473 filled chocolate chip Recipes

whole wheat flour, baking powder, salt, eggs, skim milk, canola oil, pumpkin pie filling, chocolate chip

all-purpose flour, baking powder, baking soda, cinnamon, nutmeg, salt, granulated sugar, vegetable oil, eggs, vanilla, pumpkin puree (not pumpkin pie filling), chocolate chips

hershey chocolate kisses, butter, softened, granulated sugar, light brown sugar, vanilla extract, flour, chocolate chip, chocolate chip, shortening, chocolate fudge topping

semisweet chocolate chips, butter, cubed, brown sugar, eggs, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking soda, butter, softened, sugar, milk, peppermint extract, milk chocolate chips, shortening

crushed cream filled chocolate sandwich style cookies, butter, melted, cream cheese, softened, low fat condensed milk, eggs, vanilla extract, semisweet mini chocolate chips, divided, flour

butter or 14 tbsp margarine, softened, sugar, egg yolks, almond filling (solo), vanilla, flour, cinnamon, salt, semi-sweet chocolate chips, semisweet chocolate, melted with 2 tbsp butter, sugar , for sprinkling tops of cookies before baking

cake, chocolate cake mix, cherry pie filling, chocolate chips, eggs

devils food cake, chocolate instant pudding, brewed coffee, eggs, sour cream, vegetable oil, amaretto and enough water to fill 1 cup, chocolate chips, confectioners sugar, milk, almond extract

chocolate cake mix, chocolate flavor instant pudding and pie filling mix, eggs, ground ginger, ground cinnamon, ground allspice, sour cream, vegetable oil, molasses, water, chocolate chips, glaze, white chocolate chips, milk, vanilla

pillsbury ready to bake refrigerated chocolate chip cookie dough (big deluxe classics 12 cookies), chewy chocolate-covered caramel candies , unwrapped, milk chocolate chips, shortening

reduced-fat cream cheese, softened, butter, softened, vanilla extract, powdered sugar, brown sugar, semisweet chocolate chips, chopped pecans, toasted, nabisco chocolate wafers

milk, vegetable oil, egg, flour, sugar, baking powder, salt, chocolate chip, raspberry jam (or your favorite flavor )

chocolate chip ice cream, softened (although i think any flavor you think goes with cheesecake will work), no bake cheesecake mix, canned raspberry pie filling (again, flavor is up to you )

refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar, vanilla

unsalted butter, granulated sugar, light brown sugar, egg, egg yolk, maple extract, chocolate extract, orange extract, heavy cream, all-purpose flour, baking soda, salt, semisweet mini chocolate chips, caramel-filled chocolate candies (recommended : hershey s caramel-filled kisses), uncooked oats, chopped pecans

chocolate filled thumbprint cookies, makes about 4 dozen, this is a nice change from the traditional thumbprint recipe. don tsp be afraid to add some ground toasted pecans or walnuts to the chocolate filling, chocolate chips, flour, butter, brown sugar, vanilla, milk, shortening, light corn syrup, vanilla, water, pre-heat oven to 375., in a large bowl, blend butter, brown sugar, and vanilla. stir in flour, milk. shape in tsp size balls. place on un-greased cookie sheet. make depression in center of each cookie with thumb. bake 10-12 minutes at 375 degrees., in a double boiler combine chocolate chips and the shortening. stir until melted. remove from heat. stir in corn syrup, 2 tbsp. water, and the 2 tsp. vanilla. fill each cookie.

semi sweet chocolate chips (3oz), whipping cream, instant coffee granuals, powderd sugar, butter or margarine, vanilla, cookies, flour, baking soda, salt, butter or margarine (softened), brown sugar, sugar, egg, water, vanilla, instant coffee, chocolate chips, pecan (coarsly chopped)

devils food chocolate cake mix, eggs, chocolate pudding and pie filling, sour cream, vegetable oil, kahlua, semisweet chocolate chips, chopped pecans