38 feta olive fish Recipes

  • Tomato-Braised Fish Wth Feta and Lemon
    olive oil, red onions, small, thinly sliced and
    7 More
    olive oil, red onions, small, thinly sliced, garlic clove, minced, diced tomatoes, drained (2 14 1/2 cans), lemon zest, cod fish fillets, can use other white fish, salt, feta, crumbled, lemon wedge
    25 min, 9 ingredients
  • Feta Tomato-Basil Fish
    tilapia fillets or 1 lb cod fish fillet, onion, olive oil and
    4 More
    tilapia fillets or 1 lb cod fish fillet, onion, olive oil, minced garlic, italian-style diced tomatoes, dried basil, feta cheese
    30 min, 7 ingredients
  • Fish Bites
    gefilte fish , completely defrosted and
    8 More
    gefilte fish , completely defrosted, feta cheese, crumbled into large pieces, frozen chopped spinach, thawed, squeezed dry, can use fresh, garlic, minced, fresh thyme, chopped or 1 1/2 tsp dried thyme, breadcrumbs, divided, cracked black pepper, extra virgin olive oil, divided , can use a garlic infused oil, butter or 1 tbsp margarine, divided
    20 min, 9 ingredients
  • Feta Tomato-Basil Fish
    chopped onion, garlic clove, minced, olive oil and
    4 More
    chopped onion, garlic clove, minced, olive oil, italian diced tomatoes, drained, minced fresh basil or 1/2 tsp dried basil, walleye , bass or other whitefish fillets, crumbled feta cheese
    20 min, 7 ingredients
  • Red Fish  Blue Fish - Grilled Red Mullets In Vine ...
    barbounia stin skaras and
    28 More
    barbounia stin skaras, smaller sized whole red mullets or snapper, fresh dill, oranges, lemons, fennel (grated ), grapevine leaves (rinsed ), olive oil, aged red wine vinegar, sweet-hot chili sauce, cinnamon, salt and black pepper, black olive salsa, yellow pear tomatoes, red cherry tomatoes, scallions, brine cured kalamata olives, olive oil, rengosalata, rengosalata is actually smoked herring salad but since i do not know the greek word for bluefish it will have to suffice., fingerling potatoes, smoked blue fish, green olives, scallions, hard feta cheese (crumbled ), fresh dill, real mayonnaise, thick greek yoghurt, lemon juice , salt, white pepper, garlic to taste
    30 min, 29 ingredients
  • Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
    orzo, red wine vinegar, chopped shallots and
    12 More
    orzo, red wine vinegar, chopped shallots, garlic cloves, finely chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh baby spinach (about 3 cups not packed), grape tomatoes, cut in half, pine nuts, toasted (see kitchen note), sliced fresh basil leaves, crumbled feta cheese (4 oz), chopped fresh chives, for garnish, four 5-oz skinless salmon fillets, olive oil , for coating the fish, kosher salt and freshly ground black pepper
    35 min, 15 ingredients
  • Greek-Style Feta and Olive Spread (For Burgers, Steaks and Fish)
    kalamata olive, pitted and chopped (can use canned olives... and
    6 More
    kalamata olive, pitted and chopped (can use canned olives in place of kalamata), mayonnaise (use mayo not salad dressing, i use hellman s mayo), fresh minced garlic, dried oregano, crumbled feta cheese (can use more ), black pepper (or use cayenne pepper), fresh lemon juice
    5 hour , 7 ingredients
  • Greek Baked Fish
    white fish fillets, olive oil, onion, chopped and
    7 More
    white fish fillets, olive oil, onion, chopped, chopped tomatoes, paprika, sugar, ground coriander or 1 tsp cumin, sea salt & pepper, feta cheese, broken into chunks, black olives, pitted and torn in half
    20 min, 10 ingredients
  • Fresh Fish Steamed with Oranges and Tomatoes
    oranges, peeled and cut into segments, olive oil and
    10 More
    oranges, peeled and cut into segments, olive oil, sliced red onions, garlic, thinly sliced, diced tomatoes with juice, clam juice, dry white wine (can use 1 cup wine and leave out clam juice), kalamata olive, pitted and sliced, salt & freshly ground black pepper, to taste, firm white fish fillets, rinsed and pat dry (halibut, cod, turbot, or haddock work very well here), drained feta cheese, thinly sliced (optional), fresh chives, chopped,for garnish
    27 min, 12 ingredients
  • Greek Baked Fish
    firm white fish fillets (ocean perch), potatoes, boiled and
    8 More
    firm white fish fillets (ocean perch), potatoes, boiled, oil, lemon juice, light cream (or less ), garlic cloves, crushed, dried herbs, tomatoes, drained, feta cheese, pitted kalamata olive
    30 min, 10 ingredients
  • Summer Fish Skillet
    frozen lemon butter grilled fish fillets, olive oil and
    6 More
    frozen lemon butter grilled fish fillets, olive oil, yellow summer squash, halved and sliced, sweet orange peppers, chopped, chopped red onion, fresh salsa, drained, feta cheese, cubed, ready-to-serve rice pilaf with orzo pasta
    30 min, 8 ingredients
  • Fish With Spinach and Feta Cheese Fish With Spinach and Feta Cheese
    olive oil, garlic cloves, minced, spinach, salsa, strained and
    4 More
    olive oil, garlic cloves, minced, spinach, salsa, strained, fish fillet, pepper, salt, herbed feta cheese
    25 min, 8 ingredients
  • Mediterranean-Style Marinated Fish (Or Chicken!) Fillets Mediterranean-Style Marinated Fish (Or Chicken!) Fillets
    fish fillets or 2 (4 oz) boneless skinless chicken breasts and
    8 More
    fish fillets or 2 (4 oz) boneless skinless chicken breasts, olive oil, red wine vinegar, ground black pepper, basil or 1/2 tsp thyme, garlic granules, bay leaves, kosher salt, crumbled feta cheese (optional)
    24 hour 10 min, 9 ingredients
  • Baked Fish With Feta Baked Fish With Feta
    fresh chives or 1/2 tbsp dried chives and
    6 More
    fresh chives or 1/2 tbsp dried chives, fresh dill or 1/2 tbsp dried dill, feta cheese, breadcrumbs, olive oil, fish, salt & pepper
    37 min, 7 ingredients
  • Mediterranean Fish Pouches in Foil over Couscous Mediterranean Fish Pouches in Foil over Couscous
    white fish fillets, depending on the size (again snapper,... and
    16 More
    white fish fillets, depending on the size (again snapper, tilapia, even flounder and grouper will work too), diced tomatoes, drained, zucchini, and thin sliced in rounds (about 1 small zucchini), eggplant (i like to use the small japanese varieties which you can find almost any where these days), sliced halved black olives, capers, sliced shallot (or you can use a small onion cut in half and then thin sliced), feta cheese, crumbled, white wine, lemons, thin sliced, fresh parsley, dried oregano, salt (go easy with the capers and olives), pepper, olive oil, quick cooking couscous, parsley , and olive oil for a garnish
    50 min, 17 ingredients
  • Spinach, Crab and Feta Tarts Spinach, Crab and Feta Tarts
    butter , plus, butter, melted (for the filo) and
    22 More
    butter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about
    45 min, 24 ingredients
  • Lemon Parsley Fish With Greek Salad Lemon Parsley Fish With Greek Salad
    fresh firm white fish fillets, sweet paprika and
    13 More
    fresh firm white fish fillets, sweet paprika, flat leaf parsley, chopped, lemon zest, finely grated, garlic cloves, crushed, lemon wedge, to serve, green capsicum, cut into rings, lebanese cucumber, sliced, tomatoes, quartered, red onion, cut into thin rings, kalamata olive, pitted, low-fat feta, crumbled, lemon juice, dried oregano
    23 min, 15 ingredients




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