2-inch thick slices, ricotta cheese, paper thin slices prosciutto, lemons, cut in 1/2
    26 min, 8 ingredients
  • Grilled Tomato-Tarragon Cocktail Sauce (Bobby Flay) Grilled Tomato-Tarragon Cocktail Sauce (Bobby Flay)
    tomatoes, halved and seeded, canola oil and
    8 More
    tomatoes, halved and seeded, canola oil, salt and freshly ground black pepper, ketchup, prepared horseradish, drained, lime, juiced, honey, few dashes chipotle hot sauce, few dashes worcestershire sauce, chopped fresh tarragon leaves , plus more for garnish
    15 min, 10 ingredients




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