266273 fig tart rosemary cornmeal lemon cream Recipes

  • Fresh Fig Tart with Rosemary Cornmeal Crust and Lemon Mascarpone Cream
    all-purpose flour, yellow cornmeal (not stone-ground) and
    13 More
    all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, sour cream, mascarpone cheese (8 oz), sugar, grated fresh lemon zest, salt, red-currant jelly, honey, fresh figs
    1 hour 45 min, 15 ingredients
  • Lemon Cream Cake
    lemon cream cake and
    24 More
    lemon cream cake, delicate white cake and lemon cream filling, a vanilla crumb topping ., this super secret version uses a cake mix. use your favorite, brand, just remember that each brand of cake mix may requires, slightly different measurements of additional ingredients (oil, eggs). follow the directions on the box of your favorite brand ., mix the batter and then pour it into a greased 10-inch, springform pan and bake until done., betty crocker white cake mix, water, vegetable oil, egg whites, lemon cream filling, cream cheese, softened, powdered sugar, lemon juice, heavy whipping cream, vanilla crumb topping, all purpose flour, powdered sugar, cold butter, vanilla extract, powdered sugar
    30 min, 25 ingredients
  • Lemon Cupcakes With Lemon Cream Cheese Frosting
    all-purpose flour, baking powder, baking soda, salt and
    8 More
    all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, buttermilk (or sour milk), shredded lemon peel, lemon juice, lemon cream cheese frosting (see recipe in directions ), fresh edible flower , shaved white chocolate, and lemon zest (optional)
    38 min, 12 ingredients
  • Blueberry Tarts With Meyer Lemon Cream
    butter, room temperature, dark brown sugar and
    13 More
    butter, room temperature, dark brown sugar, granulated sugar, honey, all-purpose flour, whole wheat flour, salt, ground cinnamon, blueberries, sugar, sugar, lemons , zest of, eggs, fresh lemon juice, butter, cut into 1 inch pieces, softened but not melting
    1 hour 45 min, 15 ingredients
  • Fig Tart
    tart dough recipe, light sour cream and
    6 More
    tart dough recipe, light sour cream, marscapone cheese (8 oz..), honey, divided, grated zest of lemon, salt, red currant or fig jelly, fresh figs
    12 min, 9 ingredients
  • Fig Preserves
    figs, baking soda, sugar, lemon juice and
    2 More
    figs, baking soda, sugar, lemon juice, lemon slice (optional), water
    6 ingredients
  • Rosemary and Lemon Chicken With Mint Dressing
    rosemary, garlic cloves, salt, olive oil (1/4 cup) and
    7 More
    rosemary, garlic cloves, salt, olive oil (1/4 cup), fresh red chile , deseeded and finely chopped, lemon , juice of, chicken thigh fillets, trimmed, dijon mustard, lemon , juice of, olive oil, mint leaves, chopped
    25 min, 11 ingredients
  • Lemon Herb Roasted Chicken
    rosemary, i lemon, roasting chickens, dry white wine and
    4 More
    rosemary, i lemon, roasting chickens, dry white wine, chopped thyme leaves, cream of chicken soup, minced garlic cloves, water
    16 min, 8 ingredients
  • Fig Tart With A Rosemary Cornmeal Crust And Lemon ... Fig Tart With A Rosemary Cornmeal Crust And Lemon ...
    all-purpose flour, yellow cornmeal (not stone-ground) and
    22 More
    all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, lemon zest, toasted walnuts (optional), walnut halves, toasted, dried figs, stems removed, halved, raisins, grated lemon zest, honey, brandy, ground cinnamon, lemon cream, cream cheese (8 oz), whipped, powdered sugar, zest of 1 large lemon, salt, lemon juice, cream sweetened with 2 tsp powdered sugar or 1/2 cup whipped topping, thawed
    35 min, 25 ingredients
  • Fig Tart With Cornmeal Crust Fig Tart With Cornmeal Crust
    unsalted butter, slightly softened, granulated sugar and
    11 More
    unsalted butter, slightly softened, granulated sugar, egg yolks, all-purpose flour, yellow cornmeal - rough cut or stone-ground, salt, unsalted butter for greasing tin, cream cheese, softened, fresh cream, sugar, fresh figs, stemmed and quartered. thin-skin or early crop varieties are best., fig , grape, red-currant or other jam, as long as there are no seeds in., red wine
    20 min, 13 ingredients
  • Figs Poached in Madeira With Cream Cheese & Ricotta Sauce Figs Poached in Madeira With Cream Cheese & Ricotta Sauce
    ripe figs, stems removed, sugar, cinnamon and
    5 More
    ripe figs, stems removed, sugar, cinnamon, sweet madeira wine, cream cheese, softened, ricotta cheese, cinnamon, sugar
    50 min, 8 ingredients
  • Rosemary and Lemon Squares Rosemary and Lemon Squares
    olive oil, fresh rosemary chopped, lemon juice and
    8 More
    olive oil, fresh rosemary chopped, lemon juice, greek or plain yogurt, honey or natural sweetener, lemon zest, quinoa flour, spelt flour, baking powder, baking soda, salt
    45 min, 11 ingredients
  • Lemon Blueberry Zucchini Cake With Lemon Cream Che... Lemon Blueberry Zucchini Cake With Lemon Cream Che...
    peeled and shredded zucchini, sugar, eggs, oil and
    15 More
    peeled and shredded zucchini, sugar, eggs, oil, lemon extract, flour, salt, baking soda, baking powder, zest of 1 lemon, blueberries, lemon cream cheese frosting, soft butter, soft cream cheese (i used reduced fat), powdered sugar, salt, zest of 1 lemon (2-3 tsp), fresh lemon juice (approximately ), beat butter and cream cheese till smooth. add powdered sugar, salt, zest, and enough lemon juice to make a spreadable consistency.
    19 ingredients
  • Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles
    unsalted butter, sugar, chopped lemon zest, honey, flour and
    21 More
    unsalted butter, sugar, chopped lemon zest, honey, flour, rolled oats, lightly toasted, fresh figs, simple syrup, (equal amounts water and sugar heated until sugar dissolves), cooled, port, heavy cream, cheese, granulated sugar, cheese ice cream , recipe follows, spicy fig sauce , recipe follows, baby thyme sprigs, heavy cream, milk, egg yolks, sugar, corn syrup, goat cheese, granulated sugar, freshly squeezed orange juice, warm, chopped fresh figs, star anise, whole black peppercorns
    3 hour , 26 ingredients
  • Blueberry Pie with Cornmeal Crust and Lemon Cream Blueberry Pie with Cornmeal Crust and Lemon Cream
    all purpose flour and
    14 More
    all purpose flour, cornmeal (preferably stone-ground, medium grind), sugar, salt, total) chilled unsalted butter, cut into 1/2-inch cubes, nonhydrogenated solid vegetable shortening, frozen , cut into 1/2-inch pieces, more) ice water, fresh blueberries (about 27 oz), sugar, cornstarch, fresh lemon juice, water, milk (for brushing ), raw sugar, lemon cream
    15 ingredients
  • Lemon Tart Lemon Tart
    lemons , zest grated, juiced, eggs, sugar and
    10 More
    lemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg
    1 hour , 13 ingredients
  • Potato Salad with Pancetta, Rosemary, and Lemon Potato Salad with Pancetta, Rosemary, and Lemon
    thick slices pancetta (italian bacon; about 5 slices) and
    8 More
    thick slices pancetta (italian bacon; about 5 slices), fresh lemon juice, minced fresh rosemary, grated lemon peel, garlic clove, pressed, olive oil, yukon gold potatoes, celery stalks, thinly sliced, chopped fresh parsley
    9 ingredients
  • Feta Spread With Rosemary and Lemon Feta Spread With Rosemary and Lemon
    chilled unsalted butter , cut into pieces, feta cheese and
    3 More
    chilled unsalted butter , cut into pieces, feta cheese, green onions, chopped, minced fresh rosemary, grated lemon peel
    10 min, 5 ingredients




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