135447 filet mignon phyllo avec sauce Recipes
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phyllo cups, crumbled feta cheese, cream cheese, softened and10 Morephyllo cups, crumbled feta cheese, cream cheese, softened, egg, lemon juice, all-purpose flour, pitted kalamata olive, chopped, dried oregano, olive oil, balsamic vinegar, garlic clove, minced, ground cumin, ground cayenne pepper45 min, 13 ingredients
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filet of beef, olive oil, butter and15 Morefilet of beef, olive oil, butter, foie gras pate (this is expensive chicken liver pate can be used instead), ready prepared pancakes, egg, beaten, puff pastry sheet, butter, onion, finely chopped, chopped mixed mushrooms (brown, blue , chantrelles or whatever is in season), heavy cream (double), chopped fresh parsley, salt & freshly ground black pepper, madeira wine, beef broth (store bought stock is fine), cornflour, chopped black truffles (very expensive and can be omitted but the flavour it adds to the dish is well worth the price), butter1 hour 35 min, 18 ingredients
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phyllo dough, thawed, butter, melted, mascarpone cheese and8 Morephyllo dough, thawed, butter, melted, mascarpone cheese, cream cheese, splenda brown sugar blend, sugar-free strawberry jelly, powdered sugar, lemon juice (i used fresh squeezed), frozen raspberries (thawed ), frozen blueberries (thawed )30 min, 11 ingredients
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Phyllo Chicken Parcels for Oneboneless skinless chicken breast, sheets phyllo pastry and4 Moreboneless skinless chicken breast, sheets phyllo pastry, basil pesto, crushed garlic, light cream cheese or 1 tbsp low-fat cream cheese40 min, 6 ingredients
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Goat Cheese Souffles in Phyllo Cups With Frisee Saladphyllo pastry sheets, thawed if frozen (17- by 12-inch) and15 Morephyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives50 min, 16 ingredients
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Phyllo Strawssheets prepared phyllo dough , 12 x 18 inches each and2 Moresheets prepared phyllo dough , 12 x 18 inches each, clarified butter, grated parmesan cheese25 min, 3 ingredients
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Phyllo Triangles With a Leek-Goat's Cheese Fillingleek, butter, tomato, green olives, pitted and5 Moreleek, butter, tomato, green olives, pitted, soft goat s cheese, black pepper, sheets phyllo pastry, tomatoes, parsley55 min, 9 ingredients
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Beautiful Potato-Beet or Potato-Broccoli Layers (In Phyllo)phyllo dough (approximately ), olive oil and8 Morephyllo dough (approximately ), olive oil, beets, peeled and sliced into 1/4-inch slices. (boiled or roasted until tender) or 2 lbs broccoli, steamed (spears or pieces, do not use chopped broccoli, choose either broccoli or beets, don tsp use both!), potatoes, peeled, chopped, olive oil, wine vinegar, salt, garlic cloves, peeled and minced, capers, drained, chopped fresh parsley31 min, 10 ingredients
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Roast Fillet Of Beef With Madeira-Mushroom Saucefilet of beef , trimmed of fat and tied, olive oil and7 Morefilet of beef , trimmed of fat and tied, olive oil, sliced mushrooms, chopped shallots, madeira wine, beef broth, tomato paste, butter, chopped fresh parsley45 min, 9 ingredients
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Phyllo Cups With Caramelized Onion Hors D'oeuvresunsalted butter or 2 tbsp unsalted margarine and8 Moreunsalted butter or 2 tbsp unsalted margarine, coarsely chopped onions, chopped fresh button mushroom, chopped roasted red pepper, chopped black olives, salt, phyllo cups, thawed according to package directions (15 shells each), unsalted butter (probably less) or 1/3 cup unsalted margarine (probably less), soft spreadable cheese with garlic and herbs (probably less)50 min, 9 ingredients
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Peppered Beef Fillet With Bearnaise Saucefilet of beef, olive oil, garlic, crushed and9 Morefilet of beef, olive oil, garlic, crushed, crushed black peppercorns, crushed coriander seeds, butter, shallots, chopped, dry white wine, tarragon vinegar, fresh tarragon, egg yolks, fresh lemon juice1 hour 15 min, 12 ingredients
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Konafa (Phyllo/Custard Center)phyllo dough, unsalted butter, melted and13 Morephyllo dough, unsalted butter, melted, recipe cream filling, flour, sugar, ground pistachio nuts, milk, milk, heavy cream, syrup, sugar, water, lemon juice, rose water, coarsely ground pistachio nuts45 min, 15 ingredients
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Phyllo Triangles-sun-dried tomatoes, caramelized leeks, and goat cheeseoil , from sun-dried tomatoes and12 Moreoil , from sun-dried tomatoes, sun-dried tomatoes packed in oil , cut into 1/4 inch pieces, chopped shallots, water, rice vinegar, brown sugar, chopped fresh mint, butter, chopped leeks, white and pale green parts only, fresh goat cheese , like montrachet, chopped fresh thyme, sheets phyllo dough, melted butter45 min, 13 ingredients
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Beef Fillets With Cognac-Onion Saucefilet of beef, salt, pepper, canola oil, butter and7 Morefilet of beef, salt, pepper, canola oil, butter, yellow onion, sliced and seperated into rings, red onion, sliced and seperated into rings, green onion, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth1 hour 30 min, 12 ingredients
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Phyllo Triangles With Spinach , Feta and Ricottafeta cheese, crumbled into fine pieces (about 4 cups) and12 Morefeta cheese, crumbled into fine pieces (about 4 cups), whole milk ricotta cheese (about 1 1/2 cups), eggs, lightly beaten, scallion, sliced thin, minced fresh dill leaves, lemon , juice of, garlic clove, minced or pressed through a garlic press, freshly grated nutmeg, salt, ground black pepper, frozen spinach, 10 oz packages thawed and squeezed dry, olive oil or 3/4 cup clarified butter, phyllo dough, thawed (14 by 9-inch)40 min, 13 ingredients
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