168185 filetes pescado veracruzana fish fillets capers olives herbs Recipes

  • Filet Mignon With Blackberry Sauce
    filet mignon steaks, olive oil, garlic clove, minced and
    7 More
    filet mignon steaks, olive oil, garlic clove, minced, kosher salt, pepper, dry red wine, beef broth, blackberry preserves, chipotle pepper, minced, butter
    20 min, 10 ingredients
  • Filet Mignon Fingerling Potatoes And Bearnaise Aio...
    filet mignon steaks, kosher salt to taste and
    17 More
    filet mignon steaks, kosher salt to taste, fresh rosemary sprigs, fingerling potatoes, olive oil, unsalted butter, crushed garlic clove, smoked paprika, dried dill, kosher salt & fresh cracked pepper to taste, quality mayonnaise, champagne vinegar, juice of 1/4 small lemon, chopped shallot, fresh chopped tarragon, fresh cracked pepper to taste, minced parsley (plus extra for garnish )
    20 min, 20 ingredients
  • Filet Mignon with Rich Balsamic Glaze
    filet mignon steaks, freshly ground black pepper to taste and
    3 More
    filet mignon steaks, freshly ground black pepper to taste, salt to taste, balsamic vinegar, dry red wine
    20 min, 5 ingredients
  • Filet Mignon With Shallot Sauce and Crispy Onions Filet Mignon With Shallot Sauce and Crispy Onions
    olive oil, shallots, halved, sugar, balsamic vinegar and
    9 More
    olive oil, shallots, halved, sugar, balsamic vinegar, chicken stock, beef stock, fresh thyme or 1 tsp dried thyme, vegetable oil, flour, salt, pepper, onion, thinly sliced, filet mignon, 1-inch thick , 2 steaks
    50 min, 13 ingredients
  • Filet Steaks With Wild Mushroom and Shallots Filet Steaks With Wild Mushroom and Shallots
    filet of beef, kosher salt, ground black pepper and
    7 More
    filet of beef, kosher salt, ground black pepper, olive oil, divided, shallot, peeled and sliced, balsamic vinegar, mixed wild mushroom, sliced (cremini, portobello, oyster, shitake), dry red wine, oyster sauce, chopped fresh parsley
    40 min, 10 ingredients
  • Pork Rolled in Herbs and Dijon Pork Rolled in Herbs and Dijon
    pork fillets, trimmed, olive oil, salt and black pepper and
    5 More
    pork fillets, trimmed, olive oil, salt and black pepper, chopped flat leaf parsley, chopped dill, chopped chives, chopped tarragon, dijon mustard
    30 min, 8 ingredients
  • Filet Mignons Lili Filet Mignons Lili
    filet mignon (6 filets), salt, pepper, butter and
    16 More
    filet mignon (6 filets), salt, pepper, butter, vegetable oil, garlic cloves, peeled and sliced, foie gras , cut into six 1-oz medallions (your recipe, pate de or store-bought), artichoke hearts, cooked and quartered, black truffles (optional), potato, baked peeled and sliced into six rounds, butter, shallots or 1/2 onion, peeled and minced, tomato paste, bay leaf, fresh rosemary, cognac, madeira wine, red wine, beef stock (homemade will yield the best result, your own recipe or simple a la julia child), salt and pepper, to taste
    55 min, 20 ingredients
  • Filet Mignons With Port Wine Glaze Filet Mignons With Port Wine Glaze
    filet mignon, each about 1 1/4 inches thick, tawny port and
    3 More
    filet mignon, each about 1 1/4 inches thick, tawny port, red wine vinegar, dijon mustard (i use grey poupon country dijon), olive oil
    40 min, 5 ingredients
  • Herb and Garlic Crusted Beef Fillet Herb and Garlic Crusted Beef Fillet
    olive oil, beef tenderloin, trimmed (thick end ) and
    4 More
    olive oil, beef tenderloin, trimmed (thick end ), garlic cloves, minced, minced fresh thyme, minced fresh rosemary, dijon mustard
    16 min, 6 ingredients
  • Filet of Beef with Madeira Sauce Filet of Beef with Madeira Sauce
    filet, olive oil, freshly ground black pepper, salt and
    4 More
    filet, olive oil, freshly ground black pepper, salt, sercial madeira, beef broth, arrowroot dissolved in 1 tbsp water, chopped parsley
    1 hour 5 min, 8 ingredients
  • Fish Minestrone with Herb Sauce (Giada De Laurentiis) Fish Minestrone with Herb Sauce (Giada De Laurentiis)
    olive oil and
    16 More
    olive oil, leeks (white parts only), thinly sliced (about 1 cup), carrots, peeled and thinly sliced (about 1 cup), zucchini, trimmed and thinly sliced (about 2 cups), green beans, canned garbanzo beans, rinsed and drained, low-sodium chicken broth, snapper fillets, salt, freshly ground black pepper, fresh flat-leaf parsley, fresh oregano leaves, garlic clove, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper
    47 min, 17 ingredients
  • Filet Mignon And Blue Cheese Flatbread Filet Mignon And Blue Cheese Flatbread
    olive oil, crushed or minced garlic, sliced vidalia and
    4 More
    olive oil, crushed or minced garlic, sliced vidalia, olive oil 4 whole wheat pita pockets( 6 inch wide ) or similar healthy flatbread, shredded reduced fat cheddar and jack blend, crumbled blue cheese or gorgonzola, sliced strips of keand roast beef or grilled filet mignon
    8 min, 7 ingredients
  • Herb Dressing Herb Dressing
    olive oil, red wine vinegar, drained capers and
    8 More
    olive oil, red wine vinegar, drained capers, green onions, chopped, dried basil, dried marjoram, dried oregano, dried thyme, dry mustard, salt, freshly ground pepper
    11 ingredients
  • Fried Fish with Moroccan-Style Herb Sauce Fried Fish with Moroccan-Style Herb Sauce
    coarsely chopped fresh coriander and
    9 More
    coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic clove, minced, fresh lemon juice, paprika, ground cumin, cayenne , or to taste, vegetable oil plus additional for frying the fish, skinless firm-fleshed white fish filet , such as cod or halibut, cut into 4 equal pieces, all-purpose flour seasoned with salt and pepper for dredging the fish
    10 ingredients
  • Roasted Blue-Eye Cod With Herb Crust Roasted Blue-Eye Cod With Herb Crust
    fresh breadcrumbs, chopped sage, chopped parsley and
    10 More
    fresh breadcrumbs, chopped sage, chopped parsley, grated parmesan cheese, dijon mustard, sea salt, free range eggs, free range egg yolk, blue-eye cod fillet (or any firm white-fleshed fish), extra virgin olive oil, lemon juice, baby rocket (or rocket), lemon wedges, for serving
    20 min, 13 ingredients
  • Baked White Fish in Wine and Herbs Baked White Fish in Wine and Herbs
    white fish, skinned and cut into 4 pieces, salt and
    3 More
    white fish, skinned and cut into 4 pieces, salt, white wine, tomatoes, flat leaf parsley, finely chopped
    25 min, 5 ingredients
  • Fish In Herb Sauce Fish In Herb Sauce
    fish - cut into 5-6 pieces, ginger paste, garlic paste and
    12 More
    fish - cut into 5-6 pieces, ginger paste, garlic paste, green chillies, cut very finely or minced, salt or to taste, lemon juice, ajwain, pepper ., fresh coriander leaves, poodina (mint) leaves, lemon juice, salt, water, cornflour dissolved in 1 tbsp. water .
    45 min, 15 ingredients
  • Herb Broth Herb Broth
    olive oil, chopped celery, chopped onion and
    11 More
    olive oil, chopped celery, chopped onion, chopped fresh fennel, chopped red bell pepper, madras curry powder, brandy, pernod (optional), chicken or fish broth, clam juice, dry white wine, canned tomato paste, powdered saffron (optional), salt and pepper
    14 ingredients




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