159612 fibergal boston cream napoleon Recipes

cake, sugar, butter ( not margarine ), pure vanilla, eggs, all purpose flour, dalt, baking powder, milk ( skim is fine too but will be a bit less rich ), custard, sugar, cornstarch, half and half, cream, eggs, salt, pure vanilla, butter ( not margarine ), glaze, semi sweet chocolate chips, water, butter ( not margarine), light corn syrup, salt

preheat oven to 350f., granulated sugar, shortening, egg, vanilla, all-purpose flour, baking powder, salt, milk, grease and flour 9-inch round cake pan., beat together granulated sugar and shortening in large bowl until light and fluffy., blend in egg and vanilla., combine flour , baking powder and salt in small bowl., add flour mixture to sugar mixture alternately with milk, beating well after each addition., pour into prepared pan ., bake 35 minutes or until wooden toothpick inserted in center comes out clean., cool in pan 10 minutes ., after cake has cooled loosen edge of cake and remove to rack to cool completely., cream filling, in 2 quart saucepan combine, granulated sugar, cornstarch, salt, gradually stir in 1 1/2 cups milk ., cook over medium heat stirring constantly until mixture thickens and comes to a boil., boil 1 minute , stirring constantly., gradually stir small amount of hot mixture into 2 slightly beaten egg yolks ; mix thoroughly., return to hot mixture in pan ., bring to a boil; boil 1 minute, stirring constantly., do not overcook ., heat; stir in 2 tsp vanilla ., chill ., chocolate glaze, in medium saucepan combine, unsweetened chocolate, butter, stir over low heat until melted ., stir in 1 cup sifted powdered sugar and 1 tsp vanilla., stir in 3 to 5 tsp water, 1 tsp at a time, until glaze is of desired consistency.

yellow cake mix (regular size), cold milk, instant vanilla pudding mix, hot fudge ice cream topping, warmed, maraschino cherries with stems , optional

cold milk, divided, instant french vanilla pudding mix, prepared angel food cake (8 to 10 oz), hot fudge ice cream topping

eggs, sugar, salt, vanilla extract, king arthur unbleached all-purpose flour, sugar, cornstarch, milk, egg yolks, lightly beaten, vanilla extract, butter, softened, sugar, heavy whipping cream, butter, softened, unsweetened chocolate, vanilla extract

boston brown bread, cut into 1/2-inch cubes, soft italian bread, crusts trimmed, cut into 1/2-inch cubes (about 4 cups), bacon , cut crosswise into 1/2-inch strips, butter, chopped onion, chopped fresh chives, chopped fresh tarragon, salt, ground black pepper, low-salt chicken broth

all-purpose flour, sugar, butter, softened, water, unsweetened cocoa powder , sifted, eggs, lightly beaten, buttermilk, baking soda, vanilla, instant chocolate pudding mix, half-and-half cream or 1 1/4 cups full-fat milk, cool whip frozen whipped topping, thawed, butter, unsweetened cocoa powder , sifted, table cream or 6 tbsp half-and-half cream, sugar, vanilla

jiffy yellow cake mix, vanilla instant pudding mix, milk, half-and-half cream, glaze, ghirardelli dark chocolate, unsalted butter, powdered sugar, vanilla, half-and-half cream

boston butt (fresh not smoked ), ginger ale (or 7-up ), vinegar, season salt

butter or margarine, softened, sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, butter flavoring (optional), cream filling, chocolate glaze

eggs, sugar, salt, vanilla extract, king arthur unbleached all-purpose flour, sugar, cornstarch, milk, egg yolks, lightly beaten, vanilla extract, butter, softened, butter, softened, unsweetened chocolate, melted and cooled, sugar, heavy whipping cream, vanilla extract

puff pastry sheet (half of a 17-oz package), vanilla instant pudding mix, half-and-half or 1 cup cream or 1 cup full-fat milk, almond extract, cool whip frozen whipped topping, thawed, strawberries, sliced thinly, toasted sliced almonds (can use more ), powdered sugar, for sprinkling

phyllo pastry sheets, butter, melted, ground almonds, sour cream, mascarpone cheese, caster sugar, fresh peaches , cut into thin strips, sugar , for dusting

boston lettuce, washed and dried, strawberries, washed, hulled and halved, mandarin segment, pear, peeled and sliced, mayonnaise, sour cream, grated coconut, drops lemon juice, fresh ground pepper

ricotta cheese, lemon flavor instant pudding and pie filling, light sour cream, lemon zest, finely minced, plus extra for garnish, honey, warm water, wonton wrappers, vanilla extract

pepperidge farm frozen puff pastry sheet (1/2 package), sour cream, chopped cucumber, chopped fresh dill weed or 3 tbsp dill weed, crushed, swanson chicken broth (1 3/4 cups), chablis (optional) or 1/4 cup other dry white wine (optional), pepper, salmon fillets, 1-inch thick (about 1 1/2 lb.)

low-fat ricotta cheese, instant sugar-free lemon pudding and pie filling, sour cream, light, lemon zest, finely minced, plus extra for garnish, honey, warm water, won-ton wrappers, vanilla extract

unsalted butter, at room temperature, divided, mashed ripe bananas (about 6 medium bananas), sour cream, eggs, pure vanilla extract, cake flour, sugar, divided, baking soda, baking powder, salt, pastry cream , recipe follows, chocolate ganache , recipe follows, heavy cream, divided, sugar, divided, vanilla bean , split lengthwise in half and seeds scraped out, seeds and bean reserved, egg yolks, cornstarch, heavy cream, semisweet chocolate, chopped (about 3 1/4 cups)