100360 fennel blood orange and watercress salad Recipes

  • Fennel, Blood Orange, and Watercress Salad
    sliced fennel bulb (about 1 large bulb) and
    9 More
    sliced fennel bulb (about 1 large bulb), trimmed watercress, blood orange sections (about 6 oranges), pomegranate seeds, grated lemon rind, fresh lemon juice, extra-virgin olive oil, salt, garlic clove, minced, black pepper
    10 ingredients
  • Watercress Endive Salad with Blood Oranges and Pomegranates
    blood oranges, watercress or arugula, large stems removed and
    4 More
    blood oranges, watercress or arugula, large stems removed, heads belgian endive , thinly sliced crosswise, champagne vinaigrette, pomegranate seeds, almonds, toasted
    1 hour , 6 ingredients
  • Blood Orange and Fennel Salad
    blood oranges (use navel oranges if are out-of-season) and
    7 More
    blood oranges (use navel oranges if are out-of-season), fennel bulb, white wine vinegar, chopped fresh basil, garlic, minced, salt, freshly ground black pepper, extra virgin olive oil
    25 min, 8 ingredients
  • Frisee with Blood Oranges and Fennel
    extra-virgin olive oil, minced shallots and
    7 More
    extra-virgin olive oil, minced shallots, kosher or fine sea salt, fennel bulb, blood oranges, heads frisee , about 4 oz. each before trimming, coarsely chopped flat-leaf parsley, freshly ground black pepper, lemon , optional
    9 ingredients
  • Blood-Orange Pomegranate Sorbet
    blood oranges, sugar, pomegranate juice, orange liqueur and
    1 More
    blood oranges, sugar, pomegranate juice, orange liqueur, blood orange slices and pomegranate seeds
    20 min, 5 ingredients
  • Blood Orange Martini
    blood orange juice, chilled vodka and
    4 More
    blood orange juice, chilled vodka, chilled cointreau liqueur, fresh lime juice, ice cubes, blood orange (to garnish )
    8 min, 6 ingredients
  • Blood Orange Margarita
    blood orange juice, tequila, triple sec and
    3 More
    blood orange juice, tequila, triple sec, simple syrup (1 part sugar, 1 part water), lime juice , a splash, blood orange wedge, for garnish
    10 min, 6 ingredients
  • Blood Orange Margarita
    blood orange juice, squeezed with pulp, lemon juice and
    5 More
    blood orange juice, squeezed with pulp, lemon juice, key lime juice, agave syrup artificial sweetener, grand marnier, sauza silver tequila, thick slices blood oranges
    5 min, 7 ingredients
  • Orange-Scented Bittersweet Chocolate Cake with Candied Blood Orange Compote
    blood oranges, more) water, sugar and
    15 More
    blood oranges, more) water, sugar, grand marnier or other orange-flavored liqueur, all purpose flour, baking powder, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 8 pieces, sugar, golden brown sugar, grand marnier or other orange-flavored liqueur, grated orange peel, eggs, sour cream, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 4 pieces, dark corn syrup
    18 ingredients
  • Blood Orange Souffle With Pepper-orange-ragout
    orange, sugar, white wine, portwein, white, orangejuice and
    14 More
    orange, sugar, white wine, portwein, white, orangejuice, cinnamon stick, vanilla bean, chili, dried, corn starch, lemon pepper, sugar, blood orange, orange marmalde, pomme granate syrup, eggs, quark, corn starch, butter and sugar for the forms
    30 min, 20 ingredients
  • Blood Orange Sorbet
    blood oranges or other oranges, water, sugar
    3 ingredients
  • Fennel and Citrus Salad Fennel and Citrus Salad
    fennel bulbs (3 lb) and
    6 More
    fennel bulbs (3 lb), blood oranges or red navel oranges, peeled and sectioned, olive oil, salt, freshly ground pepper, nicoise olives or pitted kalamata olives, freshly ground pepper (optional)
    7 ingredients
  • Fennel and Citrus Salad Fennel and Citrus Salad
    fennel bulbs (3 lb) and
    6 More
    fennel bulbs (3 lb), blood oranges or red navel oranges, peeled and sectioned, olive oil, salt, freshly ground pepper, nicoise olives or pitted kalamata olives, freshly ground pepper (optional)
    7 ingredients
  • Blood Orange and Red Onion Salad (Anne Burrell) Blood Orange and Red Onion Salad (Anne Burrell)
    blood oranges, ruby red grapefruit, red onion , julienned and
    4 More
    blood oranges, ruby red grapefruit, red onion , julienned, thai bird s eye chile, thinly sliced, kosher salt, high-quality extra-virgin olive oil, fresh mint , cut into a chiffonade
    10 min, 7 ingredients
  • Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse) Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse)
    blood oranges, head radicchio, leaves separated and
    7 More
    blood oranges, head radicchio, leaves separated, fresh arugula , tough stems removed, red onion , cut into thin slices, seeded black olives, such as dry cured or kalamata, extra virgin olive oil, balsamic or sherry wine vinegar, salt and black pepper, goat cheese
    15 min, 9 ingredients
  • Blood Orange Salad---Insalata di Tarocchi (Mario Batali) Blood Orange Salad---Insalata di Tarocchi (Mario Batali)
    blood oranges, peeled and sectioned and
    4 More
    blood oranges, peeled and sectioned, extra-virgin olive oil, champagne vinegar, salt and pepper, gaeta olives, pitted and roughly chopped
    15 min, 5 ingredients
  • Blood Orange Roast Pork Loin Blood Orange Roast Pork Loin
    blood oranges, boneless pork loin, rolled and tied and
    7 More
    blood oranges, boneless pork loin, rolled and tied, extra-virgin olive oil, divided, onion, cut into 8 wedges, fresh rosemary sprigs, leaves stripped from stems, plus additional sprigs for garnish, dry white wine, low-salt chicken broth, garlic clove, pressed, blood orange slices
    9 ingredients
  • Blood Oranges with Grand Marnier Sabayon Blood Oranges with Grand Marnier Sabayon
    blood oranges, egg yolks, lemon juice , or to taste, sugar and
    2 More
    blood oranges, egg yolks, lemon juice , or to taste, sugar, grand marnier or other orange-flavored liqueur, garnish: 3 tbsp coarsely chopped pistachios
    6 ingredients




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