148141 fig turkey port sauce Recipes

  • Turkey Burger (Anne Burrell)
    extra-virgin olive oil, onion, cut into 1/4-inch dice and
    14 More
    extra-virgin olive oil, onion, cut into 1/4-inch dice, kosher salt, garlic , smashed and finely chopped, ground turkey, soy sauce, sambal oelek , optional, fresh ginger, peeled and grated, water chestnuts, drained and coarsely chopped, fresh cilantro leaves, finely chopped, cheddar, seeded burger buns, mayo mixed with 2 tsp sambal oelek, beefsteak tomatoes, raw red onion, butter lettuce
    35 min, 16 ingredients
  • Turkey Meatball Subs
    eggs, seasoned bread crumbs, chopped parsley and
    7 More
    eggs, seasoned bread crumbs, chopped parsley, grated parmesan, garlic, minced, lean ground turkey, marinara sauce, crusty sub-style rolls, extra-virgin olive oil, sliced provolone
    57 min, 10 ingredients
  • Cranberry Orange & Port Sauce
    cranberries, washed and drained and
    3 More
    cranberries, washed and drained, oranges , juice and zest of ((1/3 cup fresh orange juice), sugar, port wine (good quality )
    30 min, 4 ingredients
  • Zesty Turkey Spaghetti Sauce
    uncooked turkey breast tenderloin, cubed and
    9 More
    uncooked turkey breast tenderloin, cubed, green pepper , cut into 3/4-inch pieces, onion, cut into wedges, sliced fresh mushrooms, canola oil, meatless spaghetti sauce, sliced turkey pepperoni, halved, dry red wine or chicken broth, tomato paste, uncooked vermicelli
    5 min, 10 ingredients
  • Ground Turkey Spaghetti Sauce
    ground turkey, yellow onion, chopped and
    10 More
    ground turkey, yellow onion, chopped, garlic cloves, minced, crushed tomatoes, tomato paste, chicken broth, dried oregano, dried basil, dried thyme, sea salt, cracked black pepper, butter
    45 min, 12 ingredients
  • Rack of Lamb With Fig-And-Port-Wine Sauce
    lamb rib roasts (two 8-rib roasts), salt, port wine and
    8 More
    lamb rib roasts (two 8-rib roasts), salt, port wine, salad oil, onion, minced, garlic clove, minced, all-purpose flour, dried figs, each cut in half, browning sauce (optional) or 1/2 tsp seasoning , sauce (optional), walnuts, coarsely chopped and toasted, minced parsley
    1 hour 15 min, 11 ingredients
  • Pork Tenderloin With Fig Port Sauce
    pork tenderloin, fresh rosemary, chopped finely, olive oil and
    8 More
    pork tenderloin, fresh rosemary, chopped finely, olive oil, port wine, water, fresh figs, chopped finely, instant chicken bouillon granules, rosemary sprigs, cinnamon sticks, honey, cm butter, 4 (1 cm )
    50 min, 11 ingredients
  • Never Fail Roast Turkey Never Fail Roast Turkey
    turkey, tomato sauce (ketchup), sherry wine, paprika, salt and
    4 More
    turkey, tomato sauce (ketchup), sherry wine, paprika, salt, black pepper, whole carrots , cut lengthwise, celery, sliced, water
    3 hour 10 min, 9 ingredients
  • Turkey Sukiyaki Turkey Sukiyaki
    olive oil, diced green pepper, sliced celery and
    3 More
    olive oil, diced green pepper, sliced celery, diced green onion, cooked diced turkey, soy sauce
    15 min, 6 ingredients
  • Turkey Turnovers Turkey Turnovers
    onion diced, red or green bell pepper diced, vegtable oil and
    7 More
    onion diced, red or green bell pepper diced, vegtable oil, cooked ground turkey, tomatoe sauce, taco seasoning mix, jumbo biscuits split, colby cheese or pepperjack cheese, green onions choppes, toppings- sour cream salsa
    25 min, 10 ingredients
  • Turkey Vegetable Chili Turkey Vegetable Chili
    extra virgin olive oil, whole small zucchini grated and
    7 More
    extra virgin olive oil, whole small zucchini grated, frozen corn, black beans rinsed, chili powder, turkey bolognese sauce, salt and pepper, yellow chedder cheese shredded, baked corn tortilla chips
    35 min, 9 ingredients
  • Turkey Crock Pot Lassagna Turkey Crock Pot Lassagna
    lasagna noodles, ground turkey, spaghetti sauce, water and
    3 More
    lasagna noodles, ground turkey, spaghetti sauce, water, sliced mushrooms, ricotta cheese, shredded mozzarella
    8 ingredients
  • Turkey Bolognese Sauce Turkey Bolognese Sauce
    extra-virgin olive oil (evoo), lean ground turkey and
    7 More
    extra-virgin olive oil (evoo), lean ground turkey, whole carrots grated, whole onions grated or finely chopped, garlic grated, whole bay leaf (fresh or dry ), chicken stock (regular or low sodium ), once crushed tomatoes (regular or low sodium ), salt and pepper
    35 min, 9 ingredients
  • Oysters in Port Sauce Oysters in Port Sauce
    shucked oysters, drained, cornstarch, vegetable oil and
    7 More
    shucked oysters, drained, cornstarch, vegetable oil, green onions, cut into 1-inch lengths, garlic cloves, thinly sliced, ginger, lightly crushed (quarter size), port wine, soy sauce, oyster sauce, cornstarch , dissolved in 2 tbsp water
    15 min, 10 ingredients
  • Bittersweet Chocolate-Port Sauce Bittersweet Chocolate-Port Sauce
    whipping cream, whole milk, unsalted butter and
    2 More
    whipping cream, whole milk, unsalted butter, bittersweet or semisweet chocolate, chopped, tawny port
    5 ingredients
  • Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce
    tawny port, chopped dried calimyrna figs and
    17 More
    tawny port, chopped dried calimyrna figs, vanilla wafer cookies, hazelnut, toasted (about 5 oz), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, frangelico (hazelnut liqueur), vanilla extract, grated orange peel, sour cream, orange, dried figs, hazelnuts, tawny port, sugar, water, cornstarch
    20 ingredients
  • Sauteed Chicken with Figs in Port Wine Sauce Sauteed Chicken with Figs in Port Wine Sauce
    boneless chicken breasts (skin on ), olive oil and
    11 More
    boneless chicken breasts (skin on ), olive oil, minced fresh thyme, salt, freshly ground black pepper, all-purpose flour, unsalted butter, dried calimyrna figs, stemmed and quartered, minced shallots, tawny port, beef broth, balsamic or sherry vinegar (optional), garnish: fresh thyme
    47 min, 13 ingredients
  • Sauteed Duck Breast with Figs and Port Sauteed Duck Breast with Figs and Port
    duck breast halves, boned (bones reserved), olive oil and
    13 More
    duck breast halves, boned (bones reserved), olive oil, minced fresh thyme or dried, crumbled, freshly ground pepper, olive oil, chicken backs or wings, onion, quartered, beef stock or canned unsalted broth, chicken stock or canned low-salt broth, salt, butter, shallot, minced, port, dried calimyrna figs, stemmed and quartered, minced fresh thyme or 1/4 tsp dried, crumbled
    15 ingredients




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