175402 filet wine sauce wat Recipes
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skinless boneless chicken breasts, cut into 2-inch cubes and10 Moreskinless boneless chicken breasts, cut into 2-inch cubes, butter, sliced fresh mushrooms, condensed cream of mushroom soup, evaporated milk, shredded cheddar cheese, garlic powder, white wine, mayonnaise, almonds for topping, grated parmesan cheese for topping1 hour 35 min, 11 ingredients
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filet mignon, 1 1/2 inch thick (dry with paper towel) and11 Morefilet mignon, 1 1/2 inch thick (dry with paper towel), olive oil, salt and pepper, shallot, minced, madeira wine or 1 cup sherry wine, anchovy paste, minced fresh parsley, minced fresh thyme, dijon mustard, fresh lemon juice, unsalted butter, softened, salt and pepper28 min, 12 ingredients
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Wine Saucechopped onion, butter or margarine, all-purpose flour and7 Morechopped onion, butter or margarine, all-purpose flour, marjoram leaves, crushed, celery salt, dry mustard, lemon juice, worcestershire sauce, sauterne or other white wine, commercial sour cream10 ingredients
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Wine-Sauced Pot Roastbeef round rump roast , trimmed of fat, onion, sliced and10 Morebeef round rump roast , trimmed of fat, onion, sliced, dry red wine, water, garlic, minced, beef bouillon granules, dried thyme, crushed, pepper, baby carrots, frozen cut green beans, cornstarch, cold water27 min, 13 ingredients
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Wine Sauceegg, sugar, water, butter or margarine and1 Moreegg, sugar, water, butter or margarine, burgundy or other dry red wine5 ingredients
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Filet Mignon, Pan-Crisped Sweet Onions, and Honey-Mustard Saucefilet mignon steaks, peanut oil and14 Morefilet mignon steaks, peanut oil, sweet onions, chopped (about 1 cup), garlic cloves, minced, carrot, chopped, celery, chopped, bay leaves, black peppercorns, white wine or 1 cup port wine, chicken stock, dijon mustard, honey, butter, sliced, peanut oil, flour, sweet onions , very finely julienned20 min, 16 ingredients
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Pecan Crusted Filet Mignonpecans, toasted, flour, whole filet mignon, trimmed and11 Morepecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace45 min, 14 ingredients
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Filet Steaks With Wild Mushroom and Shallotsfilet of beef, kosher salt, ground black pepper and7 Morefilet of beef, kosher salt, ground black pepper, olive oil, divided, shallot, peeled and sliced, balsamic vinegar, mixed wild mushroom, sliced (cremini, portobello, oyster, shitake), dry red wine, oyster sauce, chopped fresh parsley40 min, 10 ingredients
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Filet Mignon With Demi Glaze Saucefilet mignon (you can use any other steak instead) and5 Morefilet mignon (you can use any other steak instead), vegetable oil, butter (not margarin), demi-glace, white wine (preferably chardonnay), spike seasoning (can be found in most grocery stores, other steak seasonings will do)25 min, 6 ingredients
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Filet of Beef Chasseurfilet mignon steaks, cut 1-inch thick and15 Morefilet mignon steaks, cut 1-inch thick, garlic cloves, crushed, seasoning salt, seasoned pepper, butter , plus, butter, brandy, flour, tomato paste, garlic, crushed, red wine, chicken broth, beef broth, worcestershire sauce, currant jelly, mushroom, sliced1 hour 30 min, 16 ingredients
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