175544 fig rosemary mascarpone cream Recipes
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Mascarpone Stuffed Datesmascarpone cheese, at room temperature (or you wont be ab... and4 Moremascarpone cheese, at room temperature (or you wont be able to mix it!), medjool dates, grated lemon zest, honey, toasted pecan halves (toast in 350f oven on cookie sheet for about ten minutes. watch carefully!)5 ingredients
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Fig-and-Balsamic-Glazed Cornish Hensfig preserves, dry red wine, balsamic vinegar and6 Morefig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine9 ingredients
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Mascarpone Cheese - Substitute - Homemadecream cheese, sugar, cream (just a touch)5 min, 3 ingredients
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Mascarpone Cheese (Italian Cheese) - the Real Thing - Substitutecream (not ultra-pasteurized if possible), tartaric20 min, 2 ingredients
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Creamy Garlic/ Rosemary Mashed Potatoesred potatoes, leave skin & cube, fat free cream cheese and6 Morered potatoes, leave skin & cube, fat free cream cheese, fat free sour cream, butter, garlic, minced or 1 tbsp dried rosemary, heavy cream, scallion, chopped (optional), salt & pepper30 min, 8 ingredients
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Onions Baked With Rosemary and Creamyellow onions, with peel, chicken stock and4 Moreyellow onions, with peel, chicken stock, extra virgin olive oil, salt and pepper, fresh rosemary, chopped, heavy cream2 hour 20 min, 6 ingredients
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Onions Baked With Rosemary And Creamyellow onions,with peel, chicken stock and4 Moreyellow onions,with peel, chicken stock, extra virgin olive oil, salt and pepper to taste, fresh rosemary,chopped, heavy cream6 ingredients
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Pecan-Crusted Trout with Orange-Rosemary Butter Saucepecans (about 8 oz), all purpose flour and18 Morepecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives20 ingredients
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