San Francisco Meets Boston Cream Pie Recipe

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San Francisco Meets Boston Cream Pie
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Ingredients:

Directions:

  1. Prepare cake according to directions; baking in greased and lightly floured 8” round cake pan.
  2. When baked, let stand 5 minutes, then remove from pan and cool on wire rack.
  3. Prepare pudding mix according to directions, using 1 milk and 3/4 cup Half/Half; cover and chill while preparing glaze.
  4. Glaze-In small saucepan, cook chocolate and butter on low heat till melted.
  5. Stir in sugar, vanilla and milk, cook to spreading consistency (like syrup).
  6. To assemble pie-Cut layer of baked cake in two equal halves. (Cooks note:—take a long length of strong sewing thread, wrap around fingers on both hands; hold taut on either side of layer and move carefully at same height through cake layer.).
  7. Set top aside.
  8. Carefully spread pudding mixture over bottom layer to edges.
  9. Top with second layer and press to set. Spread very warm glaze on top of pie, letting glaze flow down in a few places on sides.
  10. Cover and refrigerate until ready to serve. Cover & refrigerate left-over pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.46 Kcal (910 kJ)
Calories from fat 112.96 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 18.71mg 6%
Sodium 207.39mg 9%
Potassium 314.46mg 7%
Total Carbs 24.82g 8%
Sugars 17.22g 69%
Dietary Fiber 0.41g 2%
Protein 3.13g 6%
Vitamin C 0.3mg 0%
Iron 0.5mg 3%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 234.73 Kcal (983 kJ)
Calories from fat 121.93 Kcal
% Daily Value*
Total Fat 13.55g 19%
Cholesterol 20.19mg 6%
Sodium 223.86mg 9%
Potassium 339.43mg 7%
Total Carbs 26.79g 8%
Sugars 18.59g 69%
Dietary Fiber 0.44g 2%
Protein 3.38g 6%
Vitamin C 0.3mg 0%
Iron 0.5mg 3%
Calcium 82.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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