16 fennel pizza green olives Recipes

active dry yeast, honey, all-purpose flour, plus more for dusting, whole-wheat flour, brown ale, extra-virgin olive oil, kosher salt, extra-virgin olive oil, plus more for brushing, fennel bulb, cut into 8 wedges, dry white wine, pernod, chicken stock, salt, freshly ground pepper, very large) sweet onion, thinly sliced, trugole or fresh asiago cheese, shredded, green sicilian olives, pitted, coarsely chopped, basil leaves, for garnish

all-purpose flour, grated parmesan cheese, sugar, baking powder, baking soda, cayenne pepper, chopped pimiento-stuffed green olives, minced sun-dried tomato packed in oil, drained, fennel seeds, garlic clove, dried oregano, crumbled, eggs, room temperature, olive oil, milk, sour cream

olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seed, salt, fresh ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan cheese, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt

olive oil, onion, finely chopped, red bell peppers or 1 small green bell pepper, finely chopped, garlic, pressed, crushed tomatoes, dry red wine, dried italian herb seasoning (i like mccormick s italian seasoning blend, but you can use any combination of dried herbs like marj), crushed red pepper flakes, fennel seed, crushed, bay leaves, salt, black pepper, brown sugar

refrigerated fresh pizza dough, fennel bulb with stalks, olive oil, frozen green peas, asparagus , cut in half lengthwise, garlic cloves, thinly sliced, part-skim ricotta cheese, reduced-fat milk, freshly ground black pepper, pecorino romano cheese, grated (about 1/3 cup), kosher salt, chopped flat-leaf parsley, grated lemon rind, garlic clove, minced, creamy tomato soup

water, pepperoni, finely chopped, green pepper, chopped, olive oil, tomato paste, bread flour, parmesan cheese, grated, sugar, fennel seed, crushed, salt, bread machine yeast

olive oil, ground beef, hot italian sausage or 1 lb mild italian sausage, casings removed, onion, chopped, green pepper, chopped (optional), fennel seed, garlic cloves, pizza sauce , of choice, sliced mozzarella cheese, hoagie roll

jimmy dean pork sausage, onions, chopped, chopped green bell pepper (optional), dried basil (optional), fennel seeds (optional), all-purpose flour, tomato -and-basil sauce, shredded mozzarella cheese, divided, refrigerated pizza crust, olive oil, grated parmesan cheese, dried basil

pizza dough (lori s recipe at zaar), bratwursts (removed from casing, crumbled ), mushrooms (sliced ), tomato sauce (zaar), fennel seed, dried oregano, sauerkraut (drained well ), swiss cheese (shredded ), mozzarella cheese (shredded ), green pepper (chopped ), onion (chopped ), black olives (pitted, sliced )

chicago style deep dish pizza dough , recipe follows, olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seeds, salt, freshly ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra-virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt

green pepper, chopped, chopped onion, chopped carrot, garlic cloves, minced, olive oil, whole tomatoes, undrained, tomato sauce, brewed coffee, tomato paste, worcestershire sauce, paprika, salt, dried basil , marjoram, oregano and thyme, fennel seed, crushed, pepper

whole grain spelt flour (8 oz), baking powder, fine sea salt, sugar, whole-milk ricotta cheese, whole milk, linseed oil or extra-virgin olive oil, egg, coarse cornmeal , if using a pizza peel, green onions, sour cream, drained nonpareil capers, freshly ground black pepper, granny smith apple, halved, cored, and sliced very thinly, fennel bulb, halved lengthwise, cored, and sliced very thinly, sliced prosciutto , cut crosswise into 1/2-inch-wide strips, linseed or extra-virgin olive oil, for brushing

ground turkey breast or 1 lb ground chicken breast, olive oil, yellow onion, chopped, green bell pepper, chopped, garlic clove, minced, tomato paste (no salt added preferred), water, fresh oregano, minced or 1 1/2 tsp dried oregano, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, fennel seed, rye cocktail bread, snack size, parmesan cheese, grated (kraft reduced fat preferred)

cornmeal (for dusting cookie sheet), whole wheat pizza dough, vine-ripened tomatoes, diced, green bell pepper, chopped, fresh spinach, chopped, zucchini, diced, cremini mushroom, chopped, freeze- dried basil, dried thyme, fennel seed, dried red pepper flakes, onion, diced, olive oil, white wine, kalamata olive, chopped, marinated artichoke hearts, wedges, chopped, garlic cloves, minced, salt (or to taste), chickpea flour (aka besan or garbanzo flour)