268 fennel pork onion Recipes

  • Ginger Fennel Pork Stir-fry
    pork fillets and
    8 More
    pork fillets, cm fresh ginger (about the size of your thumb), fennel, garlic cloves, onion, oyster sauce, soya sauce (preferably japanese ), oil (for frying ), cooked rice, to serve
    20 min, 9 ingredients
  • Pork Tenderloin with Roasted Apples and Onions
    pork tenderloin (about 14 oz), olive oil, divided and
    5 More
    pork tenderloin (about 14 oz), olive oil, divided, whole grain dijon mustard, fennel seeds, onion, sliced, granny smith apples, peeled, cored, sliced 1/4 inch thick, dry white wine or apple cider
    7 ingredients
  • Roast Pork Loin with Savory Fennel Bread Pudding
    sugar, water, kosher salt, pork loin, olive oil and
    9 More
    sugar, water, kosher salt, pork loin, olive oil, sliced fennel (about 1 large bulb), sliced onion, garlic cloves, minced and divided, fat-free , less-sodium chicken broth, divided, freshly ground black pepper, divided, french bread or other firm white bread, torn into 1-inch pieces, shredded fontina cheese, ground fennel seeds
    14 ingredients
  • Roasted Pork, Fennel, and Onions
    butter, fresh sage, freshly ground black pepper and
    9 More
    butter, fresh sage, freshly ground black pepper, freshly ground cumin seed, boneless pork loin roast - trimmed, rolled , and tied, olive oil, fennel, trimmed , tops reserved, orange juice, red onions with peel, halved, chicken stock, balsamic vinegar, salt to taste
    1 hour 50 min, 12 ingredients
  • Fennel and Rosemary Roasted Pork
    fennel bulb, chopped and trimmed, red spanish onion and
    6 More
    fennel bulb, chopped and trimmed, red spanish onion, garlic cloves, rosemary, olive oil, and extra for brushing, pork fillets, sea salt, cracked pepper
    50 min, 8 ingredients
  • Provençal Pork Stew with Olives and Fennel
    olive oil, divided, sliced fennel bulb (about 2 bulbs) and
    12 More
    olive oil, divided, sliced fennel bulb (about 2 bulbs), sliced onion (about 2 large), garlic cloves, minced, all-purpose flour (about 1 1/2 oz), pork tenderloin, trimmed and cut into bite-sized pieces, salt, divided, freshly ground black pepper, divided, dry white wine, fat-free , less-sodium chicken broth, herbes de provence, diced tomatoes, undrained, nicoise olives, chopped fresh parsley (optional)
    14 ingredients
  • Pork and Fennel Saute Pork and Fennel Saute
    fennel bulb, pork tenderloin, trimmed, cut in 8 pieces and
    9 More
    fennel bulb, pork tenderloin, trimmed, cut in 8 pieces, flour, olive oil, onion, chopped, garlic cloves, minced, apple, cut into 1/4 inch wedges, chicken broth, salt, pepper, sour cream
    30 min, 11 ingredients
  • Pork Tenderloin With Roasted Apples and Onions Pork Tenderloin With Roasted Apples and Onions
    pork tenderloin (about 14 oz), olive oil divided (2 + 1) and
    5 More
    pork tenderloin (about 14 oz), olive oil divided (2 + 1), whole grain dijon mustard, fennel seeds, onion sliced, granny smith apples, peeled, cored, sliced 1/4 inch thick, dry white wine or apple cider
    7 ingredients
  • Double Fennel Pork Stew Double Fennel Pork Stew
    onion, garlic clove, flour, salt and pepper and
    8 More
    onion, garlic clove, flour, salt and pepper, pork stew meat, cut in 1 1/2-inch pieces, oil, fennel seed, dried thyme, crushed tomatoes, generous splash hot pepper sauce, fennel, carrots
    3 hour 15 min, 12 ingredients
  • Lady Mom's Pork Loin Lady Mom's Pork Loin
    pork loin, sliced white onion, minced garlic cloves and
    10 More
    pork loin, sliced white onion, minced garlic cloves, lemon juice, yellow mustard, soya sauce, water, beef bouillon granules, bay leaf, thyme, fennel, green onion, pepper
    3 hour , 13 ingredients
  • Fennel Seed Spiked Pork Roast Fennel Seed Spiked Pork Roast
    fennel seed, dried rosemary, dried thyme leaves and
    8 More
    fennel seed, dried rosemary, dried thyme leaves, whole black peppercorns, coarse sea salt, minced garlic, ouzo, fresh boston butt pork roast, onions, thickly sliced, fennel bulb, sliced thickly (optional), water as needed
    5 hour 20 min, 11 ingredients
  • Pork Tenderloin Pita Sandwiches Pork Tenderloin Pita Sandwiches
    pork tenderloin and
    7 More
    pork tenderloin, fennel mixed spice (fennel spice) or 1/4 cup other dry rub seasonings, recipe tzatziki (tzatziki), white onion, sliced thinly, red bell pepper, sliced thinly, pita bread, warmed, olive oil, salt and pepper
    35 min, 8 ingredients
  • Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray) Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray)
    golden raisins, butter, evoo , as needed and
    19 More
    golden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine
    3 hour 5 min, 22 ingredients
  • Fennel-Crusted Pork Loin With Roasted Pears, Potatoes and Onions Fennel-Crusted Pork Loin With Roasted Pears, Potatoes and Onions
    fennel seed, garlic cloves, minced, olive oil, salt and
    5 More
    fennel seed, garlic cloves, minced, olive oil, salt, pepper, boneless pork loin, red onions, quartered, white potatoes, quartered, firm pears, cored and quartered (such as bartlett)
    1 hour , 9 ingredients
  • Fennel and Tomato Pork Stew Fennel and Tomato Pork Stew
    pork blade steaks, bones removed and cut into 1-inch cubes and
    14 More
    pork blade steaks, bones removed and cut into 1-inch cubes, salt, ground black pepper, vegetable oil, onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, minced, fennel seeds, crushed, chicken stock, tomato puree (use a good brand of italian passata if you can get it), dried thyme, all-purpose flour, kalamata olive, pitted and chopped, fresh parsley, chopped
    7 hour 15 min, 15 ingredients
  • Pork Chops With Fennel and Rosemary Pork Chops With Fennel and Rosemary
    fennel seeds, dried rosemary, garlic powder, onion powder and
    4 More
    fennel seeds, dried rosemary, garlic powder, onion powder, salt, ground black pepper, olive oil, pork loin chops, cut 1 in. thick (bone in )
    25 min, 8 ingredients
  • Provencal Pork Stew With Fennel and Olives Provencal Pork Stew With Fennel and Olives
    olive oil, divided and
    13 More
    olive oil, divided, sliced fennel bulbs (about 2 large bulbs), sliced onions (about 3 small), garlic cloves, minced, flour (i omitted this for dietary purposes), pork tenderloin, trimmed and cut into bite sized pieces, fresh ground pepper, salt, dry white wine, chicken broth, herbes de provence, tomatoes, undrained, nicoise olives or 1/2 cup kalamata olive, pitted, fresh parsley, chopped
    1 hour 20 min, 14 ingredients
  • Pork Tenderloin With Apple Fennel Stuffing Pork Tenderloin With Apple Fennel Stuffing
    pork tenderloin, bacon, cut into halves, butter and
    8 More
    pork tenderloin, bacon, cut into halves, butter, onion, finely chopped, celery, finely chopped, apples, unpeeled and shredded, red currant jelly, fennel seed, salt, black pepper, dry breadcrumbs
    1 hour 15 min, 11 ingredients




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