1143 fennel bulb Recipes

fennel bulbs (about 1 3/4 lb total), tops trimmed, bulbs halved, olive oil, chopped onions, minced garlic, canned diced italian-style tomatoes in juice (about two 14 1/2- to 16-oz cans), dried oregano, sugar, spaghettini, freshly grated parmesan cheese

fennel bulbs, cored and cut into strips, fennel leaves, coarsely chopped (fronds), salt & freshly ground black pepper, heavy cream, fennel seed, fresh lemon zest, grated, parmesan cheese, grated

butter, fennel bulb, trimmed, quartered, cored , thinly sliced crosswise, fennel seeds, crushed, russet potatoes or yukon gold potatoes, peeled, cut into 2-inch pieces, more) half and half

day-old italian bread, cubed, olive oil, turkey sausage, casings removed, fennel bulb, chopped, chopped onions, crushed fennel seed, red bell peppers, chopped, chopped thyme, chopped marjoram, dried rubbed sage, dry white wine, chicken stock or 3/4 cup vegetable stock, olive oil, salt and pepper

fennel bulbs, cored and sliced, onions, peeled and sliced, garlic cloves, roughly chopped, olive oil, chili flakes, fennel seeds, salt, fresh ground black pepper, whole tomatoes , crushed by hand, shredded parmesan cheese, short pasta

fennel bulb, chopped, onion, chopped, olive oil, chicken stock (reduced fat or low sodium can be used), water, chopped carrots, salt, dried thyme, dried basil, pepper, cubed cooked chicken breasts, uncooked orzo pasta, white wine, chopped fennel leaves

fennel bulbs, with stalks (about 2 lb), red potatoes, halved, olive oil, whole head of garlic, green bell peppers , cut into 1/2-inch strips, fennel seed, lightly crushed, coriander seed, crushed, spanish smoked paprika or 1/2 tsp sweet paprika, salt, fresh ground black pepper, vegetable broth, saffron thread, sherry wine vinegar

fennel bulbs with stalks , (about 2 lb), red potatoes, halved, olive oil, whole garlic head, green bell peppers , cut into 1/2-inch strips, fennel seeds, lightly crushed, coriander seeds, crushed, spanish smoked paprika or sweet paprika, salt, freshly ground black pepper, vegetable broth, saffron threads, sherry vinegar

butter, fennel bulbs, trimmed, chopped , fronds chopped and reserved, leek (white and pale green parts only), halved lengthwise, thinly sliced crosswise, fennel seeds, russet potatoes (about 2 large), peeled, cut into 2-inch cubes, more) low-salt chicken broth, smoked salmon, chopped

butter, fennel bulbs, trimmed and chopped , fronds reserved for garnish, leeks, white part only, halved, rinsed and sliced, russet potatoes, peeled and cubed, fennel seed, salt , and, white pepper , to taste, chicken stock, smoked salmon, chopped, for garnish

fennel seeds, crushed red pepper flakes, olive oil, fennel bulb, thinly sliced , plus fennel fronds for garnish, kosher salt , freshly ground pepper, store-bought marinara sauce, preferably with no sugar added, skinless flounder fillet, coarsely chopped fresh tarragon

fennel seeds, olive oil, unsalted butter, bone-in ham steaks, bones removed , steaks cut into 8 portions, trimmed of fat, onion, thinly sliced, fennel bulb, cored and thinly sliced , fronds reserved, white wine, low-sodium chicken broth, heavy cream, warmed slightly, whole-grain mustard, dijon mustard, salt and pepper

fennel bulbs, about 1 1/2 lb, bulbs quartered, cored and cut crosswise into 1/2-inch thick slices, reserving 1, cremini mushrooms, trimmed, cleaned and cut into quarters if large, extra virgin olive oil, table salt & ground black pepper, sugar, lemon , juice of, dijon mustard, radishes, cut in half and sliced thin, about 3/4 cup

fennel bulbs, 1 sliced and 1 chopped, bucatini pasta or 1 lb perciatelli or 1 lb spaghetti, olive oil, garlic, chopped, chopped fresh wild fennel or 2/3 cup fennel, tops, anchovy fillets, chopped, red pepper flakes, olive oil , with anchovies and chili peppers (in my recipes), fresh ground black pepper, sea salt

fennel bulbs, potato, whole egg, egg yolk, parmesan cheese, grated, bread crumbs, fennel leaves, salt and pepper to taste, pre-prepared won ton wrappers, chopped shallot, butter, dry white wine, tomato, peeled, seeded and cut into cubes, black truffles , julienne cut, fennel leaves, chopped, fennel bulb, cooked and cut into small cubes, few drops of truffle oil, butter, salt and pepper to taste, vegetable broth or water

green cabbage, halved, cored and very thinly sliced (8 cups), fennel bulbs, trimmed, halved, cored, and very thinly sliced (2 cups), carrots, peeled and coarsely grated (1 1/2 cups), coarse salt, fennel seed, shallots, peeled and chopped (1/2 cup), extra virgin olive oil, cider vinegar , plus, cider vinegar, golden raisin, fresh ground pepper, granny smith apple

fennel bulbs, trimmed and chopped, zucchini, chopped, onion, chopped, barley, garlic cloves, minced or pressed, fennel head, snipped, black pepper, low-sodium v8 juice, water, vegetable broth or 1 (14 1/2 oz) can chicken broth

fennel bulbs with stalks, trimmed, sugar, divided, fat-free , less-sodium chicken broth, orange juice, balsamic vinegar, fennel seeds, crushed, kosher salt, garlic cloves, sliced