196591 fig tart rosemary cornmeal crust cream Recipes

cream cheese, softened, log goat cheese, softened, chopped fresh rosemary, honey, coarsely ground pepper, fig preserves, garnish: fresh rosemary sprigs, crackers , toasted french bread slices, or bagel chips

soft mild goat cheese at room temperature (about 1 1/4 cups), heavy cream, chopped fresh rosemary leaves , or to taste, honey, fresh figs

stalks fresh rosemary , about 6 inches long, firm ripe figs , any variety,stems trimmed,halved lengthwise, liquid honey, lemon juice, freshly squeezed, fresh ground black pepper

figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier

shelled pistachios, vanilla bean, scraped, all-purpose flour, sugar, plus more for decorating, egg, egg white, unsalted butter, melted and cooled, brandy, lemon zest, fresh figs

fresh figs, skinned hazelnuts, toasted (or sliced almonds), flour, sugar, egg, egg white, unsalted butter, melted, cooled, brandy (may sub apple cider), grated lemon zest

all-purpose flour , for dusting, frozen puff pastry, thawed, fig spread (different from fig jam, less sweet), crumbly fresh goat cheese, prosciutto , cut into thin strips, fresh ground black pepper, fresh thyme leave

sheet frozen puff pastry, thawed for 20 minutes but do not unfold, granny smith apples, granulated sugar, egg yolk, beaten with, water , for egg wash, unsalted butter, room temperature, apple jelly or 2 tbsp apricot jam, heavy cream, sugar, bourbon

cold unsalted butter, all-purpose flour, yellow cornmeal, salt, ice water, fresh basil leaves, mild soft goat cheese, softened, unsalted butter, well softened, sour cream, eggs, vine-ripened cherry tomatoes (preferably red )

water, whole vanilla bean (split in half but halves left attached at the end), mild honey, sugar, whole dried fig, dried tart cherry, cold heavy cream, powdered sugar, golden rum, sour cream (no lightened versions)

all-purpose flour, unbleached (i use king arthur), sugar, salt, unsalted butter , cut into pieces, egg, egg yolk, grated lemon , zest of, fresh lemon juice, apples, peeled, and thinly sliced (yellow or cortland), fig preserves, fresh lemon juice, sugar, ground cinnamon, black pepper, salt, cold butter, cut into bits, milk or 1 tbsp cream, sliced almonds, coarse brown sugar

unsalted butter, chopped onions (about 1 lb), chopped celery (about 4-5 stalks ), granny smith apple, peeled, cored and cut into cubes (about 2 medium), chopped italian parsley, chopped fresh sage, chopped fresh marjoram, chicken broth , low-salt (plus more, if needed), diced stemmed dried fig, dreid cranberries, bread cubes, with crust (day old ciabatta, rustic bread or sourdough, cut in 1 inch cubes), eggs, fine sea salt, fresh coarse ground black pepper

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, all-purpose flour, divided, low-fat milk, olive oil, salt, chopped fresh thyme, chopped fresh rosemary, cornmeal, olive oil, vertically sliced yellow onion (about 2 1/2 lb), chopped fresh thyme, chopped fresh rosemary, garlic cloves, chopped, chopped seeded peeled tomato, chopped pitted kalamata olives, canned anchovy fillets, patted dry and mashed, crumbled goat cheese, freshly ground black pepper

olive oil, dried breadcrumbs, sugar, minced fresh rosemary, fusilli, garlic cloves, minced, fresh fig, chopped, salt, fresh ground black pepper

vegetable oil, whole milk, warmed to 110 degrees f, active dry yeast, bread flour, eggs, sugar, salt, unsalted butter, at room temperature, dark rum, honey, chopped dried dark figs, ricotta cheese, cream cheese at room temperature, whole eggs, egg yolk, granulated sugar, lemon juice, lemon zest, vanilla extract, ground cardamom, powdered sugar, mint sprigs

calimyrna figs, stemmed, chopped, water, sugar, chopped peeled fresh ginger, fresh lemon juice, grated lemon peel, matzo cake meal, generous ) pecans (about 8 oz), toasted, cooled, sugar, ground ginger, salt, egg, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, melted bittersweet chocolate (optional), pecan halves (optional)

all-purpose flour, sugar, extra-large eggs, sweet unsalted butter, melted and liquid, ripe figs, prosciutto di parma, sliced paper thin, cracked black pepper, fennel seeds, extra-virgin olive oil

unsalted butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, fig preserves, chopped pitted dates, chopped walnuts or pecans, toasted, brown sugar, ground allspice