55 filled bacon cheese Recipes

  • Chicken Breast Filled With Bacon & Cheese
    skinless chicken breast, bacon, matured tasty cheese, egg and
    4 More
    skinless chicken breast, bacon, matured tasty cheese, egg, breadcrumbs, dried rosemary, thyme, olive oil
    13 min, 8 ingredients
  • Spinach And Ricotta Cheese Empanadas
    ingredients for the dough, cream cheese, room temperature and
    13 More
    ingredients for the dough, cream cheese, room temperature, butter, room temperature, all-purpose flour, salt, ingredients for the filling, bacon , cooked until crisp, drained and crumbled (reserve the drippings for later use in the recipe.), fresh spinach leaves, washed or (i used frozen and just squeezed out the excess liquid through a paper towel.), minced onion (about 1/2 medium onion), garlic, minced, ricotta cheese (can also use farmers cheese or cottage cheese. i used .), salt, freshly ground black pepper, ground nutmeg, egg, lightly beaten
    17 min, 15 ingredients
  • Broccoli and Tortellini Salad
    bacon, cheese-filled tortellini, mayonnaise, white sugar and
    5 More
    bacon, cheese-filled tortellini, mayonnaise, white sugar, cider vinegar, heads fresh broccoli, cut into florets, raisins, sunflower seeds, red onion, finely chopped
    30 min, 9 ingredients
  • Crepes with Spinach, Bacon and Mushroom Filling
    recipe basic crepes, bacon, unsalted butter and
    12 More
    recipe basic crepes, bacon, unsalted butter, fresh mushrooms, sliced, unsalted butter, all-purpose flour, milk, frozen chopped spinach, thawed and drained, chopped fresh parsley, grated parmesan cheese, salt and pepper to taste, chicken broth, eggs, lemon juice, salt and pepper to taste
    55 min, 15 ingredients
  • Onion,bacon and swiss appetizer tart Onion,bacon and swiss appetizer tart
    all-purpose flour and
    14 More
    all-purpose flour, all-bran complete wheat flakes cereal (crushed to 1/2 cup), salt, cold butter, cold water, thick--cut bacon (cut up 4oz.total) filling, sweet onion (thinly sliced) filling, sugar filling, cream cheese (softened) filling, shredded swiss or gruye re cheese filling, chopped fresh parsley filling, ground pepper filling, nutmeg filling, egg filling, tomato (seeded and chopped) filling
    15 ingredients
  • Bacon, Avocado, And Cheese Omelets With Tomato Sal... Bacon, Avocado, And Cheese Omelets With Tomato Sal...
    bacon , avocado, and cheese omelets with tomato salsa and
    12 More
    bacon , avocado, and cheese omelets with tomato salsa, this omelet is awesome and works as a great and filling breakfast or you can serve it as a dinner if you have a breakfast at dinner day., tomato (finely chopped seeded ), red onion (finely chopped ), pickled or fresh jalapeno chile (seeded and minced ), fresh coriander (minced ), fresh lemon juice, eggs, water, unsalted butter, lean bacon (cooked and crumbled ), avocado, monterey jack (about 2 oz, coarsely grated )
    13 ingredients
  • Cheese Tortellini With Roasted Cauliflower & Filberts Cheese Tortellini With Roasted Cauliflower & Filberts
    cauliflower, cut into small florets (1 small head ) and
    9 More
    cauliflower, cut into small florets (1 small head ), olive oil, bacon or 3 slices veggie , cut into 1-in . pieces, salt, pepper, filberts, chopped (hazelnuts), shallots, finely diced, chopped fresh thyme leaves, fresh cheese filled tortellini, fresh chives, finely sliced (for garnish )
    35 min, 10 ingredients
  • Filled Bread With Bacon Onions And Cheese Filled Bread With Bacon Onions And Cheese
    onions, sliced into very thin rings, diced bacon, oil and
    4 More
    onions, sliced into very thin rings, diced bacon, oil, cream, quark or similar cheese, salt and pepper, frozen bread dough thawed
    15 min, 7 ingredients
  • Avocado, Blue Cheese and Bacon Filling/Sauce Avocado, Blue Cheese and Bacon Filling/Sauce
    bacon, blue cheese, lemon , juice of, avocado, sliced and
    1 More
    bacon, blue cheese, lemon , juice of, avocado, sliced, salt and pepper
    15 min, 5 ingredients
  • Bacon & Mint Filled Butternut Bacon & Mint Filled Butternut
    butternut squash, sliced in half , lengthways and
    6 More
    butternut squash, sliced in half , lengthways, green pepper, finely chopped, bacon, finely chopped, onion, finely chopped, tomato, finely chopped, mint, finely chopped, cheddar cheese, grated
    25 min, 7 ingredients
  • Broccoli & Tortellini Salad Broccoli & Tortellini Salad
    bacon, cheese-filled tortellini, fresh, mayonnaise and
    6 More
    bacon, cheese-filled tortellini, fresh, mayonnaise, white sugar, cider vinegar, heads fresh broccoli, cut into florets, raisins, sunflower seeds, red onion, finely chopped
    25 min, 9 ingredients
  • The Mercury’s Cobb Salad With Grilled Chicken The Mercury’s Cobb Salad With Grilled Chicken
    cobb salad with grilled chicken, mercury , in dallas and
    24 More
    cobb salad with grilled chicken, mercury , in dallas, special equipment 4 four-inch ring molds approximately 2 inches tall, champagne vinaigrette 1/4 cup champagne vinegar, egg yolk, creole mustard, canola oil, salt and freshly ground pepper to taste, in a bowl whisk together the vinegar , egg yolk, and mustard. then slowly pour in the oil, whisking to emulsify. season with salt and pepper. refrigerate until ready to use., salad 2 ripe avocados, peeled, seeded, and flesh broken into large pieces, hard-boiled eggs, grated, ripe tomato, peeled, seeded, and diced, cooked bacon, diced, blue cheese , preferably roquefort, approximately 1 cup champagne vinaigrette (recipe above), head romaine , cut in julienne strips 2 inches long, salt and freshly ground pepper to taste, in a large bowl toss the avocado , grated egg, tomato, bacon, cheese, lettuce, and enough champagne vinaigrette to just moisten the ingredients. with a spoon, mash everything together until it resembles a loose guacamole. season with salt and pepper. if you are not using immediately, cover surface with plastic wrap and refrigerate., when you are ready to assemble the salads, set out 4 dinner plates. place a ring mold on each plate and fill it with salad. using moderate pressure, press the salad down with a spoon or fork until it is flush with the top of the ring. refrigerate the salads for 1 hour., chicken 4 boneless chicken breasts, approximately 6 oz each, basil oil (for garnish , optional), chile oil (for garnish , optional), grill the breasts until just done , about 5 minutes per side. may be sauteed, if you wish. keep warm., unmold the salads , hold down the top of the salad with 1 hand while you carefully remove the ring with the other, giving it a slight twist as you lift up if it doesn tsp move easily., warm chicken and place on top of the salads in a grid fashion, 2 pieces 1 way, 2 the other, and so on. drizzle the plate with the basil and chile oils, if desired. serve immediately. serves 4., this recipe comes courtesy of chef chris ward and his four-star dallas restaurant, the mercury.
    26 ingredients
  • The Mercury’s Cobb Salad With Grilled Chicken The Mercury’s Cobb Salad With Grilled Chicken
    cobb salad with grilled chicken, mercury , in dallas and
    20 More
    cobb salad with grilled chicken, mercury , in dallas, special equipment 4 four-inch ring molds approximately 2 inches tall, champagne vinaigrette 1/4 cup champagne vinegar, egg yolk, creole mustard, canola oil, salt and freshly ground pepper to taste, in a bowl whisk together the vinegar , egg yolk, and mustard. then slowly pour in the oil, whisking to emulsify. season with salt and pepper. refrigerate until ready to use., salad 2 ripe avocados, peeled, seeded, and flesh broken into large pieces, hard-boiled eggs, grated, ripe tomato, peeled, seeded, and diced, cooked bacon, diced, blue cheese , preferably roquefort, approximately 1 cup champagne vinaigrette (recipe above), head romaine , cut in julienne strips 2 inches long, salt and freshly ground pepper to taste, in a large bowl toss the avocado , grated egg, tomato, bacon, cheese, lettuce, and enough champagne vinaigrette to just moisten the ingredients. with a spoon, mash everything together until it resembles a loose guacamole. season with salt and pepper. if you are not using immediately, cover surface with plastic wrap and refrigerate., when you are ready to assemble the salads, set out 4 dinner plates. place a ring mold on each plate and fill it with salad. using moderate pressure, press the salad down with a spoon or fork until it is flush with the top of the ring. refrigerate the salads for 1 hour., chicken 4 boneless chicken breasts, approximately 6 oz each, basil oil (for garnish , optional), chile oil (for garnish , optional)
    1 hour 30 min, 22 ingredients
  • Easy Empanada Fillings Easy Empanada Fillings
    pizza sauce (for pizza filling) and
    34 More
    pizza sauce (for pizza filling), shredded mozzarella cheese (or mexican blend , for pizza filling), pepperoni (sliced or diced , for pizza filling), olive oil (mushroom cheese), onion, finely chopped (mushroom cheese), white mushrooms, stems trimmed, cut into small dice (mushroom cheese), chopped green chilies (mushroom cheese), garlic cloves, minced (mushroom cheese), minced fresh cilantro (mushroom cheese), salt and pepper, to taste (mushroom cheese), goat cheese, crumbled (mushroom cheese), cooked chopped spinach (spinach), cheddar cheese, shredded (spinach), bacon, fried and crumbled (spinach), nutmeg (spinach), browned ground beef (meat) or 1 lb cooked shredded chicken (meat), onion, diced (meat), green bell pepper, diced (meat), garlic cloves, crushed (meat), chopped fresh cilantro (meat), sliced green olives (meat), salt and pepper (meat), tomato paste (meat), unsalted butter (pot pie), yellow onion, diced (pot pie), flour (pot pie), low sodium chicken broth (pot pie), frozen peas and carrots (pot pie), store-bought rotisserie-cooked chicken , meat shredded (pot pie), kosher salt (pot pie), black pepper (pot pie), ground beef (taco), onions, diced (taco), taco seasoning (taco), mozzarella cheese (taco)
    30 min, 35 ingredients
  • Chicken Bacon Double Cheese Rolls Chicken Bacon Double Cheese Rolls
    boneless skinless chicken breasts and
    10 More
    boneless skinless chicken breasts, a good ground cinnamon (i used vietnamese because it s the best), salt & pepper for the chicken, baby swiss cheese slice (sliced very thin), hickory smoked thin sliced bacon (brought to room temperature), cilantro leaf, finely chopped, toothpicks (optional), laughing cow original cheese, canned artichoke heart , coarsley chopped (unmarinated, use 10 pre-quartered pieces), salt, for filling, pepper, for filling
    1 hour 30 min, 11 ingredients
  • Glazed Bacon-And-Cheese-Filled Burgers Glazed Bacon-And-Cheese-Filled Burgers
    dark brown sugar, paprika, garlic powder, ground cumin and
    7 More
    dark brown sugar, paprika, garlic powder, ground cumin, dried chipotle powder, salt, fresh ground pepper, ground beef, shredded sharp cheddar cheese, bacon, cooked and crumbled, roll
    20 min, 11 ingredients
  • Puffy Omelet With Canadian Bacon Filling Puffy Omelet With Canadian Bacon Filling
    egg whites, egg yolks and
    8 More
    egg whites, egg yolks, sliced canadian-style bacon , cut into thin strips, shredded cheddar cheese (1-oz), chopped fresh basil or 1/4 tsp dried basil, ground white pepper, butter or margarine, fresh mushrooms, chopped green pepper, tomato, peeled, seeded and chopped
    1 hour , 10 ingredients
  • Onions Filled With Hashed-Browned Potatoes and Bacon Onions Filled With Hashed-Browned Potatoes and Bacon
    onions, bacon, unsalted butter, russet potato and
    5 More
    onions, bacon, unsalted butter, russet potato, green bell pepper, finely chopped, fresh parsley, minced, dried thyme, crumbled, sharp cheddar cheese, grated, water
    1 hour 15 min, 9 ingredients




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