10983 festive candy cane Recipes

superpremium vanilla ice cream, softened slightly, pure peppermint extract, crushed peppermint hard candies (1/4 lb), chocolate wafers such as nabisco famous

sugar, active dry yeast, all-purpose flour, active dry yeast, egg yolks, sugar, flour, flour, egg yolks, milk, honey, sugar, unsalted butter, salt, vanilla extract, mixed candied fruit (such as glaceed cherries and citron, orange, or lemon peel), diced, golden raisins

egg, preferably farm-fresh, egg yolks, preferably farm-fresh, whole milk , preferably hormone-free, sugar, salt, chilled heavy cream , preferably not ultrapasteurized, freshly squeezed lemon juice (from about 2 lemons), recipe (2 tbsp) chopped candied lemon peels (or 1 tbsp finely grated lemon zest, preferably organic)

semi-sweet chocolate chips (12 oz), sweetened condensed milk, divided, vanilla extract, white candy coating (see note above), peppermint extract

chocolate chips (semi or milk or a combination of the 2), roasted nuts (more can be used up to 2 1/2 cup), white chocolate , candy bar broken up (or white baking chips)

peanut butter, powdered sugar, butter, chocolate-flavored candy coating

sugar, butter flavor crisco, eggs, vanilla, lemon extract, flour, baking soda, baking powder, salt, chopped lemon , zest of, lemon drop candies, crushed, powdered sugar, lemon , juice of

white chocolate, yellow smarties candies, straight pretzel sticks

popcorn , unpopped, red cinnamon candies, red hots, butter, light corn syrup, salt, baking soda, cinnamon oil

saltine crackers (from 1 stack), butter, brown sugar, milk chocolate chips, chopped pecans or 1 cup candy sprinkles

white almond bark, rice krispies, pretzel, broken up, coconut, dry roasted peanuts, m & s plain chocolate candy, red and green

water, sugar, fresh lime juice, candied mint leaves, sugar, fresh mint leaves, washed, patted dry, egg white , beaten until foamy, creme fraiche or sour cream, powdered sugar

sugar, ground cinnamon, ground allspice, ground ginger, ground nutmeg, sugar, frozen puff pastry (2 sheets), thawed, unsalted butter, melted, chopped mixed candied fruit (such as glaceed pineapple, cherries, orange peel, and sweetened dried cranberries), egg, beaten to blend

shortbread cookies, pecans (about 1 1/2 oz), unsalted butter, melted, cream cheese, room temperature, mascarpone cheese,* room temperature, all purpose flour, sugar, vanilla extract, fresh lemon juice, eggs, room temperature, candied pecans, dulce de leche sauce

sherry wine vinegar, fresh lemon juice, chopped fresh parsley, dijon mustard, walnut oil or olive oil, extra-virgin olive oil, arugula , torn into pieces (about 12 oz), heads belgian endive, trimmed, leaves separated, firm but ripe pears, halved, cored , thinly sliced lengthwise, candied walnuts

vodka, sour apple schnapps, apple juice, sour apple hard candies , for garnish. recommended brand jolly rancher, apple , peel curl (to garnish)