418905 fennel sea salt pita bread Recipes

pita breads, tomato sauce, sliced black olives, drained, diced pimento peppers, drained, tomatoes, thinly sliced, shredded mozzarella cheese, blue cheese, crumbled, dried basil, dried oregano, crushed coriander seed

pita bread pockets, olive oil, ground black pepper, garlic salt, dried basil, dried chervil

pita bread, fresh tarragon, fresh sage, pizza sauce, shredded italian cheese blend, sausage, cooked, pepperoni slices, crumbled feta cheese

pita breads (6 ), mushrooms, cp mozzarella, parmesan cheese, tomato sauce

coriander seeds, black peppercorns, fennel seeds, cleaned scaled whole fish (such as whitefish or salmon), fins removed, sliced leek (white and pale green parts only), lemon, thinly sliced into rounds, egg whites, water, coarse sea salt (6 cups), extra-virgin olive oil, lemon wedges

pita breads, pizza sauce, dried oregano (optional), dried basil (optional), pizza toppings , of your choice, shredded mozzarella cheese, parmesan cheese, red pepper flakes (as desired)

pita bread , slices, olive oil, for brushing, salt and cracked pepper, to taste

pita breads (6 inches in diameter), sliced fresh mushrooms, red onion, thinly sliced, green bell pepper, chopped, tomatoes, halved, chopped fresh basil leaves or 2 tsp dried basil leaves, mozzarella cheese, finely shredded, parmesan cheese, grated

pita breads (6 diameter), margarine, oregano, parmesan cheese, grated

pita bread, spaghetti sauce, onion, brown sugar, italian sausage, diced, mozzarella cheese, diced, olive oil

pita bread (the thick little round ones), marinara sauce (just enough to cover the surface of the bread), shredded cheese (the little prepackaged italian blend works well), couple dashes of oregano and garlic powder (to taste)

fennel bulbs, trimmed and thinly sliced, flat leaf parsley, orange juice, olive oil, grainy mustard, sea salt, cracked black pepper

white peppercorns, fennel seed, lime zest, sea salt, kingfish , fillet, red spanish onion, finely diced, fresh lime juice, extra virgin olive oil, lebanese cucumber, seeded, micro herbs, to garnish

fennel seeds, coarse sea salt or kosher salt, freshly ground black pepper, skinless wild alaska salmon fillets (each 5 oz. and 1 in. thick ), canola oil

vegetable oil, bone-in chicken breast halves, skinless, plain yogurt, garlic, minced, salt to taste, pita bread rounds, canned chickpeas, drained (optional), pine nuts

pita breads, mayonnaise, corn relish, leaves lettuce, chopped, frozen chicken nuggets, thawed