157 feel cherrific Recipes
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butter, onion, chopped, garlic, minced and10 Morebutter, onion, chopped, garlic, minced, mushrooms, sliced (note : i used portobello and baby bella), low sodium chicken stock (note : you may also use vegetable or beef stock), low-fat sour cream, non-fat yogurt (note : you can use a combination of low or non-fat greek yogurt (such as fage) and light sour cream, or use 1 exclusively), all-purpose flour, low sodium soy sauce, worcestershire sauce, chopped fresh parsley and a lttle extra for garnish, farfalle pasta (note : feel free to use whatever pasta you prefer, or even brown or white rice), salt and pepper to taste15 min, 13 ingredients
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pastry crust, (i made my own , but feel free to use what ... and16 Morepastry crust, (i made my own , but feel free to use what you have), onion, sliced, garlic, minced, handful of morels , soaked in boiling water, drained and chopped, 1/4 cup of liquid retained, scallops , halved horizontally, shrimp , halve horizontally, white wine, sour cream, egg, beaten, fresh basil, chopped, fresh chives, chopped, fresh thyme, chopped, tomatoes, sliced, parmesan cheese, freshly grated, bread crumbs, (mine happened to be from a leftover baguette), butter, oil40 min, 17 ingredients
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spinach, washed, romaine hearts, washed and9 Morespinach, washed, romaine hearts, washed, strawberries, washed and sliced, red onion, very thinly sliced , save about 1/8 of it and chop finer to add to vinaigrette later., sugar, mayonnaise, raspberry vinegar or raspberry dressing, poppy seeds, add smaller cut onions from above ), feel free to add toasted walnuts or pecans, and a few smidges of goat cheese if you like.12 ingredients
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frozen hash brown patties (ore ida!) or you can use 12 oz... and8 Morefrozen hash brown patties (ore ida!) or you can use 12 oz bag of shreded hash browns too., shredded cheddar cheese, cubed fully cooked ham (or cooked sausage and bacon!), eggs, milk, salt, ground mustard, a few drops of hot sauce (franks or tabisco), p.s no onions or peppers were added to this due to sensitive stomachs, but feel free to add1 hour 15 min, 9 ingredients
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heavy cream, powdered sugar, strawberry jam and4 Moreheavy cream, powdered sugar, strawberry jam, cookies ( i like to use chocolate mint, like the girl scout cookies), chocolate syrup, fresh mint, feel free to switch it up and maybe use ginger snap cookies and caramel sauce, whatever you like really! you can even switch up the jam.7 ingredients
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Bialysking arthur high-gluten bread flour, preferably , or brea... and9 Moreking arthur high-gluten bread flour, preferably , or bread flour, instant yeast, salt (the more authentic bialys i have had use a bit more , so feel free to dial it up if you like a ier roll), water, at room temperature, onion-poppy seed filling, vegetable oil, onion, chopped, poppy seeds (i love on a bialy, but this did seem more than i was used to; i might dial it back next time), sea salt, black pepper to taste10 min, 10 ingredients
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Bears Lair Baked French Toastbutter (1/2 cup), brown sugar, maple syrup and7 Morebutter (1/2 cup), brown sugar, maple syrup, sliced bread, preferably french or cinnamon raisin (feel free to experiment), cream cheese, berries or thinly sliced , peeled apples, walnuts or pecans, chopped, or sliced almonds, eggs, milk (may need to adjust amount, depending on density of bread used), vanilla extract45 min, 11 ingredients
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Corned Beef Hashif you have leftover cabbage from corned beef and cabbage... and7 Moreif you have leftover cabbage from corned beef and cabbage, feel free to chop that up as well and add that to the hash., unsalted butter, onion, finely chopped (about 1 cup) (optional), chopped, cooked corned beef (can use food processor), chopped cooked potatoes , preferably yukon gold (dice small), a red potato will work , i think a russet potato would be too soft., salt and pepper, chopped fresh parsley (optional)10 min, 8 ingredients
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Fried Cornears fresh corn, shucked and4 Moreears fresh corn, shucked, feel free to substitute canned or frozen corn), thick slab bacon, butter (or margarine, shortening, or bacon grease), salt & pepper12 min, 5 ingredients
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Yummy Mushroom Risottoolive oil, garlic, portabello mushrooms chopped and9 Moreolive oil, garlic, portabello mushrooms chopped, white mushrooms chopped, diced onion (we prefer white in this dish), basmati rice, white wine (and pour some in a glass to enjoy while cooking!), chicken broth, butter, parmesan cheese, fresh chives chopped, feel free to play with spices and amounts according to your tastes. we always add more cheese12 ingredients
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Put Some Zest Into Your Lifetart shells, lime custard(recipe below ), white chocolate and19 Moretart shells, lime custard(recipe below ), white chocolate, cream cheese,softened, candied lime peel (homemade ), lime custard, sugar, lime zest, lime juice (fresh ), farm fresh egg yolks,(beaten ), farm fresh butter (real,no sub. please), place sugar ,zest,juice in pan over flame,bring to a boil., temper egg yolks with a small amount of the hot liquid,whisking., add egg mixture to hot juice mixture,beating until very well combined., place over same heat and (this is where you ll need good biceps), beating constantly for about 12 minutes,mixture will have the look and feeling of pudding., add chunks of butter ,a little at a time,beating constantly,until butter melts and the two mixtures are blended., pour mixture through open weave cloth ., chill for about four hours.25 min, 22 ingredients
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Smoked Sausage And Vegetable Soupwater and13 Morewater, smoked sausage, (approx. 500g/ four links) - sliced. i like using farmer style sausage , but feel free to use your favorite, ie; hot italian, kalbasa etc, potatoes, 3-4, cubed -small - bite size, carrots, 3 - sliced, yellow or green beans - 500g - cut into 1 inch pieces, mushrooms (optional, 10 to 12 - sliced ), cabbage - 3-4 leafs or approx. 2-3 cups - sliced thin, onion, half cup - chopped, garlic, 2 cloves - finely chopped, thyme leaves - 1/2 tsp - **preferably fresh, marjoram - 1tsp, sea salt - 1 1/2 tsp, white pepper - 1/2 tsp, bay leaves - 22 hour , 14 ingredients
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My Grandmothers Vegetable Soupchuck, cubed, qts. beef stock, whole tomatoes and9 Morechuck, cubed, qts. beef stock, whole tomatoes, onions, peeled and chopped, oil, potatoes. celery ribs, and carrots, all peeled and cut into 1/2-inch pieces, kidney or pinto beans, frozen corn , frozen green beans, frozen peas (feel free to toss in any vegetables you like), bay leaves, chili powder (for just a little kick), black pepper, salt (to taste)2 hour 30 min, 12 ingredients
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Welcome Home Feel Good Barsbutter, graham cracker crumbs, sweetend condensed milk and2 Morebutter, graham cracker crumbs, sweetend condensed milk, semi sweet chocolate chips, peanut butter chips5 ingredients
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