140603 figs white balsamic reduction Recipes

black peppercorns, butter, divided, chopped fresh thyme, divided, firm ripe white peaches (about 1 3/4 lb), halved and pitted, firm ripe black mission figs , halved lengthwise (about 1 lb), balsamic vinegar, creme fraiche, salt

white balsamic vinegar, garlic clove, crushed, sea salt, pepper, freshly ground, garlic , plus, dry mustard, safflower oil

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, whipping cream, whipping cream, cornstarch, eggs, egg yolks, vanilla extract, white balsamic vinegar, water, sugar, unsalted butter, strawberries, hulled, sliced, blueberries, raspberries

extra virgin olive oil, white balsamic vinegar, lemon juice, dijon mustard, salt and pepper

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine

balsamic vinegar, brown sugar, fresh rosemary, finely chopped, garlic cloves, crushed and cracked away from the peels

parsnips, trimmed, peeled , cut into 3 x 1/2-inch sticks, carrots, trimmed, peeled , cut into 3 x 1/2-inch sticks, extra-virgin olive oil, white balsamic vinegar, minced fresh rosemary, coarse kosher salt, black pepper

white balsamic vinegar, fresh blackberries (frozen may be substituted just thaw slightly), lemon thyme

white balsamic vinegar, diced shallots, minced fresh thyme, extra-virgin olive oil, sea salt, freshly ground pepper

head napa cabbage (about 2 1/2 lb), carrots , grated on the large holes, jicama (about 1 1/2 lb), peeled and cut into large matchsticks, chopped green onions, white part only, granny smith apples, peeled, cored , and cut into large matchsticks, dried currants or dried cranberries, garlic, minced (about 1 tbsp), freshly squeezed lime juice (about 1 medium lime), honey, canola oil, dijon mustard, white balsamic vinegar, mayonnaise, fennel seeds

cooking apples, cored & chopped, onions, peeled & very finely chopped, dried apricots, raisins, sugar, white balsamic vinegar, fresh ground black pepper

uncooked farfalle (bow tie pasta), white balsamic vinegar, olive oil, salt, freshly ground black pepper, prechopped tricolor bell pepper mix, chopped fresh dill

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine

unsalted butter, divided, chopped onion, arborio rice (or other short-grain rice), dry white wine, beef broth, divided, freshly grated parmesan cheese, divided, white balsamic vinegar, extra virgin olive oil, duck breasts

tomatoes, fresh basil leaves , cut in chiffonade, white balsamic vinegar, extra virgin olive oil, salt, pepper, freshly ground