24234 feta pine ravioli filling Recipes
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ravioli dough, all-purpose flour, salt, olive oil, eggs and18 Moreravioli dough, all-purpose flour, salt, olive oil, eggs, water, ravioli filling, ricotta cheese, cream cheese, softened, shredded mozzarella cheese, provolone cheese, shredded, egg, dried parsley, pesto-alfredo cream sauce, olive oil, garlic, crushed, prepared basil pesto sauce, heavy cream, grated parmesan cheese, marinara sauce, egg wash, egg, water1 hour , 23 ingredients
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Feta-Pine Nut Spreadtub whipped cream cheese spread, plain nonfat yogurt and5 Moretub whipped cream cheese spread, plain nonfat yogurt, toasted pine nuts, chopped fresh basil, garlic clove, minced, feta cheese, crumbled, chopped drained oil-packed sun-dried tomatoes7 ingredients
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Feta Pine Nut Dipcream cheese, plain non-fat yogurt, toasted pine nuts and4 Morecream cheese, plain non-fat yogurt, toasted pine nuts, chopped fresh basil, garlic, minced, feta cheese, crumbled, oil packed sun-dried tomatoes, chopped7 ingredients
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Ravioli With Salsa-Black Bean Sauceravioli (cheese filled) and5 Moreravioli (cheese filled), tomatoes (undrained , salsa style or with green chiles), black beans (drained ), chili powder, cumin, cilantro (chopped )20 min, 6 ingredients
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Turkey Cutlets with Fried Ravioli (Rachael Ray)fresh ravioli filled with cheese, spinach or mushroom and... and20 Morefresh ravioli filled with cheese, spinach or mushroom and cheese, salt, cornmeal , eyeball it, grated parmigiano-reggiano or romano, a couple of handfuls, nutmeg, freshly grated or ground, freshly ground black pepper, extra-virgin olive oil, butter, turkey cutlets , available in packaged poultry case, fresh rosemary leaves, chopped , the yield of a few sprigs, stripped, coarse black pepper, fresh bay leaves , 1 for each cutlet or small dried bay leaves, lemons , zested and juiced, dry white wine or dry vermouth, cooked rapine , recipe follows, extra-virgin olive oil , 2 turns of the pan, onion, chopped, golden raisins , a couple of handfuls, fresh rapini , broccoli rabe, trimmed and coarsely chopped, salt, chicken broth or 2 cups water30 min, 21 ingredients
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Wonton Skin Ravioliswonton wrappers (about 1 1/2 packages) and2 Morewonton wrappers (about 1 1/2 packages), egg, beaten with 1 tsp of water, ravioli filling (grown-up version can be prepared in advance)3 ingredients
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Pearl Pasta with Spinach, Feta, Toasted Pine Nutsolive oil, onion, finely chopped, orzo pasta, dry and7 Moreolive oil, onion, finely chopped, orzo pasta, dry, garlic, minced, vegetable broth, spinach, shredded, feta, pine nuts, toasted, lemon zest, lemon juice10 ingredients
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Feta Cheese with Thyme, Honey, and Pine Nutsfeta cheese, honey, grated lemon rind, lemon juice and2 Morefeta cheese, honey, grated lemon rind, lemon juice, minced fresh thyme, pine nuts, toasted6 ingredients
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Baked Butternut Squash with Tomatoes and Pine Nutsbutternut squash (3 1/2 lb), olive oil, water and8 Morebutternut squash (3 1/2 lb), olive oil, water, onions , halved lengthwise, then thinly sliced crosswise, garlic cloves, finely chopped, diced tomatoes , including juice, chopped fresh oregano or 1/2 tsp dried oregano, crumbled, ground allspice, crumbled feta (scant 1/4 cup), pine nuts, toasted, extra-virgin olive oil11 ingredients
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Grape Leaves With Rice and Pine Nut Fillingbrine-packed grape leaves, extra-virgin olive oil and16 Morebrine-packed grape leaves, extra-virgin olive oil, minced onion, pine nuts, raw jasmine rice, chopped currants or 1/2 cup raisins, minced fresh italian parsley, chopped fresh chives, chopped fresh tarragon, chopped fresh fennel greens, grated lemon zest, salt, ground cardamom, ground cinnamon, chicken stock, divided, fresh lemon juice, olive oil, lemon , cut in half lengthwise and thinly sliced, for garnish2 hour 45 min, 18 ingredients
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Spinach Salad with Grilled Eggplant and Fetaextra-virgin olive oil, fresh lemon juice, minced garlic and5 Moreextra-virgin olive oil, fresh lemon juice, minced garlic, chopped marjoram or oregano, eggplant, trimmed and cut into 8 (1-inch-thick ) rounds, baby spinach, crumbled feta (1/4 lb), pine nuts (1 oz), lightly toasted40 min, 8 ingredients
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